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Chocolate & Peanut Butter Ribbon Dessert

Chocolate & Peanut Butter Ribbon Dessert

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MIX baking crumbs and margarine

  • 2/3 cup Oreo Baking Crumbs, divided 1/2 c plus 1/2 c peanuts (or)
  • 2 Tbsp. non-hydrogenated margarine, melted 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened 1/2 cup Kraft Smooth Peanut Butter 1/2 cup sugar\
  • 2 tsp. vanilla
  • 1 tub thawed Cool Whip Whipped Topping
  • 2 squares Baker's Semi-Sweet Chocolate, melted, cooled
  • 2 T milk
0/5 (0 Votes)

Chicken With Spinach and Pasta

Chicken With Spinach and Pasta

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Cook bacon, add butter spinisch mushrooms garlic Add noodles toss

  • 1 bag pennes
  • bacon 1lb
  • 20 ounces fresh spinach
  • 1 pound boneless chicken breast halves, grilled, cut in 1-inch cubes
  • 2 medium cloves garlic, minced
  • 1/2 c butter
  • shrimp mushrooms•1/2 teaspoon ground nutmeg
  • salt and pepper
  • 1 1/2 cup grated Parmesan cheese
  • 2 cup cream
  • 1 egg
4/5 (1 Votes)

Sugar Cookie Icing

Sugar Cookie Icing

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for 1 dozen If light corn syrup is not available, you can substitute a sugar syrup made with 1-1/4 cups sugar and 1...

  • 1 cup confectioners' sugar
  • 2 teaspoons milk
  • 2 teaspoons light corn syrup
  • 1/4 teaspoon almond extract
  • assorted food coloring
0/5 (0 Votes)

Beef Rouladen Recipe

Beef Rouladen Recipe

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•Season beef slices with salt and freshly ground pepper

  • 6 slices top round (see below)
  • 3 slices lean bacon
  • 1 onion, sliced
  • 3 garlic dill pickles, sliced
  • 2 tbsp. butter
  • mustard, salt, pepper, corn starch
  • 1 - 2 cups water
0/5 (0 Votes)

Cajon turkey injection

Cajon turkey injection

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Melt

  • 2 tablespoons kosher salt (DO NOT USE REGULAR SALT! WILL CLOG YOUR INJECTOR)
  • 2 teaspoons garlic powder
  • 2 teaspoons white pepper (DO NOT USE BLACK PEPPER, WILL CLOG YOUR INJECTOR)
  • 2 teaspoons cayenne pepper
  • 1 ⁄2 teaspoon onion powder
  • 1 cup melted butter
0/5 (0 Votes)

Tacos al Pastor

Tacos al Pastor

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Coarsely chop 1 onion half

  • 1 large white onion, halved
  • 1 pineapple, peeled, cut crosswise into 1/2-inch-thick rounds
  • 1/2 cup fresh orange juice
  • 1/4 cup distilled white vinegar
  • 1/4 cup guajillo chile powder
  • 3 garlic cloves, halved
  • 2 teaspoons coarse kosher salt
  • 1 teaspoon dried oregano (preferably Mexican)
  • 1 teaspoon ground cumin
  • 1 large or 2 small chipotle chiles and 1 to 2 teaspoons adobo from canned chipotle chiles in adobo
  • 1 2 1/2-to 3-pound boneless pork loin, cut into 1/2-inch slices
  • 1/4 cup chopped fresh cilantro
  • Corn tortillas
  • Smoky Two-Chile Salsa
  • Lime wedges
0/5 (0 Votes)

Champagne Buttercream Frosting

Champagne Buttercream Frosting

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attachment, whip the butter until creamed

  • Sweet Champagne Buttercream Frosting Ingredients:
  • 3 1/4 cups powdered sugar
  • 1 cup butter, at room temperature
  • 1/2 teaspoon vanilla extract
  • 3 tablespoons champagne, at room temperature
0/5 (0 Votes)

Cheddar Biscuits

Cheddar Biscuits

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Preheat oven to 400° F. In a large bowl, combine flour, baking powder, salt and garlic powder

  • Topping:
  • 2 cups all-purpose flour (unbleached or regular)
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1/4 tsp. garlic powder
  • 1/3 cup butter, cold, cut into chunks
  • 1 heaping cup grated cheddar cheese (sharp flavoured is best)
  • 1/2 – 2/3 cups milk
  • 2 Tbsp. canola or vegetable oil
  • 3 Tbsp. butter
  • 1/2 tsp. garlic powder
  • 1/2 tsp. dried parsley flakes or 1 Tbsp. fresh parsley, finely chopped
0/5 (0 Votes)

AL Pastor Tacos

AL Pastor Tacos

By

blend

  • 4 ancho
  • 2 guajillo chile
  • 1.5 onion
  • 2 T Chipotle chile (in adobo sauce)
  • 2 tsp paste
  • 3/4 c pineapple
  • 1/2 c vinegar
  • 10 cloves of garlic
  • 1 Tbs + 1 tsp kosher salt
  • 1/2 tsp cinnamon
  • 1 tsp oregano
0/5 (0 Votes)

Spelt whole wheat corn semolina dough

Spelt whole wheat corn semolina dough

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The completed dough should be a little sticky

  • Mix:
  • 1 cup semolina flour
  • 1/4 cup corn flour
  • (not corn meal)
  • 1/2 cup whole wheat flour
  • 1 tablespoon rye flour
  • 40 grams gluten flour (1/3 cup)
  • Add white bread flour to a total weight of 580 grams (4 2/3 cups)for the mixture
  • Add:
  • 1 1/2 cups water
  • 1 cup active Italian culture
  • (Note that my culture may be a little different from yours. I use equal volumes of water and all purpose flour.)
  • Knead in bread machine.
  • Add:
  • 1 tsp salt halfway through the mixing cycle.
0/5 (0 Votes)