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Twice backed mashed Potatoes

Twice backed mashed Potatoes

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Place potatoes in a large saucepan and cover with water

  • 2 1/2 pounds medium potatoes, peeled
  • 1 cup sour cream
  • 1/4 cup milk
  • 2 tablespoons butter melted
  • 1-1/2 cups shredded cheddar cheese, divided
  • 1/2 cup chopped onion
  • 5 bacon strips, crocked and crumbled
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
0/5 (0 Votes)

Peanut butter oatmeal chip cookies

Peanut butter oatmeal chip cookies

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In a large bowl cream the butter sugars and peanut butter until light and fluffy

  • 2 1/2 cups butter, softened
  • 2 cups sugar
  • 2 cups packed brown sugar
  • 1/2 cup creamy peanut butter
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 6 cups all purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons salt
  • 1/2 teaspoon baking powder
  • 1 package semisweet chocolate chips
  • 1 cup quick cooking oats
  • 1 package peanut butter and milk chocolate chips
0/5 (0 Votes)

Beef fried rice

Beef fried rice

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In a large skillet or work heat 1 tablespoon oil until hot

  • 1 tablespoon plus 1 teaspoon olive oil, divided
  • 3 eggs lightly beaten
  • 2 beef top sirloin steaks cut into thin strips
  • 2 1/2 cups coleslaw mixture
  • 1/2 pound fresh asparagus, trimmed and cut into 1-1/2 inch pieces
  • 1/2 cup chopped onion
  • 4 cups cold cooked instant rice
  • 3 tablespoons butter, cubed
  • 3 tablespoons reduced sodium soy sauce
  • 1/8 teaspoon pepper
0/5 (0 Votes)

Three-Cheese Chicken and Noodles

Three-Cheese Chicken and Noodles

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Combine all ingredients in crock-pot slow cooker

  • 3 cups chopped cooked chicken
  • 1 1/2 cups cottage cheese
  • 1 can(10 3/4 ounces) condensed cream of chicken soup
  • 1 package(8 ounces) wide egg noodles, cooked and drained
  • 1 cup diced green and/or red bell pepper
  • 1 cup grated Monterrey jack cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup diced celery
  • 1/2 cup onion
  • 1/2 cup chicken broth
  • 1 can (4 ounces)sliced mushroom,drained
  • 2 tablespoons butter, melted
  • 1/2 teaspoon dried thyme
0/5 (0 Votes)

Make ahead chicken bake

Make ahead chicken bake

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In a large bowl, combine the first eight ingredients

  • 5 cups cubed cooked chicken
  • 2 cups chopped celery
  • 5 hard-cooked eggs, sliced
  • 1 can condensed cream of chicken soup
  • 3/4 cup mayonnaise
  • 2 tablespoons lemon juice
  • 1 tablespoon pimientos optional
  • 1 teaspoon finely chopped onion
  • 1 cup shredded cheddar cheese
  • 1 can chow mien noodles
  • 1/2 cup slivered almonds, toasted
0/5 (0 Votes)

Plantation ham pie

Plantation ham pie

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In a large skillet sauté ham and onion in butter until onion is tender

  • 4 cups fully cooked ham
  • 1 medium onion chopped
  • 2 tablespoons butter
  • 2 can condensed cream of chicken soup
  • 1 cup 2 % milk
  • 2 cups fresh or frozen broccoli
  • 2 cups biscuit/baking mix
  • 1/2 cup water
  • 1/2 cup fresh parsley
0/5 (0 Votes)

Potluck Casserole

Potluck Casserole

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In a large skillet coated with cooking spray, brown pork over medium high heat on all sides for 2 to 3 minutes or u...

  • 1/2 pound boneless pork cut into 3/4 cubes
  • 1 cup sliced celery
  • 1/4 cup chopped onion
  • 2 tablespoons water
  • 2 cups cooked noodles
  • 1 can condensed cream of mushroom soup
  • 1 cup frozen peas
  • 1/4 teaspoon salt, optional
  • 1/8 teaspoon pepper
  • 3 tablespoons seasoned or plain dry bread crumbs
0/5 (0 Votes)

White chocolate raspberry Cheesecake

White chocolate raspberry Cheesecake

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In a small bowl, combine the graham cracker crumbs, sugar, butter

  • 1-1/2 cups granham crackers crumbs
  • 1/4 sugar
  • 1/3 cup butter, melted
  • Filling
  • 3 packages (8oz) cream cheese, softened
  • 3/4 cups sugar
  • 1/3 cup sour cream
  • 3 tablespoons all purpose flour
  • 1 teaspoon vanilla extract
  • 3 eggs lightly beaten
  • 1 package white baking chips
  • 1/4 cup seedless raspberry jam
4/5 (1 Votes)

Easiest Chicken and Biscuits

Easiest Chicken and Biscuits

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Combine chicken, soup, water, bouillon and pepper in crock pot

  • 2 cups cooked chicken, cubed
  • 1 can condensed cream of mushroom soup
  • 1 can condensed cream of chicken soup
  • 1 1/2 to 2 soups cans water
  • 2 teaspoons chicken bouillon granules
  • 1/2 teaspoon black pepper
  • 1 container refrigerated buttermilk biscuits
0/5 (0 Votes)

Slow Cookers BBQ Pulled Pork

Slow Cookers BBQ Pulled Pork

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1. Place pork in slow cooker

  • 3 pounds boneless pork shoulder roast, trimmed
  • 1 package McCormick® Slow Cookers BBQ Pulled Pork
  • 1/2 cup ketchup
  • 1/2 cup firmly packed brown sugar
  • 1/3 cup cider vinegar
0/5 (0 Votes)