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Recipes
Apple Dumpling Bake
By Susan52
Preheat oven to 350°. Peel, core and cut each apple into eight wedges
- 2 medium Granny Smith apples
- 2 tubes (8 ounces each) refrigerated crescent rolls
- 1 cup sugar
- 1/3 cup butter, softened
- 1/2 teaspoon ground cinnamon
- 3/4 cup Mountain Dew soda
- Vanilla ice cream
Sticky Pineapple Marinated Ribs
By Susan52
Place the Pork Ribs in a suitable marinating container
- Marinade:
- 4.40 lbs Pork Ribs
- 1 can (440g) Crushed Pineapple
- 1/3 cup Brown Sugar
- 1/4 cup Honey
- 2 TB Ginger, freshly grated
- 1 TB Fresh Garlic, crushed
- 1/4 cup Tomato Sauce {thick ketchup}
- 2 TB Soy Sauce
- 1 TB Worcestershire Sauce
- 1/4 cup Fruit Chutney
- 1/2 t Freshly ground Black Pepper
Rotisserie Chicken Club Wrap
By Susan52
These on-the-go rotisserie chicken club wraps are dressed with garlic mayonnaise and filled with classic club sandw...
- 1 (2 1/2 pound) rotisserie chicken, skin and bones discarded, meat removed and chopped into bite-sized pieces
- 4 (10 inch) flour tortillas
- 4 slices Swiss cheese
- 4 slices tomato
- 2 leaves romaine lettuce
- 8 slices bacon, cooked until crispy and crumbled
- GARLIC MAYONNAISE
- 3/4 cup mayonnaise
- 3 garlic cloves, minced
- 2 1/2 tablespoons lemon juice
- 3/4 teaspoon salt
- 1/2 teaspoon ground black pepper
Crescent Roll Casserole
By Susan52
Grease 9X13 pan. Heat oven to 350 degrees
- 1 lb pork sausage, browned and drained
- 1 (8 oz) pkg crescent rolls
- 10 eggs, beaten
- 2 cups mixed shredded cheeses
- 3/4 cup milk
- 1 tsp, Italian seasoning
4-Ingredient Pizza Bake
By Susan52
Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray
- 2 pouches (7.5 oz each) Bisquick® Complete buttermilk biscuit mix
- 1 cup water
- 1 jar (14 oz) pizza sauce
- 1 package (8 oz) sliced pepperoni
- 2 cups shredded mozzarella cheese (8 oz)
OREO Pound Cake
By Susan52
DO NOT preheat the oven. Grease and flour a Bundt pan
- For the topping:
- 1 cup unsalted butter, room temperature
- 1/2 cup vegetable shortening
- 2 1/2 cups sugar
- 5 large eggs, room temperature
- 3 cups all-purpose flour
- 1 cup International Delight OREO Creamer
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 20 OREO cookies, broken
- 1 cup powdered sugar
- 3 tablespoons International Delight OREO Creamer
- 8 OREO cookies, broken
Texas Chicken Fried Steak
By Susan52
In a large resealable bag, marinate cube steaks in Worcestershire sauce 30 minutes in the refrigerator
- 4 beef cubed steaks (1 to 1-1/4 pounds total), pounded to 1/4-inch thickness
- 1/4 cup Worcestershire sauce
- 1 cup flour
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 3/4 cup buttermilk
- 1/2 cup vegetable oil
- 1 1/4 cups milk
- 1/4 cup chicken broth
Whipped Sweet Potato Bake
By Susan52
HEAT oven to 350°F. BEAT potatoes, butter and spices with mixer until blended
- 3 -cans(15 oz. each) sweet potatoes, drained
- 1/4-cup butter or margarine, melted
- 1-tsp. ground cinnamon
- 1-tsp. ground ginger
- 1/4 -tsp.ground nutmeg
- 3-cups JET-PUFFED Miniature Marshmallows
Beefy Fried Rice
By Susan52
In a large nonstick skillet, combine the ground beef, garlic, and ginger and brown over medium heat; crumble the be...
- 1 pound lean ground beef
- 2 garlic cloves, minced
- 1/4 teaspoon ground ginger
- 2 tablespoons water
- 1 medium-sized red bell pepper, cut into -inch chunks
- 1 package (6 ounces) frozen pea pods, thawed
- 3 cups cold cooked rice
- 3 tablespoons soy sauce
- 2 teaspoons sesame oil
- 2 scallions, thinly sliced
Southern Banana Bread Cobbler
By Susan52
Preheat the oven to 375. In a large bowl, whisk together the flour, sugar, and milk until just blended
- For the streusel:
- 1 cup self-rising flour
- 1 cup sugar
- 1 cup milk
- 1/2 cup butter, melted
- 4 medium-size ripe bananas, sliced
- 3/4 cup packed light brown sugar
- 1/2 cup self-rising flour
- 1/2 cup butter, softened
- 1 cup uncooked regular oats
- 1/2 cup chopped pecans