JUDY2949's profile page
Recipes
Easy Apple Butter
By JUDY2949
Kathryn Delaney, Southern Living SEPTEMBER 2014
- 3 pounds crisp and sweet apples, such as Gala, Honeycrisp, and Braeburn, peeled (about 8 apples)
- 1 cup apple cider
- 1 1/2 cups sugar, divided
- 3/4 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
Apple Crisp
By JUDY2949
Fill 9 X 12 pan half full with thinly sliced apples
- Granny Smith apples (Approx. 9)
- 1 cup Sugar
- 1 p. Cinnamon
- 1/2 Tsp. Salt
- 1 Cup Flour
- 2 Tsp. Baking Powder
- 1 Cup Brown Sugar
- 4 Tbl. Butter
Cheesecake Brownie Squares
By JUDY2949
Prepare brownie mix batter according to package directions
- 1 package fudge brownie mix (13-inch x 9-inch pan size)
- 2 packages (3 ounces each) cream cheese, softened
- 6 tablespoons butter, softened
- 1/2 cup sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon vanilla extract
- 2 eggs, lightly beaten
- 1 can (16 ounces) chocolate frosting
Rosé Crush
By JUDY2949
Grace Bay Resort, Turks and Caicos, Coastal Living FEBRUARY 2014
- 3 ounces (6 tablespoons) rosé wine
- 1 1/2 ounces (3 tablespoons) orange juice
- 1 1/2 ounces (3 tablespoons) cranberry juice
- Ice
- Garnishes: cranberries, raspberries, mint
Glazed Apple Pie Squares Recipe
By JUDY2949
In a large bowl, combine flour and salt; cut in butter until mixture resembles coarse crumbs
- GLAZE:
- 2-1/2 cups all-purpose flour
- 1 teaspoon salt
- 1 cup cold butter, cubed
- 1 egg, separated
- 3 to 4 tablespoons 2% milk
- 1 cup crushed cornflakes
- 9 cups thinly sliced peeled tart apples (about 10 medium)
- 1 cup plus 2 tablespoons sugar, divided
- 2 teaspoons ground cinnamon, divided
- 1/2 teaspoon ground nutmeg
- 1 cup confectioners' sugar
- 1/2 teaspoon vanilla extract
- 1 to 2 tablespoons 2% milk
Pink-a-Colada
By JUDY2949
Julia Dowling Rutland, Coastal Living JULY 2013
- 3 cups cranberry juice cocktail
- 2 cups coconut water
- 1 1/2 cups pineapple juice
- 2 cups coconut rum
- Garnishes: pineapple wedges, tropical flowers
Cole Slaw with Pecans and Spicy Dressing
By JUDY2949
Directions Combine the cabbage, carrots, apples, onion, and pecans in a large bowl
- 1 head napa or savoy cabbage, shredded
- 4 carrots, shredded
- 2 Granny Smith apples, thinly sliced
- 1 medium red onion, thinly sliced
- 1 cup pecans, toasted and chopped
- Leaves from 1 bunch fresh mint, for garnish
- 1 tablespoon Dijon mustard
- 1 teaspoon sugar
- 1 teaspoon ground chipotle
- 3/4 cup mayonnaise
- 1 lemon, juiced
- Kosher salt and freshly ground black pepper
Party Nuts
By JUDY2949
Mix together the Sugar, Cinnamon, Salt, Nutmeg & Ground Cloves, then set aside
- 1 Egg Whiten Beaten
- 1 tbl. Water
- 1/2 Cup Cinnamon
- 3/4 tsp. Salt
- 1/4 tsp. Nutmeg
- 1/8 tsp. Ground Cloves
- 4 to 5 Cups Halved Pecans- 1#
Lemon Bars
By JUDY2949
Combine 2 cups flour, powdered sugar & butter
- 2 cups plus 4 Tbl. Flour
- 1/2 Cup Powdered Sugar
- 1 Cup Butter
- 4 Eggs, slightly beaten
- 2 Cups Sugar
- 6 Tbl. Lemon Juice
- 1 Tsp. Baking Powder
Pumpkin Spice Cupcakes with Cream Cheese Frosting Recipe
By JUDY2949
Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy
- FROSTING:
- 3/4 cup butter, softened
- 2-1/2 cups sugar
- 3 eggs
- 1 can (15 ounces) solid-pack pumpkin
- 2-1/3 cups all-purpose flour
- 1 tablespoon pumpkin pie spice
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 3/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground ginger
- 1 cup buttermilk
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup butter, softened
- 4 cups confectioners' sugar
- 1 teaspoon vanilla extract
- 2 teaspoons ground cinnamon