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Recipes
Buckeye Delights
By jab120638
Prize-Winning Recipe 2008! Try an easy-mix cousin to the classic Buckeye candy, a delightfully rich chocolate and p...
- 2 2 1 In small bowl, mix filling ingredients until well blended. Press about 1 teaspoon mixture on top of each cooled cookie.
Tin Foil Hobo Dinners Recipe | Six Sisters' Stuff
By jab120638
(Makes 4 dinners) Directions: Use a large square piece of aluminum foil for each tin foil dinner
- 12 Rhodes™ Texas rolls, thawed and risen
- 2 pounds boneless, skinless chicken, cut in strips
- 1 small onion, sliced
- 1 cup sliced mushrooms
- 1 red bell pepper, in strips
- 1 teaspoon garlic powder
- 1/4 cup chopped cilantro
- 1 tablespoon oil
- 1 green bell pepper, in strips
- 1 medium zucchini, sliced
Amish Six Layer Dinner
By jab120638
Grease a casserole dish. Sprinkle each layer with salt and pepper before adding the next layer
- 2 cups raw hamburger
- 2 cups raw potatoes, sliced
- 2 cups celery, chopped
- 1/2 1/2
- cup onions, diced
- 2 teaspoons salt or less
- 1/4 1/4
- teaspoon pepper
- 1 cup green pepper, diced
- 2 cups canned tomatoes
- 1 medium onion, thinly sliced (optional)
Kielbasa, Pepper, Onion and Potato Hash
By jab120638
In a heavy bottomed skillet (I like to use my cast iron), heat 2 tbsp of olive oil over medium-high heat
- 1 (14 ounce) package turkey kielbasa, cut into 1/4 inch rounds
- 1 green bell pepper, diced
- 1/2 yellow, red or orange bell pepper, diced
- 1 onion, diced
- 3 small or 2 large potatoes, peeled and diced
- olive oil
- salt and pepper
Sufganiyot
By jab120638
Sufganiyot are fried donuts that are a traditional Hanukkah food, but these jam-filled treats can be enjoyed any ti...
- 3/4 cup warm water heated to about 110°F
- 1 envelope active dry yeast, about 1 scant tablespoon
- 2 1/2 cups all-purpose flour, plus more for dusting
- 1/4 cup sugar, plus 1/2 cup for coating
- pinch of salt
- 2 large eggs, separated
- 2 tablespoons margarine or unsalted butter, room temperature
- peanut oil, for frying, plus more for bowl
- 1/4 cup raspberry or strawberry jam or jelly
Pineapple Upside Down Cake
By jab120638
{Gifts To Make} All of this week's recipes have been easy-to-make in tin foil packets
- Directions:
- Pineapple chunks, fresh or canned
- Poundcake, cubed {you can also use plain cake donuts, or donut holes}
- Butter
- Brown sugar
- Whipped Cream or ice cream, if desired
- Cinnamon or nutmeg, if desired
- Tin foil
- Cooking Spray
- Pineapple Upside Down Cake
- Spray a double layer of tin foil with cooking spray.
- Add a handful of pineapple chunks.Pineapple Upside Down Cake
Becky Hardin
By jab120638
Instructions Lay wax paper on a cookie sheet
- 16 ounces good quality white chocolate
- 1 cup dried strawberries*
- 1 cup dried blueberries
Grilled Lemon Chicken with Garlic Bread
By jab120638
Heat grill to high; lightly oil grates
- 3 tablespoons olive oil, plus more for grates
- 2 garlic cloves
- 1/4 cup fresh lemon juice, plus lemon wedges, for serving
- Coarse salt and ground pepper
- 1 1/2 pounds chicken cutlets (about 8)
- 4 thick slices country bread
Making Cream puffs
By jab120638
Bring water, butter, and salt to a boil in a saucepan
- q/2 water
- 1/4 cup butter
- 1/8 tsp salt
- 1/2 cup flour
- 2 eggs
- 1/4 cups finely chopped pecans
- Filling
- 1/2 cup strong brewed coffee
- 24 large marshmallows
- 1 1/2 heavy cream
- 1/4 cup hot fudge ice cream toppings. warmed
Crispiest Potato Chips
By jab120638
Slice potatoes about ⅛” thick (a mandoline helps)
- russet or purple potatoes
- distilled white vinegar
- Vegetable oil (for frying; about 8 cups)
- Kosher salt or Nori Salt (click for recipe) or Paprika Salt (click for recipe)
- A deep-fry thermometer