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BBQ Ranch Burgers

BBQ Ranch Burgers

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Barbecue sauce and ranch seasoning ground beef make these burgers tasty

  • 1 (1-ounce) packet ranch dip mix
  • 1 pound lean ground beef
  • 1 ⁄3 cup minced red onion
  • 1 ⁄4 cup barbecue sauce
  • 1 ripe Hass avocado, peeled, seeded and mashed
  • 4 hamburger buns
  • 3 ⁄4 cup shredded cheddar cheese
  • 4 romaine lettuce leaves
  • 8 slices tomatoes
4.2/5 (6 Votes)

Christy’s Number 5 BBQ Sauce

Christy’s Number 5 BBQ Sauce

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In a small bowl, mix all the dry ingredients

  • Recipe makes 1 gallon
  • 2 Cups Dark Brown Sugar
  • 2 teaspoons salt
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • 3 Tablespoons ground black pepper
  • 8 Tablespoons cornstarch
  • 4 cups ketchup
  • 4 cups water
  • 3 cups Golden Eagle or Yellow Label Syrup (see note)
  • 2 cups cider vinegar
  • 4 Tablespoons Worcestershire sauce
  • 2 Tablespoons white vinegar
4.4/5 (16 Votes)

Sausage Cream Cheese Dip

Sausage Cream Cheese Dip

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Brown sausage in a non-stick skillet, breaking it up into crumbles with a spatula until no longer pink

  • 16 oz pork hot sausage (found in the roll form, like Jimmy Dean)
  • 12 oz cream cheese, softened
  • 1 can Ro*tel tomatoes (Original), undrained
4.3/5 (19 Votes)

Amish Macaroni Salad

Amish Macaroni Salad

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Cook the macaroni as directed

  • 1/2 pound elbow macaroni
  • 1 cup mayonnaise
  • 2 tablespoons white vinegar
  • 2 tablespoons sugar
  • 2 tablespoons yellow mustard
  • 1/2-1 teaspoon paprika
  • 1/4 cup green pepper, chopped (roughly half of a small pepper)
  • 1/2 cup carrot, peeled and grated (roughly 1 carrot)
  • 1/4 cup onion, chopped (roughly half of a small onion)
  • 3 hard boiled eggs, chopped
4.4/5 (14 Votes)

Copycat IKEA Swedish Meatballs

Copycat IKEA Swedish Meatballs

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Mix together bread pieces and milk

  • 2 slices fresh white bread, torn
  • 1/4 cup milk
  • 3 T. clarified butter, divided
  • 1/2 c. finely chopped onion
  • A pinch plus 1 teaspoon kosher salt
  • 3/4 pound ground chuck
  • 3/4 pound ground pork or turkey
  • 2 large egg yolks
  • 1/2 t. black pepper
  • 1/4 t. ground allspice
  • 1/4 t. freshly grated nutmeg
  • 1/4 c. all-purpose flour
  • 3 c. beef broth
  • 1/4 c. heavy cream or sour cream
4.1/5 (7 Votes)

Pork Chops Teriyaki

Pork Chops Teriyaki

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Heat the oil in a 10-inch skillet over medium-high heat

  • 1 tablespoon olive oil
  • 4 boneless pork chops, 3/4-inch thick (about 1 pound)
  • 2 cloves garlic, minced
  • 2 green onions, chopped (about 1/4 cup)
  • 1 can (10 3/4 ounces) Campbell's® Condensed Golden Mushroom Soup
  • 1 can (about 8 ounces) pineapple chunks, drained, reserving juice
  • 2 tablespoons teriyaki sauce
  • Hot cooked rice
0/5 (0 Votes)

Peach Cobbler Crumb Bars

Peach Cobbler Crumb Bars

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Preheat oven to 375 degrees

  • 4 1/2 cups peaches, peeled, pitted and diced (about 8 small peaches, use firm but ripe)
  • 1 3/4 cup granulated sugar, divided
  • 3 1/2 Tbsp cornstarch
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp ginger
  • 2 Tbsp orange juice
  • 1 tsp orange zest (optional)
  • 3 cups all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 3/4 cup salted butter, cold and diced into cubes
  • 1 large egg
  • 1/4 cup sour cream
  • 1 1/2 tsp vanilla extract
  • 1 Tbsp Turbinado sugar (optional)
4.6/5 (38 Votes)

Luscious Layer Bars

Luscious Layer Bars

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Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray

  • 1 pouch (1 lb 1.5 oz) Betty Crocker® chocolate chip cookie mix
  • 1/2 cup butter or margarine, softened
  • 1 egg 1 cup butterscotch chips
  • 1 cup milk chocolate chips or semisweet chocolate chips
  • 1 cup flaked coconut 1 cup chopped walnuts
  • 1 can (14 oz) sweetened condensed milk (not evaporated)
5/5 (1 Votes)

Hula Sliders

Hula Sliders

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In a small bowl, combine mayonnaise, 1/4 cup pineapple preserves, and 1/8 teaspoon salt

  • 1/2 cup mayonnaise
  • 1/4 cup plus 2 tablespoons pineapple preserves
  • 1/8 teaspoon plus 1/2 teaspoon salt
  • 1 1/4 pounds ground beef
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 6 slices pepper Jack cheese, each cut into 4 quarters
  • 1 (12-count) package Hawaiian bread rolls, toasted
4.4/5 (21 Votes)

Cafe Rio Shredded Chicken Copycat

Cafe Rio Shredded Chicken Copycat

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Spray the inside of your slow cooker with cooking spray

  • Optional toppings:
  • 2 pounds chicken breasts
  • 1/2 cup zesty italian dressing
  • 3/4 tablespoon minced garlic
  • 1/2 tablespoon chili powder
  • 1/2 tablespoon ground cumin
  • 1 1 oz package dry ranch dressing mix
  • 1/2 cup water
  • minced cilantro
  • roma tomatoes, chopped
  • olives
  • fresh lettuce
  • cilantro ranch dressing
4.6/5 (12 Votes)