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Recipes
Ceasar Salad Dressing
By feeferlump
Not mine...taken from someone else - so I don't want any credit, but wanted to add it to my list to follow because ...
- 1 teaspoon salt
- 3 eggs (pasteurized)
- 1 tablespoon white sugar
- 1 teaspoon dry mustard
- 1 tablespoon lemon juice
- 1 teaspoon grated Parmesan cheese
- 2 cloves garlic, crushed
- 3 tablespoons red wine vinegar
- 1 1/8 cups canola oil
- 6 drops hot pepper sauce (such as Tabasco®)
- 6 drops Worcestershire sauce
- 3 tablespoons olive oil
Pate a Choux
By feeferlump
For cream puffs and eclairs - from food network
- Cream puffs:
- 1 cup water
- 8 tablespoons (1 stick) unsalted butter
- 1/2 teaspoon salt
- 1 1/2 teaspoons sugar
- 1 cup all-purpose flour
- 4 eggs
CHOCOLATE PEANUT BUTTER DREAM BARS
By feeferlump
from 365 days of baking http://www
- 1 16 ounce package peanut butter sandwich cookies, divided
- 4 tablespoons butter (1/2 stick) butter, melted
- 4 ounces cream cheese, room temperature
- 1/2 cup confectioners’ sugar
- 1/3 cup creamy peanut butter
- 1 8-ounce container Cool Whip, divided
- 1 3.9 ounce package chocolate Jello-O Pudding Mix
- 1 1/2 cups milk
- 1/2 cup milk chocolate & peanut butter chips
Cauliflower Crust Calzone
By feeferlump
From The Iron You Great video on how to rice cauliflower http://www
- Crust
- 1 small head cauliflower, cut into small florets (should yield about 3 cups once processed)
- 1/2 cup / 1.7 oz / 50 gr mozzarella cheese, shredded
- 1 free range egg, lightly beaten
- 1/2 teaspoon fine grain sea salt
- 1/2 teaspoon oregano
- 1/4 teaspoon ground black pepper
- Filling
- 6 tablespoons thick tomato sauce
- 1/2 cup / 1.7 oz / 50 gr mozzarella cheese
- pinch of salt
Death by Chocolate Mini Cheesecake Pies
By feeferlump
Heat oven to 350º - put baking cups in 24 regular size muffin pans In small bow, mix crust ingredients - divide a...
- Crust:
- 48 Chocolate wafer cookies, crushed=2 1/2 cups
- 6 tb butter, melted
- 2 tsp corn syrup or honey
- Filling:
- 2 pk (8oz each) cream cheese, softened
- 3/4 cup granulated sugar
- 2 tsp vanilla
- 2 tb coffee flavored liquor (opt)
- 2 eggs
- 6 oz 60% cocoa chocolate melted and cooled
- 1/2 cup original bisquick mix
- 3/4 cup milk
- Topping:
- 2 cups whipping cream
- 2 tb powdered sugar
- 6 oz semi sweet chocolate chips - melted and cooled slightly
- 20-24 chocolate covered candy pieces, frozen then chopped up
Chocolate-Coconut Thumbprint Cookies
By feeferlump
It's so simple converting everyday sugar cookies into these decadent chocolate-coconut thumbprint cookies for a spe
- 1 (16.5-ounce) roll Pillsbury® refrigerated sugar cookies
- 4 ounces sweet baking chocolate, melted, cooled 10 minutes
- 2 tablespoons all-purpose flour
- 1/2 cup flaked coconut
- 1/2 cup coconut pecan ready-to-spread frosting
- 2 ounces sweet baking chocolate
- 1/2 teaspoon vegetable oil
Salted Caramel Mocha Brownie Cups
By feeferlump
http://insidebrucrewlife.com/2011/09/salted-caramel-mocha-brownie-cups/
- For the Brownies
- 1 brownie mix (for a 9x13 pan)
- 2 Tbsp. instant coffee
- 1/4 c. hot water
- 1/2 c. oil
- 3 eggs
- 15 caramel kisses
- For the Buttercream
- 1 c. butter
- 1/2 tsp. vanilla
- 1/2 c. caramel ice cream topping
- 1 tsp. sea salt
- 4 1/2 c. powdered sugar
- 1 tsp. milk
Malted Milk Cookies
By feeferlump
Oven 300 Combine flour, malt power, soda and salt
- 2 1/2 cups flour
- 3/4 cup plain malted milk powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 cup sugar
- 1/2 cup light brown sugar - firmly packed
- 1 cup salted butter - softened
- 2 large eggs
- 2 tsp vanilla
- 2 tbls sweetened condensed milk
- 2 cups milk chocolate chips
Better than sex cake
By feeferlump
Bake cake as package says in flat pan
- 1 pkg yellow cake mix
- 1 20 oz can crushed pineapple in own juice
- 2 - 3oz pkg instant vanilla pudding
- 3 cups milk
- 1/4 cup powdered sugar
- 1/2 cup flaked coconut - toasted
- 1 1/2 cup whipping cream
- 1 tsp vanilla
WW Easy Chicken Pot Pie
By feeferlump
Oven 400 Mix veggies, chicken and soup in ungreased 8x8 baking dish
- 1 2/3 cup frozen veggies - thawed
- 1 cup cut up cooked chicken
- 1 can fat free cream of chicken soup
- 1 cup reduced fat bisquick
- 1/2 cup fat free milk
- 1 egg