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Pumpkin Roll

Pumpkin Roll

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Recipe adapted from Home Cooking with Trisha Yearwood (c) Clarkson Potter 2010

  • 3 large eggs
  • 1 cup granulated sugar
  • 2/3 cup canned pumpkin
  • 1 teaspoon lemon juice
  • 1/4 cup all-purpose flour
  • 1 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 2 teaspoons ground cinnamon
  • 1 cup pecans, finely chopped
  • 1 cup confectioners' sugar, plus more for sprinkling
  • Two 3-ounce packages cream cheese, room temperature
  • 1 stick butter (1/2 cup), room temperature
  • 1/2 teaspoon vanilla extract
0/5 (0 Votes)

Mocha Brownies

Mocha Brownies

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Preheat the oven to 325 degrees F

  • Nonstick baking spray
  • Four 1-ounce squares unsweetened chocolate
  • 2 sticks butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 3 teaspoons pure vanilla extract
  • 1 1/4 cups all-purpose flour
  • 2 sticks butter, softened
  • 5 cups powdered sugar
  • 1/4 cup cocoa powder
  • 1/4 teaspoon salt
  • 3 teaspoons pure vanilla extract
  • 1/2 to 3/4 cup brewed coffee, cooled to room temperature
0/5 (0 Votes)

Spinach Salad

Spinach Salad

By

Place the eggs in a saucepan, cover with water and bring to a boil

  • 3 whole eggs
  • Ice
  • 7 slices thick-cut peppered bacon
  • 1 small whole red onion
  • 1 package white button mushrooms
  • 3 tablespoons red wine vinegar
  • 2 teaspoons sugar
  • 1/2 teaspoon Dijon mustard
  • 1 dash salt
  • 8 ounces baby spinach, washed, dried and stems removed
0/5 (0 Votes)

Grandmother Bry's Date Filled Cookies

Grandmother Bry's Date Filled Cookies

By

Rita Bry

  • Combine in order given:
  • 1 cup sugar
  • 2/3 cup Crisco
  • 1/2 cup butter
  • 2 cups oatmeal (blended or ground)
  • 2 1/2 cups flour (scant)
  • 1 tsp salt
  • Put together:
  • 1 tsp soda
  • 1/2 cup buttermilk
  • Filling:
  • 1/2 lb ground or cut up dates
  • 1/2 cup sugar
  • 1/2 cup water
0/5 (0 Votes)

Salisbury Steak

Salisbury Steak

By

2012 Ree Drummond, All Rights Reserved

  • 1 1/2 pounds lean ground beef
  • 1/2 cup seasoned breadcrumbs
  • 1 tablespoon ketchup
  • 2 teaspoons dry mustard
  • 4 dashes Worcestershire sauce
  • 1 cube beef bouillon, crumbled (or powdered beef base)
  • Salt and pepper
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1 whole onion, halved and thinly sliced (or diced if you prefer)
  • 2 cups beef broth, more if needed for thinning
  • 1 tablespoon ketchup
  • 1 teaspoon seasoning sauce, such as Kitchen Bouquet, optional
  • 4 dashes Worcestershire
  • 1 teaspoon cornstarch, optional
  • Salt and pepper
0/5 (0 Votes)

Crab Salad

Crab Salad

By

Mix macaroni, veggies and fold in sauce

  • Chop:
  • Boil 3 cups macaroni.
  • Avocados
  • Onions
  • Celery
  • Green Peppers
  • Sugar Snap Peas
  • Olives (stuffed garlic or jalapeno)
  • Dill weed
  • Salt/pepper
  • 2 pkgs crab meat
  • Sauce:
  • Mayo w/little mustard
  • 1/2 tsp sugar
  • 1 tsp horseradish
0/5 (0 Votes)

Chocolate Chip Cookies

Chocolate Chip Cookies

By

Preheat oven to 350 degrees

  • 2-1/4 cups all-purpose flour
  • 1/2 cup malted milk flavoring (optional)
  • 1 teaspoon baking soda
  • 1 cup butter, softened
  • 3/4 cup packed brown sugar
  • 1/4 cup white sugar
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups semisweet chocolate chips
  • 1 cup chopped walnuts (optional)
0/5 (0 Votes)

Mini Meatball Sandwiches

Mini Meatball Sandwiches

By

Mix the meat with the breadcrumbs, milk, garlic, salt and pepper, and knead the mixture together with you hands

  • 2 pounds ground chuck or ground beef
  • 1/2 cup panko or other breadcrumbs
  • 1/2 cup milk
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • Freshly ground black pepper
  • 2 tablespoons olive oil
  • 1/2 medium onion, diced
  • 1 large jar marinara sauce
  • 12 dinner rolls or slider rolls
  • 2 cups grated mozzarella
0/5 (0 Votes)

Blue Moose Spinach Dip

Blue Moose Spinach Dip

By

Melt all in crockpot on low and stir often

  • 2 lbs Jalapeno Cheese (L&M Meats Only)
  • 2 jars diced pimentos (drained)
  • 1/2 onion chopped finely
  • 1 roma tomato chopped
  • 2 cups milk
  • 1 pkg frozen spinach, thawed & drained
  • 1/2 tsp garlic powder
  • salt & pepper
3.8/5 (23 Votes)

Buffalo Chicken Dip

Buffalo Chicken Dip

By

Mix all ingredients together and spread in baking dish

  • 20 oz can of shredded chicken
  • 1 cup Ranch dressing
  • 1 1/2 bricks of softened cream cheese
  • 1 cup of Frank's Red Hot sauce
  • 3 cups of shredded cheddar cheese
0/5 (0 Votes)