Addie's profile page
Recipes
Butter-Glazed Asparagus
By Addie
Let the flavor of the fresh vegetable shine through when you combine chicken broth and butter to make a light and f...
- 1/2 cup chicken broth
- 2 pounds asparagus, trimmed and cut into 1-inch pieces
- 6 tablespoons butter
Paula Deen's Corn Salad
By Addie
This was a delightful salad
- 2 (15 ounce) cans whole kernel corn, drained
- 2 cups grated cheddar cheese
- 1 cup mayonnaise
- 1 cup green pepper, chopped
- 1/2 cup red onion, chopped
- 1 (10 1/2 ounce) bag coarsely crushed Fritos chili cheese corn chips (I could not find these so I mixed 1/2 regular and 1/2 barbeque corn chips)
Maple Brown Sugar Oatmeal Mix
By Addie
Just like the packets you buy in the store, only you can control the ingredients
- 4 cups quick oats (grind in blender or food processor till finely ground)
- 4 cups quick oats (leave whole)
- 3.5 cups brown sugar
- 4 Tablespoons maple flavoring
- 6 teaspoons salt
- 4 teaspoons cinnamon
- 2 teaspoons nutmeg
- 4 teaspoons Flaxseed Meal
Fudgy Mocha-Toffee Brownies
By Addie
Best Bar Cookie. These gooey bars are as rich as anything you'll find in a bakery
- Cooking spray
- 2 tablespoons instant coffee granules
- 1/4 cup hot water
- 1/4 cup butter
- 1/4 cup semi-sweet chocolate chips
- 1 1/2 cups all-purpose flour (about 6 3/4 ounces)
- 1 1/3 cups sugar
- 1/2 cup unsweetened cocoa
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 2 large eggs
- 1/4 cup toffee chips
Glazed Berry Squares
By Addie
Mix graham cracker crumbs, 1/4 cup sugar and butter; press onto bottom of a 13x9 dish
- 2 cups graham cracker crumbs
- 1/2 cup sugar, divided
- 1/2 cup butter, melted
- 1 1/2 pkg. (8 oz each) cream cheese, softened
- 1 1/2 cups thawed Cool Whip
- 3 cups sliced fresh strawberries
- 3/4 cup boiling water
- 1 pkg. (3 oz) strawberry gelatin
- 3/4 cup ice cubes
Rye Breadsticks
By Addie
I love to experiment with bread recipes
- 1 tablespoon active dry yeast
- 1-1/2 cups warm water (110° to 115°), divided
- 2 tablespoons honey
- 2 cups whole wheat flour
- 1 cup rye flour
- 1-1 1/2 cups all-purpose flour
Easy Cheese Danish
By Addie
Preheat oven to 350* degrees and grease a 13X9-inch baking pan
- Glaze:
- 2 cans ready to use refrigerated crescent rolls
- 2 8-ounce packages cream cheese
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1 egg
- 1 egg white
- ........................
- 1/2 cup powdered sugar
- 2 Tablespoons milk
- 1/2 teaspoon vanilla extract
Chicken Bombay
By Addie
Combine all ingredients, except chicken, in a small sauce pan
- 1/4 cup butter
- 1/4 cup mustard
- 1/2 cup honey
- 1 teaspoon seasoning salt
- 1/2 teaspoon chili powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon curry powder
- 1/4 teaspoon pepper
- 3 lbs chicken pieces
Jam Crumb Cake
By Addie
1. Grease a 9x9x2-inch baking pan; set aside
- CAKE:
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/8 teaspoon salt
- 1/3 cup butter, softened
- 3/4 cup granulated sugar
- 1 egg
- 1/2 cup dairy sour cream
- 1 teaspoon vanilla
- 1 10-ounce jar strawberry jam
- ...................................
- Crumb Topping (recipe below)
Classic Buttery Shortbread
By Addie
Combine all ingredients; use hands to knead until ingredients are blended
- 8 ounces butter (2 sticks), room temperature
- 1/2 cup confectioners' sugar
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon vanilla extract