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Recipes
Mexican Stuffed Shells
By beandip
Preheat oven to 350°. In a frying pan cook ground beef; add taco seasoning and prepare according to package dire...
- 1 lb. ground beef
- 1 package low-sodium taco seasoning ( or better yet use this Taco Seasoning!)
- 4 oz. cream cheese
- 14-16 jumbo pasta shells
- 1.5 cup salsa
- 1 cup taco sauce
- 1 cup cheddar cheese
- 1 cup monterey jack cheese
- 3 green onions
- Sour cream
crispy oven fried chicken
By beandip
1. Preheat your oven to 350 degrees
- 3-4 boneless, skinless chicken breasts
- 2 cups breadcrumbs (I make homemade, a "how to" is below)
- 1/2 cup grated or shredded Parmesan cheese
- 3/4 of a stick of butter
- 3 cloves of garlic (minced or through a garlic press)
- pinch of salt and pepper
oven crispy barbecue chicken
By beandip
Pour barbecue sauce in a bowl; coat both sides of chicken breasts with sauce
- 18-oz. bottle barbecue sauce
- 4 to 6 boneless, skinless chicken breasts
- 4 c. crispy rice cereal, crushed
- 1 t. salt
- 1 t. pepper
- 1 t. garlic powder
- 1 t. onion powder
- 1 t. dried parsley
crockpot beef stroganoff
By beandip
In the slow cooker stir in all the ingredients, except the meat AND the Cream Cheese, together
- 2 pounds cubed stew meat
- 2 cans Condensed Golden Mushroom Soup
- 1 largish onion diced
- 2-3 -4 tabls of Worcestershire (this stuff is so awesome I always add more)
- 1/2 water
- 8 oz of cream cheese (the first time I made this with just 1lb of meat I still added 8 oz's, sshh don't tell my lactose intolerant hubbie)
- couple of dashes of Garlic Salt (1 tsp?)
- couple dashes of Hot Paprika (see I just can't believe this would be good without some sort of kick)
crockpot chicken tacos
By beandip
What you do: Put the chicken on the bottom of the crockpot
- 1/4 teaspoon red pepper flakes (more if you like the heat)
- 1/3 cup brown sugar
- 2 chicken breasts (boneless skinless)
- 1 can diced tomatoes
- (I love the ones that have Italian seasoning) Make sure you DRAIN these WELL!
paula deen aunt peggy tomato cucumber and onion salad
By beandip
In a large serving bowl, toss together the cucumbers, cherry tomatoes, onion, parsley, vinegar, olive oil, salt, an...
- 1 pound cucumbers (about 2 cucumbers), peeled and thinly sliced
- 1 pint cherry tomatoes, halved
- 1/2 Vidalia onion, very thinly sliced
- 2 tablespoons chopped fresh parsley leaves
- 1 tablespoon apple cider vinegar
- 1 tablespoon olive oil
- Salt and freshly ground black pepper
Breakfast Casserole Supreme
By beandip
1 Melt margarine and place in the bottom of 9" by 13" baking pan
- 1/4 cup margarine
- 1 small sweet onion , chopped
- 1 small green pepper , chopped
- 2 -3 medium tomatoes , chopped
- 1 (24 ounce) bag frozen hash brown potatoes
- 12 eggs , beaten
- 1/2 lb cubed ham or 1/2 lb thin sliced ham or 1/2 lb cooked crumbled bacon or 1/2-1 lb sausage
- 3 cups cheddar cheese , shredded
- Read more: http://www.food.com/recipe/breakfast-casserole-supreme-35775#ixzz1hxOIR9SH
chocolate covered pretzels
By beandip
1.Melt the chocolate in a microwave or a double boiler
- Mini Pretzels
- 1 lb chocolate (any kind will do) or candy melts
- Sprinkles (optional)
juicy turkey burgers
By beandip
Prepare your grill. In a small bowl, combine the cornbread/meal/mix with the minced onion, cilantro, paprika, gar...
- 1/2 cup crumbled cornbread or 1/4 cup cornmeal or 1/4 cup Jiffy cornbread mix
- 2 Tbsp minced onion
- 1 Tbsp minced fresh cilantro
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- 1 tsp dry mustard
- 1/2 tsp kosher salt
- pinch cayenne pepper
- 1 Tbsp brown sugar
- 1 lb ground turkey (or chicken)
- 2/3 cup chopped pulled pork
- 5 Tbs BBQ sauce, divided
- 1/2 red onion, sliced into rings
- 4 slices colby-jack cheese or extra sharp cheddar
- 4 burger buns
- Oil for grill grates
cajun chicken pasta
By beandip
Cook pasta according to package directions
- 2 whole Boneless, Skinless Chicken Breasts,cubed
- 3 teaspoons Cajun Spice Mix, More To Taste
- 1/2 box of whole wheat linguine
- 2 Tbs Olive Oil
- 2 Tbs Butter
- 1/2 Green Bell Pepper, Seeded And Sliced
- 1/2 Red Bell Pepper, Seeded And Sliced
- 1 medium onion, sliced
- 3 cloves Garlic, Minced
- 1 can Chicken Broth
- 1/2 cups White Wine
- 1 cup Heavy Cream
- Cayenne Pepper To Taste
- Freshly Ground Black Pepper, To Taste
- Salt To Taste