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Recipes
Oatmeal Caramelitas
By Addie
Scrumptious bar cookie loaded with goodies!
- 1 1/2 cups unsalted butter, very soft
- 2 cups flour
- 2 cups quick cooking oats
- 1/2 cup firmly packed brown sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups milk chocolate chips
- 1 cup walnuts or pecans
- 1/4 cup flour
- 1 (14 ounce) bag Kraft carmels
- 1/4 cup milk
1-Minute Brown Sugar and Cinnamon Apples
By Addie
Peel and chop your apple into a microwave safe bowl
- 1 apple
- 1 Tablespoon brown sugar (more or less, according to your taste)
- 1/4 teaspoon cinnamon (more or less)
- 1 teaspoon water (more or less or none, if you don't want it very syrupy)
Clam Chowder Casserole
By Addie
The taste of New England clam chowder is in every last bite of this comforting main-dish casserole
- 1 (8-ounce) package elbow macaroni or medium shell pasta
- 2 cups (8 ounces) shredded sharp white Cheddar cheese
- 2 (10-3/4-ounce) cans condensed New England clam chowder
- 1 (6-1/2-ounce) can minced clams, drained
- 2 scallions (green onions), thinly sliced
- 1/2 red bell pepper, diced
- 1/2 green bell pepper, diced
- 1/2 tsp. dried dill
- 1/2 teaspoon black pepper
- 1 cup French Fried Onions
- 1 tablespoon butter
Easy, Light Bread Machine Rolls
By Addie
This will make 6 large sub rolls or 8-10 dinner rolls
- 1 egg plus enough water to equal 3/4 cup
- 1 teaspoon lemon juice
- 2 cups bread flour (I use Gold Medal bread flour)
- 1/2 teaspoon salt
- 2 Tablespoons sugar
- 2 Tablespoons vegetable oil
- 1 teaspoon yeast
Pork Chop & Spanish Rice Bake
By Addie
It couldn't be easier to get an enjoyable dinner on the table
- 1 can (10 3/4 ounces) condensed tomato soup
- 1 cup water
- 1 cup frozen whole kernel corn
- 3/4 cup uncooked regular long-grain white rice
- 1/2 teaspoon onion powder
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon dried thyme leaves , crushed
- 4 boneless pork chop, 3/4-inch thick (about 1 pound)
French Fries - PERFECT Fries
By Addie
To get perfectly golden French fries that are soft in the middle and crisp on the surface, plunging potatoes straig...
- 5 pounds Russet Potatoes
- Vegetable Or Peanut Oil For Frying
- Sea Salt
Rich Pastry
By Addie
I spent my Thanksgiving morning baking Apple Pies
- 2 1/2 cups sifted flour
- 1 teaspoon salt
- 1 Tablespoon sugar
- 3/4 cup shortening
- 1 egg yolk
- 1 Tablespoon lemon juice
- 1/4 cup milk
Cinnamon Scones II
By Addie
I was just trapped in my house due to snow and ice on the roads
- 3 1/4 cups all-purpose flour
- 1/3 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon salt
- 1 1/2 sticks unsalted butter, cold
- 1 1/2 cups cinnamon chips
- 1 1/3 cups buttermilk
- 3 tablespoons butter, melted
- 1 tablespoon sugar
- 1 teaspoon cinnamon
Crispy Oven Baked Tilapia with Lemon-Tomato Fettuccine
By Addie
Preheat oven to 425. Grate zest from lemon to equal 4 tsp
- 2 lemons
- 1 cup panko
- 1 tsp paprika
- 4 4-oz tilapia fillets
- 2 tsp salt, divided
- 6 Tbsp. butter, melted
- ....................................
- 1 16 oz. pkg spinach fettuccine
- 2 Tbsp butter
- 1 cup chopped sweet onion
- 4 garlic cloves, pressed
- 1 14.5 oz can petite-diced tomatoes
- 2 Tbsp. drained capers
- 1/4 cup crumbled feta cheese
- 1/4 cup chopped fresh basil
Leftover Shepherd's Pie
By Addie
Cook beef, onion and garlic until beef is brown
- 1 lb. ground beef
- 1 small onion, chopped
- 2 garlic cloves, minced
- 1 (10 1/2 oz.) can beef gravy
- 1 cup frozen mixed veggies
- 1/4 teaspoon Worcestershire sauce
- Salt and pepper to taste
- 2 1/2 cups hot mashed potatoes