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Recipes
Sweet and Sour Bacon Wrapped Pineapple
By Susan52
Sweet and Sour Bacon wrapped pineapple is a spin on the classic bacon wrapped water chestnuts with a twist
- SAUCE:
- 2 tablespoons brown sugar
- 1/4 cup reduced-sugar Ketchup
- 1/4 cup chili sauce
- 1/4 cup water
- 1/4 cup sugar free grape jelly
- 2 tablespoons apple cider vinegar
- 1/2 tablespoons Worcestershire sauce
- 1 tablespoon fresh garlic, minced
- PINEAPPLE:
- 5 strips of turkey bacon
- 1/2 of a 20 ounce tin pineapple chunks, drained (about 30 chunks)
Cheesy Bean Dip {Texas Trash}
By Susan52
Pre-heat your oven to 350 degrees and spray a 2 quart casserole dish with non-stick cooking spray
- 1 cup sour cream
- 1 - 8 ounce package cream cheese, softened
- 1 - packet taco seasoning (Or 2 tablespoons Homemade Taco Seasoning)
- 2 cups cheese (I used sharp cheddar, use any combo you'd like)
- 1 - 14 ounce can chili beans, slightly drained or 2 cans refried beans
- Optional - 1 cup salsa
- Tortilla chips
Pesto Mayonnaise
By Susan52
In a small bowl, stir together the mayonnaise and lemon juice
- 1 cup mayonnaise
- 2 tablespoons lemon juice, fresh
- 1/4 cup basil, fresh, chopped
- 1 tablespoon garlic, chopped
- 1 tablespoon worcestershire sauce
Makeover Creamy Broccoli Casserole Recipe
By Susan52
Place 1 in. of water and broccoli in a large saucepan; bring to a boil
- 6 cups frozen chopped broccoli
- 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of Mushroom soup, undiluted
- 1 cup fat-free mayonnaise
- 1 cup (4 ounces) shredded reduced-fat cheddar cheese
- 1/2 cup egg substitute
- 1 small onion, finely chopped
- 3 tablespoons butter, melted
- 1/4 cup reduced-fat butter-flavored crackers (about 6 crackers)
- Refrigerated butter-flavored spray
Beefy Fried Rice
By Susan52
In a large nonstick skillet, combine the ground beef, garlic, and ginger and brown over medium heat; crumble the be...
- 1 pound lean ground beef
- 2 garlic cloves, minced
- 1/4 teaspoon ground ginger
- 2 tablespoons water
- 1 medium-sized red bell pepper, cut into 1/2-inch chunks
- 1 package (6 ounces) frozen pea pods, thawed
- 3 cups cold cooked rice
- 3 tablespoons soy sauce
- 2 teaspoons sesame oil
- 2 scallions, thinly sliced
Breakfast Sausage Bread
By Susan52
Cover dough and let rise in a warm place until doubled
- 2 2 2 loaves (1 pound each) frozen white bread dough, thawed
- 1/2 1/2 1/2 pound Jones No Sugar Pork Sausage Roll
- 1/2 1/2 1/2 pound bulk spicy pork sausage
- 1-1/2 1-1/2 1-1/2 cups diced fresh mushrooms
- 1/2 1/2 1/2 cup chopped onion
- 3 3 3 large eggs, divided use
- 2-1/2 2-1/2 2-1/2 cups shredded mozzarella cheese
- 1 1 1 teaspoon dried basil
- 1 1 1 teaspoon dried parsley flakes
- 1 1 1 teaspoon dried rosemary, crushed
- 1 1 1 teaspoon garlic powder
Cherry Pork Chops
By Susan52
Trim excess fat from pork chops
- 6 pork chops, cut 3/4 inch thick
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 can cherry pie filling (1 cup)
- 2 teaspoons lemon juice
- 1/2 teaspoon instant chicken bouillon granules
- 1/8 teaspoon ground mace
Perfect Shepherd's Pie
By Susan52
Preheat oven to 375 degrees F
- 1 large onion, coarsely chopped
- 1 clove garlic, minced
- 2 tablespoons butter or margarine
- 2 pounds extra lean ground beef
- 3 large carrots, shredded
- 1/2 cup peas
- 1/2 cup corn
- 1 tablespoon tomato paste
- 1 teaspoon fresh parsley, minced
- 1/2 teaspoon crushed dried thyme
- 1/2 teaspoon crushed dried sage
- Two Thirds cup beef broth
- 8 medium baked potatoes, cooked and mashed
- 1/2 cup Cheddar cheese, grated
- 1/2 cup Parmesan cheese, grated
- salt, pepper and paprika to taste
Hoisin Meatballs Recipe
By Susan52
Preheat the oven to 400 degrees
- Meatballs-
- 2 lbs ground pork (or ground beef)
- 2 teaspoons sesame oil
- 1 cup panko breadcrumbs
- 1/2 teaspoon ground ginger
- 2 eggs
- 3 teaspoons minced garlic
- 1/2 cup green onions (thinly sliced)
- toasted sesame seeds (for garnish)
- sliced green onions (for garnish)
- Hoisin glaze-
- 2/3 cup hoisin sauce
- 1/4 cup rice vinegar
- 2 garlic cloves (minced)
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- 1 teaspoon ground ginger
Rotisserie Chicken Seasoning
By Susan52
Mix all ingredients and store in a tightly sealed jar
- 2 tbs Kosher salt (2 tbs high-quality smoked paprika
- 3 tsp onion powder
- 1½ tsp garlic powder
- 3 tsp thyme
- 1½ tsp black pepper
- 3 tsp white pepper
- 1½ tsp cayenne pepper
- 1 tsp crushed dry rosemary -OR- crushed dried tarragon (optional)