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Recipes

Pulled Chicken

Pulled Chicken

By

Place chicken in slow cooker

  • 2 pound chicken breasts
  • 1 onion, finely chopped
  • 2 cloves of garlic, finely chopped
  • 1 18oz. bottle barbecue sauce
  • 1/4 c. cider vinegar
  • 1 teaspoon tabasco sauce
  • 6 hamburger buns
4.3/5 (15 Votes)

Almond Bark

Almond Bark

By

Line an 8-in square baking dish with heavy duty foil

  • 8 ounces semi sweet chocolate
  • Roughly chopped almonds
  • Dried fruit optional
4.3/5 (3 Votes)

Chocolate Crinkle Cookies

Chocolate Crinkle Cookies

By

Mix sugar, margarine, vanilla and chocolate with a mixer

  • 1 cup sugar
  • 2 tablespoons butter, softened
  • 1 teaspoon vanilla
  • 2 ounces unsweetened Bakers chocolate, melted
  • 2 eggs
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • powdered sugar in a bowl for coating cookies
5/5 (1 Votes)

Black and White Cookies

Black and White Cookies

By

Triple Chocolate

  • 10 Tablespoons of butter, softened
  • 8 oz. semisweet bakers chocolate, chopped
  • 1 c. flour
  • 1/2 c. unsweetened cocoa powder
  • 3/4 tsp. baking powder
  • pinch of salt
  • 1 c. packed brown sugar
  • 2 eggs
  • 1/2 tsp. vanilla
  • 1 c. semi chocolate chips
  • 2 c. white chocolate chips
  • 3 tablespoons shortening
0/5 (0 Votes)

Pear and Apple Crumble

Pear and Apple Crumble

By

Heat oven to 375°F. In medium bowl, mix flour, baking powder and apple pie spice

  • Topping:
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon apple pie spice
  • 1/2 cup cold butter
  • 3 tablespoons sugar
  • 3 tablespoons packed light brown sugar
  • Filling:
  • 3 large apples
  • 3 large ripe but firm pears
  • 2 tablespoons butter
  • 2 tablespoons granulated sugar
  • 1/4 cup fresh lemon juice
  • 2 tablespoons cornstarch
  • 1/2 teaspoon ground cinnamon
4.5/5 (49 Votes)

Cranberry Apple

Cranberry Apple

By

  • 2 frozen sheets of puff pastry (17.2oz pkg), thawed
  • 3/4 c. cranberry sauce
  • 2 gala apples, cored and thinly sliced
  • 1 large egg, lightly beaten
  • 1/4 c. sugar
  • 1/4 c. apricot jam
  • 2 tbsp. water
0/5 (0 Votes)

Mint Chocolate Cupcakes

Mint Chocolate Cupcakes

By

Preheat oven to 350 degrees and line two cupcake pans with paper liners

  • Chocolate Cakes:
  • 1 cup sour cream
  • 1/2 cup oil
  • 1 teaspoon vanilla extract
  • 3 eggs
  • 1/4 cup water
  • 1/2 cup buttermilk
  • Devil’s Food Cake Mix
  • Chocolate Mint Filling:
  • 1/3 cup chocolate chips
  • 2 tablespoons heavy cream
  • 1 teaspoon peppermint extract
  • 1/4 cup powdered sugar
  • Mint Buttercream:
  • 8 oz cream cheese
  • 6 tablespoons butter
  • 3-4 cups powdered sugar
  • 1 tablespoon heavy cream or milk
  • 1 teaspoon peppermint extract
  • green food coloring
0/5 (0 Votes)

Sugar Cookie Dough

Sugar Cookie Dough

By

Great flavor, easy to work with

  • 1 1/2 cups granulated sugar
  • 1 1/3 cups (2 2/3 sticks) salted butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon lemon zest
  • 1 teaspoon lime zest
  • 2 large eggs
  • 3 tablespoons whole milk
  • 4 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon kosher salt
0/5 (0 Votes)

Chicken and Dumplings

Chicken and Dumplings

By

In a stockpot, combine all ingredients in the water, broth and stock liquid

  • 7 cups water
  • 1 cup chicken broth
  • 2 Knorr brand concentrated chicken stock packets
  • 10 individual raw breast pieces, chopped
  • 2 small onions, chopped
  • 3 stalks chopped celery
  • 7 medium carrots, peeled and sliced
  • 1/2 tsp. dried bay leaves
  • 1/4 cup dried parsley, or 1/2 cup chopped fresh
  • 1 tsp dried thyme
  • 1/2 tsp freshly ground pepper
  • Dumplings
  • 2 cups flour
  • 1/4 cup shortening
  • 1 Tablespoon baking powder
  • 7 oz. cup milk
  • 1 teaspoon salt
4.6/5 (14 Votes)

Spicy Chicken Grilled Cheese

Spicy Chicken Grilled Cheese

By

Mix the chicken, hot sauce, mayo, celery and onion in a small bowl

  • 2 chicken breasts, cooked and shredded
  • 1 tablespoon hot sauce
  • 1/2 tablespoon mayo
  • 1 stalk celery, chopped
  • half red onion,diced
  • cheddar cheese, grated
  • 4 slices bread
  • butter spread
4.5/5 (26 Votes)