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Recipes

Sausage Stars

Sausage Stars

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These are super easy to make, and everyone will be impressed! You can use either hot or sweet sausage, or even gro...

  • 40 wonton wrappers
  • 2 tablespoons olive oil
  • 2 cups ground sausage, cooked, divided
  • 1 cup fat free ranch dressing, divided
  • 1 (2 1/4 ounce) can sliced black olives, chopped small, divided
  • 1 cup salsa, divided
  • 1 cup sharp cheddar cheese, grated, divided
  • 1 cup monterey jack cheese, shredded, divided
0/5 (0 Votes)

Chex® Peanut Butter and Chocolate Blast

Chex® Peanut Butter and Chocolate Blast

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1. Line 2 cookie sheets with foil or waxed paper

  • 6 cups Rice Chex® cereal
  • 1 cup white vanilla baking chips (8 oz)
  • 1 cup peanut butter chips
  • 1 cup red and green candy-coated chocolate candies
  • 1 cup dry-roasted peanuts
0/5 (0 Votes)

Grandma Pizza- Cook's Country Recipe

Grandma Pizza- Cook's Country Recipe

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Using bread flour and lengthy kneading gave us the open-structured chewy crust we wanted, but it was difficult to s...

  • Dough:
  • 3 tablespoons olive oil
  • 3/4 cup water
  • 1 1/2 cups (8 1/4 ounces) bread flour
  • 2 1/4 teaspoons instant or rapid-rise yeast
  • 1 teaspoon sugar
  • 3/4 teaspoon salt
  • Topping:
  • 1 (28-ounce) can diced tomatoes
  • 1 tablespoon olive oil
  • 2 garlic cloves, minced
  • 1 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 8 ounces mozzarella cheese, shredded (2 cups)
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons chopped fresh basil
0/5 (0 Votes)

Mu Shu Pork- America's Test Kitchen Recipe

Mu Shu Pork- America's Test Kitchen Recipe

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Why This Recipe Works: Making Mandarin pancakes—the traditional wrapper for mu shu pork filling—may sound da...

  • Pancakes:
  • 1 1/2 cups (7 1/2 ounces) all-purpose flour
  • 3/4 cup boiling water
  • 2 teaspoons toasted sesame oil
  • 1/2 teaspoon vegetable oil
  • Stir-Fry:
  • 1 ounce dried shiitake mushrooms, rinsed
  • 1/4 cup soy sauce
  • 2 tablespoons dry sherry
  • 1 teaspoon sugar
  • 1 teaspoon grated fresh ginger
  • 1/4 teaspoon white pepper
  • 1 (12-ounce) pork tenderloin, trimmed, halved horizontally, and sliced thin against grain
  • 2 teaspoons cornstarch
  • 2 tablespoons plus 2 teaspoons vegetable oil
  • 2 eggs, beaten
  • 6 scallions, white and green parts separated and sliced thin on bias
  • 1 (8-ounce) can bamboo shoots, rinsed and sliced into matchsticks
  • 3 cups thinly sliced green cabbage
  • 1/4 cup hoisin sauce
0/5 (0 Votes)

40 Cloves and a Chicken- Alton Brown Recipe

40 Cloves and a Chicken- Alton Brown Recipe

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This recipe is courtesy of Alton Brown as posted on foodnetwork

  • 1 whole chicken (broiler/fryer) cut into 8 pieces
  • 1/2 cup plus 2 tablespoons olive oil
  • 10 sprigs fresh thyme
  • 40 peeled cloves garlic
  • Salt and pepper
0/5 (0 Votes)

Tortilla Crusted Cheese Sticks with Spicy Ranch Dip

Tortilla Crusted Cheese Sticks with Spicy Ranch Dip

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This recipe is courtesy of Michael Voltaggio and the Today show

  • To Make the Cheese Sticks:
  • 1 pound block Monterey Jack cheese (or Brie)
  • 3/4 cup all-purpose flour
  • 3 large eggs
  • 3 tablespoons whole milk
  • 2 cups crushed tortilla chips
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons onion powder
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried parsley
  • 1 teaspoon dried thyme
  • 6 cups canola oil
  • Kosher salt
  • Avocado Ranch Dip:
  • 1 cup Greek yogurt
  • 1 avocado
  • 1 tablespoon ranch spice (recipe below)
  • 1 lime
  • 1/4 cup buttermilk
  • 1/4 cup cilantro
  • 1/4 cup parsley leaves chopped
  • Ranch Spice Mix:
  • 1/2 cup and 4 tablespoons onion powder
  • 1/2 cup and 1 tablespoon garlic powder
  • 1/2 cup salt
  • 4 tablespoons ground black pepper
  • 3 teaspoons lemon powder
  • 2 teaspoons smoked paprika
  • 2 teaspoons aleppo
  • 2 teaspoons dried parsley
  • Date Marinara Sauce for Brie Cheese Sticks:
  • 1/4 cup olive oil
  • 1/2 cup red wine
  • 1 cup sweet onions. chopped
  • 6 cloves garlic. smashed
  • 2.2 pounds tomatoes, chopped
  • 2 cup dates, pitted and chopped
  • 1/2 cup basil leaves
4.4/5 (8 Votes)

Apple Dumplings, Pioneer Woman

Apple Dumplings, Pioneer Woman

By

It is so easy, it's illegal

  • 2 granny smith apples
  • 2 (8 ounce) cans crescent rolls
  • 1 cup butter
  • 1 1/2 cups sugar
  • 1 teaspoon vanilla
  • 1 dash cinnamon
  • 1 (12 ounce) can Mountain Dew soda
0/5 (0 Votes)

Crockpot Fabulous Peach Dump Cake

Crockpot Fabulous Peach Dump Cake

By

Lightly grease the crockpot

  • 1 bag frozen peaches (2 cups sliced peaches)
  • 1 Tblsp corn starch
  • 1/2 tsp vanilla
  • 1/4 cup brown sugar
  • 1/2 tsp cinnamon
  • 1 Jiffy white cake mix (or 1/2 pkg 2-layer sized cake mix)
  • 4-6 Tblsp butter, melted
4.5/5 (20 Votes)

Cowboy Spaghetti

Cowboy Spaghetti

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This recipe is courtesy of Rachael Ray and the Food Network show "30 Minute Meals

  • 1 pound spaghetti
  • Salt
  • 1 tablespoon extra-virgin olive oil, 1 turn of the pan
  • 3 slices smoky bacon, chopped (we love bacon, so I use 8 slices)
  • 1 pound ground sirloin
  • 1 medium onion, chopped
  • 3 to 4 cloves garlic, chopped
  • Ground black pepper
  • 2 teaspoons hot sauce, eyeball it
  • 1 tablespoon Worcestershire sauce, eyeball it
  • 1/2 cup beer
  • 1 (14-ounce) can, chopped or crushed fire roasted tomatoes
  • 1 (8-ounces) can, tomato sauce
  • 8 ounces sharp Cheddar
  • 4 scallions, chopped
4.5/5 (26 Votes)

Grilled Bruschetta Chicken

Grilled Bruschetta Chicken

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This recipe is originally from Kraftrecipes

  • 4 small boneless skinless chicken breasts (1 lb.)
  • 1/4 cup Sun Dried Tomato Vinaigrette Dressing, divided
  • 1 tomato, finely chopped
  • 1/2 cup shredded part-skim mozzarella cheese
  • 1/4 cup chopped fresh basil
0/5 (0 Votes)