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Apple Crisp

Apple Crisp

By

Northwood School

  • 6 cups apples
  • 1 cup flour
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1 cup oatmeal
  • 1 cup butter
  • 1/2 tsp salt
  • Cinnamon to taste
0/5 (0 Votes)

Avocado Jello

Avocado Jello

By

Boil Jello, gelatin, boiling water and sugar; cool

  • 1 lg. box lime Jello
  • 2 pkg. gelatin
  • 3 c. boiling water
  • 3/4 c. sugar
  • 1/3 c. mayonnaise
  • 1/2 c. cream
  • 1 c. avocado, mashed
3.8/5 (28 Votes)

Vegetable Salad

Vegetable Salad

By

Erna's

  • Drain:
  • 1 can corn
  • 1 can peas
  • 1 can green beans
  • 1 can diced carrots
  • 1 bunch green onions
  • Mix together:
  • 3/4 cup vinegar
  • 3/4 cup oil
  • 1 cup sugar
  • Marinate 12 hours.
  • Drain and add:
  • 1 cup green pepper (chopped)
  • 1 cup celery
  • 1/2 cup mayo
0/5 (0 Votes)

Cowboy Bacon Beans

Cowboy Bacon Beans

By

Rinse the beans under cold water, sorting out any rocks/particles

  • 4 cups dry pinto beans
  • 1 pound thick-cut bacon, cut into pieces
  • 2 whole green bell peppers, diced
  • 1 whole onion, diced
  • 1 cup brown sugar
  • 1/4 cup ketchup
  • 2 tablespoons mustard
  • 1 tablespoon chili powder, optional
  • 2 teaspoons salt, more to taste
  • 2 teaspoons black pepper, more to taste
  • 4 cloves garlic, minced
0/5 (0 Votes)

Apple Raisin Cake

Apple Raisin Cake

By

Preheat oven to 350 degrees F (175 degrees C)

  • 3 cups all-purpose flour
  • 2 cups white sugar
  • 1 cup mayonnaise
  • 1/3 cup milk
  • 2 eggs
  • 2 teaspoons baking soda
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cloves
  • 3 cups apple - peeled, cored, and chopped
  • 1 cup raisins
  • 1 cup coarsely chopped walnuts
0/5 (0 Votes)

Holiday Roll Ups

Holiday Roll Ups

By

Mix the cream cheese, ranch dressing mix and the black pepper together thoroughly

  • 2 packages cream cheese, softened
  • 1 package ranch dressing mix
  • Freshly ground black pepper
  • 5 flour tortillas
  • 1/2 cup finely diced green bell peppers
  • 1/2 cup finely diced red bell peppers
  • 2 green onions, sliced
0/5 (0 Votes)

Chicken Bites

Chicken Bites

By

Place on foil and bake at 350 degrees for 45 minutes

  • Blend w/fork:
  • 1 pkg boneless skinless chicken breasts (cut into 1" bites)
  • Soak toothpicks in water (half hour)
  • 1 pkg thick sliced bacon (cut bacon in 1/3 strips & wrap around chicken). Insert toothpick.
  • 2/3 cup brown sugar
  • 1 tblsp chili powder
  • 1/2 tsp cayenne pepper
  • Spicy Honey Mustard:
  • 1/2 cup mustard
  • 1/4 cup honey
  • 1/2 tsp chili powder
  • 1/2 tsp cayenne pepper
0/5 (0 Votes)

Baked Fudge

Baked Fudge

By

Preheat the oven to 325 degrees F

  • 2 whole eggs
  • 1 cup sugar
  • 2 tablespoons (heaping) cocoa
  • 2 tablespoons all-purpose flour
  • 1 stick butter, melted
  • 1 teaspoon vanilla extract
  • Serving suggestions: sweetened whipped cream or vanilla ice cream
0/5 (0 Votes)

Rhubarb Meringue Dessert

Rhubarb Meringue Dessert

By

In a bowl, combine the flour and sugar; cut in butter until crumbly

  • CRUST:
  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 cup cold butter
  • FILLING:
  • 2 cups sugar
  • 1/3 cup all-purpose flour
  • 1 teaspoon salt
  • 6 egg yolks, beaten
  • 1 cup whipping cream
  • 5 cups sliced fresh or frozen rhubarb
  • MERINGUE:
  • 6 egg whites
  • 1/2 teaspoon cream of tartar
  • 3/4 cup sugar
  • 1 teaspoon vanilla extract
0/5 (0 Votes)

Eggs Benedict

Eggs Benedict

By

Add the egg yolks to a blender or a food processor

  • 3 egg yolks
  • Juice of 2 whole lemons
  • 2 sticks butter, melted and slightly cooled
  • Dash of salt
  • Cayenne pepper
  • 4 whole eggs
  • 2 English muffins, split, toasted and buttered
  • 4 slices Canadian bacon, warmed in a skillet
  • Dash of paprika
0/5 (0 Votes)