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Recipes
Lasagna
By Dottiejk
Brown meat slowly, drain
- 1 lb sausage
- 1 clove (1 g) garlic; minced
- 1 tablespoon basil
- 1 1/2 teaspoon salt
- 1 can (6 oz) tomato paste
- 1 can (16 oz) tomatoes
- 6.5 oz lasagna noodles (8 noodles)
- 2 extra large eggs
- 3 cup cottage cheese
- 1/2 cup parmesan cheese
- 2 tablespoon parsley flakes
- 1 teaspoon salt
- 1/2 teaspoon pepper (black)
- 1 lb mozzarella cheese; sliced (thinly)
Blackberry Slump
By Dottiejk
Peheat oven to 375°F. Put berries in an ungreased 5 to 6 cup gratin dish or deep dish glass or ceramic pie plate ...
- 4 cup fresh blackberries; 1-1/2 pounds
- 1 cup Sugar
- 1 cup all purpose flour
- 1-1/2 teaspoon baking powder
- 1/4 teaspoon Salt
- 3/4 cup milk
- 2 tablespoon unsalted butter; melted
Salmon en Papillote
By Dottiejk
Preheat oven to 450°F Cut 4 large squares of parchment paper, twice the size of fillets
- 16 ounce salmon, cut into four pieces; fillet
- olive oil or butter for coating
- 1/4 cup soy sauce
- 2 scallions; chopped
- 3 teaspoon sesame oil
- juice of 1/2 lime
- 4 tablespoon sesame seeds; toasted
- freshly ground black pepper
Jambalaya (crockpot)
By Dottiejk
Combine all ingredients except shrimp in 6 quart slow cooker
- 1 pound andouille sausage; sliced 1/2 inch thick
- 2 green pepper; chopped
- 2 stalk celery; sliced
- 1 bunch scallions; chopped
- 1 28 ounce diced tomatoes
- 1 cup converted rice
- 1-1/2 cup chicken broth
- 2 teaspoon cajun seasoning
- 2 bay leaf
- 1/2 teaspoon dried thyme
- 1/8 teaspoon cayenne pepper
- 1 pound large shrimp; peeled, deveined
Baked Barbecue Beans
By Dottiejk
Fold together all ingredients in large crock pot
- 32 oz baked beans; drained
- 3/4 cup barbecue sauce
- 1/4 cup onion; chopped
- 1/4 cup green pepper; chopped
- 2 ci[s thick bacon; cooked and chopped
- 2 tablespoon honey
- 3/4 teaspoon paprika
- 1/4 teaspoon dry mustard
Corn Spoon Bread
By Dottiejk
In small nonstick skillet, combine corn kernels, evaporated skimmed milk, dry milkl power, 1 tablespoon honey, 1 te...
- 1 cup corn kernels; thawed
- 1/2 cup evaporated skimmed milk
- 1/3 cup instant dry milk
- 3 tablespoon honey
- 2 teaspoon vanilla
- 1/2 teaspoon Cinnamon
- 1/2 cup yellow cornmeal
- 2 tablespoon yellow cornmeal
- 1/2 teaspoon baking soda
- 1 cup buttermilk
- 1 egg; well beaten
- 1 tablespoon margarine; melted
Jambalaya
By Dottiejk
In slow cooker, layer onion, celery, peppers, garlic, corn, chorizo, clams, and beans
- 1 large onion; chopped
- 2 ribs celery; diced
- 1 green pepper; diced
- 1 red pepper; diced
- 3 clove garlic; chopped
- 10 ounce frozen corn; thawed
- 1/2 pound chorizo; 1/2 inch pieces
- 6.5 ounce chopped clams; drained
- 15.5 ounce red kidney beans; drained
- 1 cup vegetable broth
- 14.5 ounce stewed tomatoes
- 8 ounces tomato sauce
- 1-1/2 teaspoon cajun seasoning
- 1/2 teaspoon Salt
- 1-1/2 cups instant brown rice
- 1/2 pound cooked, cleaned small shrimp
- 3 scallions; thinly sliced
Skillet Sausage and Peppers on Pasta
By Dottiejk
Heat olive oil in large skillet over medium high heat
- 2 tablespoon olive oil
- 1-1/2 pound hot or mild Italian sausage
- 1 large green bell pepper; seeded and chopped
- 28 oz whole Italian tomatoes
- 1 medium onion; chopped
- 1/2 cup red wine
- noodles or pasta
Scalloped Potatoes
By Dottiejk
Brush one tablespoon margarine on bottom and sides of 2 inch pie plate
- 6 medium potato; thinly sliced
- 1/3 cup butter or margarine
- 1 cup parmesan cheese; grated
Spicy Seafood and Penne
By Dottiejk
Grease 13 x 9 inch baking dish
- 1 tablespoon olive oil
- 1/3 cup onion; chopped
- 1 tablespoon garlic; minced
- 36 oz whole tomatoes in juice; undrained
- 11 teaspoon Salt
- 1/2 teaspoon crushed red pepper
- 1/8 teaspoon black pepper
- 1 pound penne or ZITI
- 1 tablespoon butter or margarine
- 1 pound bay scallops
- 10 oz frozen green peas; thawed
- 1 cup parmesan cheese; grated
- 1-1/2 teaspoon dried basil