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Candybar Cake

Candybar Cake

By

Mix cake mix as directed. Pour into 9 x 13 pan and sprinkle Chocolate chips over batter

  • 1 German Chocolate Cake Mix
  • 1 sm. Cool Whip
  • 1 sm bottle caramel topping
  • 4 Skor bars
  • 1 can sweetened condensed milk
  • 6 oz. chocolate chips
4/5 (1 Votes)

BAM (Emerial's seasoning)

BAM (Emerial's seasoning)

By

Combine all ingredients thoroughly

  • 2 1/2 Tbl. paprika 1 Tbl. onion powder
  • 2 Tbl. salt 1 Tbl. cayenne pepper
  • 2 Tbl garlic powder 1 Tbl. dried oregano
  • 1 Tbl black pepper 1 Tbl. thyme
0/5 (0 Votes)

Cucumbers and Vinegar

Cucumbers and Vinegar

By

combine and refrigerate

  • 2 cucumbers peeled and thinly slices
  • 1/2 red onion thinly sliced
  • 1 1/2 cups water
  • 1/2 cup rice wine vinegar
  • 1 tsp white sugar
  • 1/4 tsp seasoning salt
0/5 (0 Votes)

Ham Fried Rice - Karen Ensign

Ham Fried Rice - Karen Ensign

By

Heat a wok over high heat for 30 seconds

  • 1 cup frozen, defrosted peas
  • 1/2 cup diced ham
  • 3 Tbl. vegetable oil
  • 1 green onion sliced
  • 2 eggs
  • 1/2 cup shredded carrots
  • 3 cups cooked rice
  • soy sauce to taste
  • 1 tsp. salt
0/5 (0 Votes)

Spaghetti Sauce - Nina

Spaghetti Sauce - Nina

By

from Nina Coats

  • 1 slice onion
  • 2 rings green pepper
  • 1 tsp. salt
  • 1 pinch Italian seasoning
  • 1 large bay leaf
0/5 (0 Votes)

Blackened Chicken and Sweet Cilantro Dressing

Blackened Chicken and Sweet Cilantro Dressing

By

Preheat grill. Pour seasoning in a gallon size zip top bag

  • 4 boneless skinless chicken breasts
  • 2 Tablespoons blackening seasoning
  • 5 - 6 c. Romaine lettuce, chopped
  • 1 cup diced watermelon, peaches or blueberries (any combination will work)
4.5/5 (28 Votes)

Whole Wheat Rolls

Whole Wheat Rolls

By

Directions Dissolve the yeast in the ½ cup warm water in a glass measure

  • 2 Tb. active dry yeast (instant works, too)
  • 1/2 c. warm water
  • 1/2 c. butter, softened
  • 1/4 c. honey
  • 3 eggs
  • 1 cup buttermilk or milk
  • 4-1/2-5 cups whole wheat flour
  • 1-1/2 tsp. salt
4.7/5 (11 Votes)

BACON-RANCH CHICKEN AND PASTA - Krystal

BACON-RANCH CHICKEN AND PASTA  - Krystal

By

1. Spray 4-quart slow cooker with cooking spray; place chicken breasts in cooker

  • (SEE Directions below to feed 15-20 people)
  • 1 lb chicken breasts
  • 6 slices bacon, cooked and diced
  • 2 to 3 cloves garlic, finely chopped
  • 1 package (1 oz) ranch dressing and seasoning mix
  • 1 can (10.75 oz) condensed cream of chicken soup
  • 1 cup sour cream
  • 1/2 teaspoon pepper
  • 1/2 cup water
  • 8 oz spaghetti, cooked
0/5 (0 Votes)

Zucchini Bread - Krystal

Zucchini Bread - Krystal

By

Adjusted for higher altitude

  • 3 cups flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 3/4 tsp baking powder
  • 1 TBL ground cinnamon
  • 3 eggs
  • 1/2 cup vegetable oil or 1 cup oil and 2 cups zucchini
  • 2 cups white sugar
  • 3 tsp vanilla
  • 3 cups zucchini
  • 1 cup chopped walnuts
0/5 (0 Votes)

Caribbean Jerk Chicken Marinade - Krystal

Caribbean Jerk Chicken Marinade - Krystal

By

Mix all the ingredients and marinate the chicken in it

  • CARIBBEAN JERK CHICKEN
  • 2 1/2 lbs. Chicken pieces
  • 2 Tbsp. Brown Sugar
  • 2 Tbsp. Vegetable Oil
  • 2 Tbsp. Soy Sauce
  • 1 tsp. Cinnamon
  • 1 tsp. Thyme
  • 1/2 tsp. Ground Red Pepper Flakes
  • 1 envelope Italian Salad Dressing Mix
0/5 (0 Votes)