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Recipes
Chicken Nuggets Recipe | Yummly
By jab120638
Preheat oven to 375° F. 2
- boneless chicken breast 1 lb
- old-fashioned oats1/4 cup
- dried parsley1/4 tsp
- garlic powder 1/2 tsp
- onion powder1/4 tsp
- kosher salt
- panko breadcrumbs 3/4 cups
- parmesan cheese1 T
Old Fashioned Pumpkin Bread
By jab120638
1Preheat oven to 350 degrees
- MIX BELOW INGREDIENTS TOGETHER WELL:
- 1 c
- 100 % pure pumpkin, 15 oz can
- 3 c
- sugar
- 3 3
- eggs
- 1 c
- vegetable oil
- MIX BELOW INGREDIENTS TOGETHER WELL:
- 3 c
- all-purpose flour
- 1/2 tsp
- salt
- 1/2 tsp
- baking powder
- 1 tsp
- ground clove
- 1 tsp
- ground cinnamon
- 1 tsp
- ground nutmeg
- 1 tsp
- baking soda
- 1 c
- ground pecans **add pecans in last after batter is mixed**
Crusty Homemade Bread Recipe
By jab120638
In a small bowl, dissolve yeast in water
- 1-1/2 teaspoons active dry yeast
- 1-3/4 cups water (70° to 75°)
- 3-1/2 cups plus 1 tablespoon all-purpose flour, divided
- 2 teaspoons salt
- 1 tablespoon cornmeal or additional flour
Recipe Index
By jab120638
Instructions Slice each chicken breast horizontally to form 4 steaks in total
- 2 small chicken breasts - 1lb/500g in total, at room temperature
- Salt and pepper
- 3 tbsp plain flour (or cornstarch / corn flour)
- 1/4 tsp each onion and garlic powder (optional - extra flavour)
- 1 1/2 tbsp butter
- 1 tbsp olive oil
- 1 garlic clove, minced
- 3/4 cup chicken broth / stock
- 3 tbsp honey
- 1/4 cup lemon juice (fresh)
- 1 tsp soy sauce
- Salt and pepper, to taste
- Lemon slices
- Finely chopped parsley
CREAM CHEESE FILLED CARROT COOKIES
By jab120638
Directions Preheat oven to 350 degrees
- 2 2 1/4 1 ounces bar cream cheese, room temperature 2 ounces unsalted butter, room temperature 1/4 cup confectioners' sugar 1 teaspoon fresh lemon juice
- 2 2 2 ounces bar cream cheese, room temperature
- 2 2 2 ounces unsalted butter, room temperature
- 1/4 1/4 1/4 cup confectioners' sugar
- 1 1 1 teaspoon fresh lemon juice
- 1/2 1/2 1/2 cup (1 stick) unsalted butter, melted
- 1/2 1/2 1/2 cup packed light-brown sugar
- 1/4 1/4 1/4 cup granulated sugar
- 1 1 1 large egg yolk
- 3/4 3/4 3/4 cup all-purpose flour
- 1 1 1 teaspoon ground ginger
- 1/2 1/2 1/2 teaspoon salt
- 1 1 1 cup rolled oats
- 3/4 3/4 3/4 cup packed, finely grated, peeled carrots
- 1/3 1/3 1/3 cup dried currants
Hobo Pies - Hobo Pie iron recipes contest - dinners - lunches.
By jab120638
Grease warm pie iron with margarine
- to to top
- Entry #3 Sweet Reuben
- 8, 2004 2004
- By, "Jacqueline Green"
- 2 1/2 1-2 1-2 bread, place butter side out in pie iron. Place 1/2 slice Swiss cheese on each slice, add 1-2 oz corned beef and 1-2 Tbls cole slaw. Close and cook until golden brown.
- Entry #4 Pizza Pies
- 25, 2004 2004
- 2 2 2 slices bread, buttered one side (or sprayed with cooking spray)
- pizza sauce
- motzarella cheese
- pepperoni
- mushroons
- any other pizza toppings you like!
- to buttered side bread to outside of pie maker & fill with your favorite pizza toppings.
- Entry #5 Campfire Ravioli & Garlic Toast
- 8, 2004 2004
- Janet Brentzel
- 1 1 1 can ravioli
- 2 2 2 slices frozen garlic texas toast with cheese
- butter
- 3 1-2 1 thawed texas toast and put in pie iron. Place 3 or so ravioli's and sauce on inside of one piece. Close iron and let cook on coals for 1-2 minutes and flip. Cook 1 -2 more minutes. Enjoy!!
- Entry #6 Low Fat Camp Stew
- 30, 2004 2004
- Catherine Beydler
- 1 1 to lb. turkey burger, carrots, sliced potatoes, mushrooms, onions, tomatoes, peas, salt and pepper to taste. Brown burger and onions, then add all of the vegetables and simmer until everything is cooked tender.
- (Can add any vegetables you like)
- to to top
- Entry #7 Best Grilled Cheese
- 12 12 2004 May 2004
- Damian Dorsey
- Lay two slices of bread in iron, add your favorite cheese and if you like slice of tomato. Close iron turn, frequently until lightly brown.
- Entry #8 pudgypie tacos
- 23 23 2004 Jun 2004
- Bernie Miller
Indonesian Satay
By jab120638
In a bowl, mix soy sauce, tomato sauce, peanut oil, garlic, black pepper, and cumin
- 3 tablespoons soy sauce
- 3 tablespoons tomato sauce
- 1 tablespoon peanut oil
- 2 cloves garlic, peeled and minced
- 1 pinch ground black pepper
- 1 pinch ground cumin
- 6 skinless, boneless chicken breast halves - cubed
- 1 tablespoon vegetable oil
- 1/4 cup minced onion
- 1 clove garlic, peeled and minced
- 1 cup water
- 1/2 cup chunky peanut butter
- 2 tablespoons soy sauce
- 2 tablespoons white sugar
- 1 tablespoon lemon juice
- skewers
Mini Carrot Cake Pecan Tarts
By jab120638
1 Heat oven to 350°F. Spray 16 regular-size muffin cups with cooking spray
- 1 Pillsbury® refrigerated pie crust, softened as directed on box
- 2 tablespoons packed brown sugar
- 1/3 cup light corn syrup
- 1/4 teaspoon ground cinnamon
- 1 egg
- 2 tablespoons butter or margarine, melted
- 2 tablespoons chopped pecans
- 1/3 cup finely shredded carrot
- 1 package (3 oz) cream cheese, softened
- 3/4 cup powdered sugar
Easiest fudge recipe
By jab120638
Pl1 can Eagle brand condensed milk ( 14 oz ) 1 1/2 bags of chocolate chips ( 11
- 1 can Eagle brand condensed milk ( 14 oz )
- 1 1/2 bags of chocolate chips ( 11.5 oz bags is what I use) any flavor you wish
- 1 cup chopped walnuts ( optional )
CHOCOLATE DIPPED PEANUT BUTTER BALLS
By jab120638
1. Cream together peanut butter, sugar, butter and vanilla
- 12 oz. creamy peanut butter
- 1 lb. confectioners' sugar
- 1 stick butter
- 1 tsp. vanilla
- 6 oz. chocolate chips
- 2 tbsp. shortening