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Recipes

Pear Waldorf Salad

Pear Waldorf Salad

By

Gently toss pears in lemon juice

  • 3 Royal Rivera Pears, cored and sliced or diced
  • 1 Tbsp. lemon juice
  • 1 cup sliced celery
  • Granola cereal
  • 1/4 cup nonfat plain yogurt
  • Head lettuce, torn
0/5 (0 Votes)

Cheese Ring

Cheese Ring

By

Andy's Party

  • 1 lb. sharp cheddar cheese, shredded
  • 1 lb. med cheddar cheese, shredded
  • 1/2 small onion, chopped
  • 1 cup mayo
  • 1 tsp. red pepper (less is better)
  • 1 cup chopped pecans
0/5 (0 Votes)

Great Green Beans

Great Green Beans

By

Drain beans and place in 9x13 baking dish and sprinkle with seasoned salt

  • 4 (14.5 oz) cans whole green beans
  • seasoned salt to taste
  • 3/4 stick butter
  • 1/2 cup brown sugar
  • 1 jar Hormel real crumbled bacon bits
0/5 (0 Votes)

Chex Mix Snack

Chex Mix Snack

By

Melt butter, chocolate chips and peanut butter in microwave (needs to be liquid)

  • 1 box of Rice Chex
  • 18 oz. creamy peanut butter
  • 2 boxes powdered sugar
  • 1 bag Semisweet chocolate chips (12 oz.)
  • 1 stick butter
0/5 (0 Votes)

Autumn Salad with Candied Almonds

Autumn Salad with Candied Almonds

By

from Patty Roper's new cookbook AT THE TABLE

  • Dressing:
  • 1 cup slivered almonds
  • 4 Tbsp sugar
  • 8 cups mixed salad greens
  • 1 cup feta cheese, crumbled
  • 1 cup dried cranberries
  • 1 tsp salt
  • 1/4 tsp Tabasco red pepper sauce
  • 3 Tbsp white wine vinegar
  • 3 Tbsp sugar
  • 1/2 cup salad oil
0/5 (0 Votes)

Cauliflower Mushroom Bake by Jan Michaels

Cauliflower Mushroom Bake by Jan Michaels

By

Jan Micheals

  • 1 medium head cauliflower, cut into flowerets
  • 8 oz. can sliced mushrooms, drained
  • 1/2 cup diced green bell peppers
  • 1/4 cup butter
  • 1/3 cup all-purpose flour
  • 2 cups milk
  • 1 tsp. salt
  • 6 oz. shredded American or cheddar cheese
  • 3 Tbs. chopped pimento
0/5 (0 Votes)

Fried Rice

Fried Rice

By

Momma

  • 1 cup cooked rice
  • 3 slices bacon, cut in half
  • 1/4 cup diced onion
  • 2 Tbs. soy sauce
  • 1/4 cup water
  • 2 slightly beaten eggs
0/5 (0 Votes)

Popping Fresh Barbecups

Popping Fresh Barbecups

By

Brown beef and drain. Add barbeque sauce, onion, and brown sugar

  • 3/4 lb. ground beef
  • 1/2 cup Kraft Barbeque Sauce
  • 1 Tbs. instant minced onion
  • 2 Tbs. brown sugar
  • 1 can Pillsbury refrigerator tender - flake baking powder bisquits
  • 3/4 cup shredded cheddar cheese
0/5 (0 Votes)

Twice Baked Potato Casserole

Twice Baked Potato Casserole

By

If using fresh potatoes, peel and coarsely mash potatoes and stir in next nine ingredients

  • 8 medium sized baking potatoes, baked OR 1 1/2 pkg frozen mashed potatoes heated with 1/2 cup milk
  • 1 cup shredded Cheddar cheese, divided
  • 1 (16 oz) container sour cream
  • 1 (8 oz) pkg cream cheese, softened
  • 1/2 cup milk
  • 1/2 cup butter or margarine, melted
  • 2 cloves garlic, minced
  • 1 Tbsp chives
  • 1 1/2 tsp salt
  • 1/2 tsp pepper
0/5 (0 Votes)

Cheese Sandwiches

Cheese Sandwiches

By

Cream together in mixer. Cut crusts from bread

  • 1 jar Old English cheese
  • 1 egg
  • 1 stick oleo
0/5 (0 Votes)