Nancyshield's profile page
Recipes
Dody's Waffles
By nancyshield
Belgian Style (or regular waffles maker too
- 2 cups Bisquick
- 1/2 cup oil (or 5 T)
- 1 1/3 cup club soda
- 1 egg
Spaghetti Salad
By nancyshield
From Pat Vizcarra
- 1 lb. thin spaghetti (cooked, drained and rinsed)
- 1/2 c. green onion
- 1/2 c. green pepper
- 1 zucchini or cucumber, sliced
- 12 cherry tomatoes, quartered
- 1 can mushrooms, buttons
- 1/2 can black olives, sliced
- 1/3 bottle of salad supreme
- 1/3 c. Parmesan cheese
Taco Salad
By nancyshield
From Nancy Shield
- 1 lb. ground beef
- 1/2 tsp. garlic salt
- 1 head lettuce
- 1/2 c. chopped onion
- 1 c. grated cheddar cheese
- 1 med. tomato, chopped
- 2 c. fritos or tostados pieces
- avocado or guacamole
- chopped jalapenos; optional
- black olives, sliced
- 1 c. ranch dressing or 1 cup catalina dressing
- sour cream, red salsa, etc; optional
Easy Creamy Coleslaw
By nancyshield
From Nancy Shield
- 1 pkg. (16 oz.) coleslaw mix
- 3/4 c. mayonnaise
- 1/3 c. sour cream
- 1/4 c. sugar
- 3/4 tsp. seasoned salt
- 1/2 tsp. ground mustard
- 1/4 tsp. celery salt
Black Bean Salad
By nancyshield
From Diana Altorfer
- 1 red bell pepper
- 1 green bell pepper
- 1 yellow bell pepper
- 1/2 c. red onion, diced
- 1- 16 oz. can corn, drained
- 1 clove garlic, minced
- tortilla chips; optional
- 1 tsp. cilantro
- 1/4 c. olive oil
- 4 tbsp. red wine vinegar
- 1 tsp. lime juice
- freshly ground pepper
- 1- 15 oz. can Bush’s black beans, drained
Tomato Feta Salad
By nancyshield
From Linda Shield
- 3 pints (6 c.) cherry tomatoes
- 3/4 lbs. good feta cheese or mozzarella pieces
- 1 small red onion, chopped
- 1/4 c. good olive oil
- 1 tsp. kosher salt
- 1/2 freshly ground black pepper
- 2 tbsp. minced fresh basil leaves
- 2 tbsp. minced fresh parsley
Pasta Salad
By nancyshield
From Shannon Shaver
- 1 (16 oz) pkg. of tortellini
- 1/2 c. chopped broccoli
- 1/2 c. chopped cauliflower
- 1/2 c. chopped red onion
- 1/2 c. chopped mushrooms
- 1 (4 oz.) can sliced black olives
- 1 (16 oz.) bottle of creamy Italian salad dressing
Laura’s Potatoes
By nancyshield
From Laura Shield
- Topping:
- 6 medium cooked and grated potatoes
- 1/4 c. margarine
- 1 can cream of chicken soup
- 1 pt. sour cream
- 1/3 c. chopped green onions
- 1 1/2 c. grated cheddar cheese
- 2 c. crushed cornflakes
- 2 tbsp. melted margarine
Herbed Butter For Corn On The Cob
By nancyshield
From Nancy Shield
- 1/2 c. butter or margarine, softened
- 2 tbsp. minced fresh chives
- 2 tbsp. minced fresh parsley
- 1/2 tsp. salad supreme seasoning
- 8 hot cooked ears of sweet corn
Twice Baked Potatoes
By nancyshield
From Nancy Shield
- 6 good size baking potatoes
- 1 bunch green onions, sliced thin
- 2 tbsp. margarine
- 1/8 tsp. black pepper
- pinch paprika
- 1/2 to 1 c. sour cream
- 1/4 c. milk
- pinch salt
- grated cheddar cheese