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Recipes

Make - Ahead Potatoes

Make - Ahead Potatoes

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From Nancy Shield

  • 10 large potatoes, peeled & quartered
  • 1 c. (8 oz.) sour cream
  • 1 pkg. (8 oz.) cream cheese, softened
  • 6 tbsp. butter or margarine, divided
  • 2 tbsp. dried minced onion
  • 1/2 to 1 tsp. salt
  • paprika
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Roasted Asparagus

Roasted Asparagus

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From Nancy Shield

  • 2 lb. med. thick asparagus, drained
  • 4 tbsp. olive oil, divided
  • 1/4 c. large capers drained
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Broccoli With Parmesan

Broccoli With Parmesan

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From Nancy Shield

  • 1 1/2 lb. broccoli
  • 2 tbsp. butter
  • salt and ground pepper
  • 1/2 c. grated parmesan
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Sautéed Asparagus With Gouda Cheese

Sautéed Asparagus With Gouda Cheese

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From Martha Stewart magazine

  • 1 tbsp. plus 1 1/2 tsp. unsalted butter
  • 1 lb. thin asparagus, trimmed
  • coarse salt & freshly ground pepper
  • 2 oz. aged gouda cheese, shaved
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Brown Bread

Brown Bread

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From Great Grandma Polly Shield

  • 2 c. warm water
  • 1/2 c. molasses
  • 1 envelope yeast
  • 2 3/4 c. Graham flour (or use wheat flour).
  • 2 tsp. salt
  • 1/4 c. melted shortening
  • 2 3/4 c. white flour (more if needed)
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Ponnu Kokur

Ponnu Kokur

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From Great Grandma Polly Shield with an update from Sue Morgon

  • 4 eggs
  • 3 c. milk
  • 2 c. flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 4 tbsp. sugar
  • 1/4 c. melted butter
  • 1 tsp. vanilla
  • nutmeg to taste
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Oatmeal Date Cookies

Oatmeal Date Cookies

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From Great Grandma Polly Shield

  • 1 c. shortening
  • 1 c. brown sugar
  • 1/2 c. milk
  • 3 c. oats
  • 2 1/2 c. flour
  • 1 tsp. baking powder
  • 3/4 tsp. salt
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Banana Nut Bread

Banana Nut Bread

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From Susie Shield

  • 2 cubes of butter
  • 2 c. sugar
  • 4 eggs
  • 1/2 c. milk
  • 2 tsp. vanilla
  • 6 mashed bananas
  • 4 c. flour
  • 2 tsp. baking soda
  • 1 c. chopped nuts; optional
  • 1 c. chocolate chips; optional
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Grandma Polly’s Viner Terte

Grandma Polly’s Viner Terte

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From Great Grandma Polly Shield

  • 3/4 c. shortening
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 3 1/2 – 4 c. flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1/4 c. milk
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Bud’s Pancakes

Bud’s Pancakes

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From Linda Shield

  • 1 c. flour
  • 1 tbsp. sugar
  • 2 tsp. baking powder
  • 1/2 tsp. soda
  • 1/2 tsp. salt
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