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Chocolate Swirl Biscuits

Chocolate Swirl Biscuits

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Preheat oven to 400 degrees and line baking sheet with parchment paper

  • 2 cups all-purpose flour
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 5 Tablespoons cold unsalted butter, cut into small pieces
  • 3/4 cup whole milk
  • Filling
  • 3 tablespoons butter, softened
  • 2 tablespoons sugar
  • 4 ounces dark chocolate, finely chopped
  • Topping (optional)
  • 1 large egg yolk
  • 1 tablespoon whole milk
  • sugar for sprinkling
0/5 (0 Votes)

Creamsicle Cupcakes

Creamsicle Cupcakes

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Cupcake Directions: 30 minutes before baking, mix sugar and orange zest in a small bowl to infuse the orange fla...

  • 2/3 cup sugar
  • Finely grated zest of 2 oranges
  • 2 cups flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 3/4 cup unsalted butter, room temperature
  • 2 large eggs
  • 2/3 cup full-fat sour cream
  • 2 teaspoons vanilla extract
  • 2/3 cup pure orange juice
  • Salted Caramel Ingredients
  • 3 tablespoons unsalted butter
  • 1/2 cup light brown sugar
  • 1/4 cup pure orange juice
  • 1/4 teaspoon salt
  • 2 tablespoons heavy whipping cream
  • Frosting Ingredients
  • 1 cup unsalted butter, room temperature
  • 2 cups powdered sugar
  • 1/4 teaspoon salt
  • Finely grated zest of 1 orange
  • 1/2 cup salted caramel (from above), room temperature
0/5 (0 Votes)

Texas Sheet Cake

Texas Sheet Cake

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Preheat oven to 350 degrees

  • 1 cup butter
  • 1 cup water
  • 1/3 cup cocoa powder
  • 2 cups granulated sugar
  • 2 cups all purpose flour
  • dash of salt
  • 2 eggs
  • 1 teaspoon baking soda
  • 1/2 cup sour cream
  • 1 teaspoon vanilla extract
  • 1/2 cu butter
  • 1/3 cup cocoa powder
  • 1/3 cup milk
  • 1 box confectioners sugar (4 1/2 cups) sifted
  • 1 teaspoon vanilla extract
0/5 (0 Votes)

Crockpot Cacciatore

Crockpot Cacciatore

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DFinase

  • 1 tbsp olive oil
  • 3 lbs chicken parts - no skin
  • 4 cloves minced garlic
  • 2 tsp Italian seasoning
  • 1 can (28 oz) kitchen ready tomatoes
  • 1 lb mushrooms cut in half
  • 2 medium onions chopped
  • 1 medium green pepper, chopped
  • 1 1/2 cups chicken broth
  • 1/4 cup corn starch
0/5 (0 Votes)

Dark Chocolate Cake Doughnuts

Dark Chocolate Cake Doughnuts

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First we gotta heat up the oven and toast the coconut

  • for the topping:
  • 1 cup all- purpose flour
  • 1/4 cup unsweetened dark cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup low-fat buttermilk
  • 1/2 cup packed dark brown sugar
  • 1 egg
  • 3 tablespoons unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1 cup toasted coconut flakes
  • 2 cups confectioners’ sugar
  • 2-3 tablespoons milk
4.7/5 (3 Votes)

Slow Cooker Buttered Corn

Slow Cooker Buttered Corn

By

Adapted from "Recipes that Crock"

  • 8-10 ears of corn
  • 1/3 cup water
  • 1 tablespoon lemon juice
  • unsalted butter, to taste
  • kosher salt and freshly ground pepper, to taste
  • fresh herbs or green onion, to taste
0/5 (0 Votes)

Slow Cooked Saturday Chicken

Slow Cooked Saturday Chicken

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1. Place chicken in crockpot 2

  • 6-8 boneless chicken breasts
  • 1 cup evaporated milk
  • 1 can cream of mushroom soup
  • salt & pepper to taste
4/5 (1 Votes)

Apple Crisp

Apple Crisp

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Add Recipe 100% would make again Original recipe makes 8 Servings - Peel & slice aples and place in greas...

  • 8 mediumApples; sliced
  • 1 cupBrown sugar
  • 1 teaspoonCinnamon
  • 1 cupSugar
  • 1 cupFlour
  • 1/2 teaspoonSalt
  • 1 teaspoonBaking powder
  • 1 largeEgg
  • 1/2 cupButter; melted
5/5 (1 Votes)

Country Fried Butternut Squash

Country Fried Butternut Squash

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DFinase

  • 6 lbs butternut squash, peeled, seeded and sliced
  • 1 egg, beaten
  • 1/2 cup milk
  • 1/2 cup flour
  • 1/2 cup cornmeal
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch garlic salt
  • 1 cup oil for frying
0/5 (0 Votes)

Lickety-Split Frosting

Lickety-Split Frosting

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Chocolate frosting

  • 3 cups confectioner's sugar
  • 3/4 cup Hershey's unsweetened cocoa
  • 1/8 tsp salt
  • 6 tbsb milk
  • 2 tsp vanilla
  • 5 1/3 tbsp butter - softened
4/5 (1 Votes)