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Soft Chocolate Chip Cookies

Soft Chocolate Chip Cookies

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Preheat the oven to 350 and line a few trays with baking paper or spray with non-stick spray

  • 14 tablespoons unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup light brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups flour (+ a few extra tablespoons, see ** in directions below--I used 2 extra tablespoons)
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt or sea salt
  • 3 cups, any variation of chocolate chips or chocolate chunks
4.5/5 (29 Votes)

Caramelized Ham & Swiss Buns Recipe

Caramelized Ham & Swiss Buns Recipe

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Spread roll bottoms with horseradish sauce

  • 1 package (12 ounces) Hawaiian sweet rolls, split
  • 1/2 cup horseradish sauce
  • 12 slices deli ham
  • 6 slices Swiss cheese, halved
  • 1/2 cup butter, cubed
  • 2 tablespoons finely chopped onion
  • 2 tablespoons brown sugar
  • 1 tablespoon spicy brown mustard
  • 2 teaspoons poppy seeds
  • 1-1/2 teaspoons Worcestershire sauce
  • 1/4 teaspoon garlic powder
4.6/5 (16 Votes)

Pepperd Pot Roast

Pepperd Pot Roast

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Mix pepper, salt, beef broth, tomato sauce, red wine, thyme & onion

  • 2 lb. Sirloin Roast
  • Carrots
  • Potatoes
  • 1/2 tsp. Black Pepper
  • 1/2 tsp. Salt
  • 1 14 oz. Can of Beef Broth
  • 1 8 oz. can of Tomato Sauce
  • 1/2 cup Dry Red Wine
  • 1/2 tsp. Thyme
  • 1 Onion
4/5 (1 Votes)

Peach Crisp Recipe

Peach Crisp Recipe

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In a large bowl, combine the flour, brown sugar and salt

  • FILLING:
  • 1 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/4 teaspoon salt
  • 1/2 cup butter, cubed
  • 2 cans (15-1/4 ounces each) sliced peaches
  • 1 cup sugar
  • 1/4 cup cornstarch
  • TOPPING:
  • 1-1/2 cups old-fashioned oats
  • 1/2 cup packed brown sugar
  • 1/4 cup all-purpose flour
  • 5 tablespoons butter, cubed
4.6/5 (26 Votes)

Layered Turtle Cheesecake Recipe

Layered Turtle Cheesecake Recipe

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Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in

  • FILLING:
  • 1 cup all-purpose flour
  • 1/3 cup packed brown sugar
  • 1/4 cup finely chopped pecans
  • 6 tablespoons cold butter, cubed
  • 4 packages (8 ounces each) cream cheese, softened
  • 1 cup sugar
  • 1/3 cup packed brown sugar
  • 1/4 cup plus 1 teaspoon all-purpose flour, divided
  • 2 tablespoons heavy whipping cream
  • 1-1/2 teaspoons vanilla extract
  • 4 eggs, lightly beaten
  • 1/2 cup milk chocolate chips, melted and cooled
  • 1/4 cup caramel ice cream topping
  • 1/3 cup chopped pecans
  • GANACHE:
  • 1/2 cup milk chocolate chips
  • 1/4 cup heavy whipping cream
  • 2 tablespoons chopped pecans
  • Additional caramel ice cream topping, optional
4.3/5 (29 Votes)

Blond Brownies a la Mode Recipe

Blond Brownies a la Mode Recipe

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In a large bowl, cream butter and brown sugar until light and fluffy

  • MAPLE CREAM SAUCE:
  • 3/4 cup butter, softened
  • 2 cups packed brown sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1-1/2 cups chopped pecans
  • 1 cup maple syrup
  • 2 tablespoons butter
  • 1/4 cup evaporated milk
  • Vanilla ice cream and chopped pecans
4.6/5 (10 Votes)

Fajita Dip

Fajita Dip

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Pour 2 Tbsp of vegetable oil into 5-qt pot or Dutch oven on medium heat

  • 2 2 2 Tbsp vegetable oil
  • 1-1/2 1-1/2 1-1/2 lb lean ground beef
  • 1 1 bag 1 (16-oz) bag frozen chopped peppers and onions, thawed
  • 1 1 1 jalapeño, seeded and chopped
  • 2 2 2 (1.12-oz) packs fajita seasoning mix
  • 1 1 1 tsp ground black pepper
  • 1 1 can 1 (12-oz) can original diced tomatoes and green chilies (Ro-Tel), not drained
  • 1 1 1 cup sour cream
  • 2 2 packages 2 (8-oz) packages cream cheese
  • 1 1 bag 1 (8-oz) bag shredded Colby Jack cheese
  • 1/3 1/3 1/3 cup chopped fresh cilantro
4.6/5 (9 Votes)

Sharp Cheddar Scalloped Potatoes

Sharp Cheddar Scalloped Potatoes

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Preheat oven to 350°. In a large saucepan, heat butter over medium heat

  • 1/4 cup butter, cubed
  • 1/3 cup all-purpose flour
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground mustard
  • 1/2 teaspoon white pepper
  • 2 cups half-and-half cream
  • 1-1/2 cups (6 ounces) shredded sharp white cheddar cheese
  • 1-1/2 cups (6 ounces) shredded sharp cheddar cheese
  • 6 cups thinly sliced peeled Yukon Gold potatoes (about 2 pounds)
  • 2 small onions, finely chopped
4.6/5 (15 Votes)

Pull Apart Garlic Pizza Bread

Pull Apart Garlic Pizza Bread

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Instructions Preheat oven to 180C/350F

  • 1/3 cup salted butter
  • 1 garlic clove, minced (or 2 if you like really garlicky)
  • 1 baguette / french, 60cm / 2 feet long (or multiple short ones)
  • 1/3 cup pizza sauce
  • 1 1/4 to 1 1/2 cups grated mozzarella cheese (Notes 1 and 2)
  • 4 oz / 120g pepperoni, sliced or diced (I used mini pepperoni)
  • 1/4 red onion, finely diced (optional)
  • 1/2 tbsp fresh parsley, finely diced (optional)
4.5/5 (11 Votes)

Cheesy Mostaccioli

Cheesy Mostaccioli

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Combine pasta, meat, soup & spaghetti sauce

  • 1 package (1 lb.) Mastaccioli pasta, cooked
  • 1 1/2 lbs ground beef, browned and drained
  • 1 can cheddar cheese soup
  • 1 jar (30 oz.) spaghetti sauce
  • 1 tsp black pepper
  • 1 tsp Italian seasoning
  • 3 cups (12 oz.) shredded mozzarella cheese
0/5 (0 Votes)