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Recipes
Lost City Orange Honey Buns
By Addie
"Serve these feathery light buns with anything fried
- Honey Buns:
- 1 (1/4 ounce) package active dry yeast
- 1 cup milk, warm
- 2 tablespoons white sugar
- 2 tablespoons liquid honey ( your personal favourite)
- 1 teaspoon salt
- 2 large eggs, lightly beaten
- 2 teaspoons orange rind, grated
- 1/2 cup butter, melted
- 4 1/4 cups flour
- 2 tablespoons butter, melted
- ...............................................
- Orange Sugar Filling:
- 1/2 cup white sugar
- 4 teaspoons orange rind, grated
- 1/4 cup almonds, finely sliced
- .................................................
- Honey Topping:
- 4 tablespoons butter
- 1/2 cup honey ( your personal favourite)
- 1/3 cup white sugar
Deluxe Pumpkin Cheesecake
By Addie
This is the ultimate pumpkin dessert
- GARNISH:
- 1 cup crushed gingersnap cookies (about 20 cookies)
- 1/3 cup finely chopped pecans
- 1/4 cup butter, melted
- 4 packages (8 ounces each) cream cheese, softened, divided
- 1 1/2 cups sugar, divided
- 2 tablespoons cornstarch
- 4 eggs
- 2 teaspoons vanilla extract
- 1 cup canned pumpkin
- 2 teaspoons ground cinnamon
- 1 1/2 teaspoons ground nutmeg
- Chocolate syrup, caramel ice cream topping, whipped topping and additional crushed gingersnap cookies, optional
Herb Garlic Roast Potatoes
By Addie
These Herb Garlic Roast Potatoes are a fail safe recipe that I guarantee will join your weekly rotation of favorite...
- 1 pound fingerling potatoes, cut in half
- 1 tablespoon olive oil
- 1 teaspoon sea or kosher salt
- 1/4 teaspoon garlic powder
- 1 teaspoon Italian herbs
Deviled Swiss Steak
By Addie
"This is a recipe from an old church cookbook of my mother's from Okoee, Florida during the time my grandfather was...
- 2 lbs round steaks (cut into serving pieces)
- 1/2 cup flour
- Salt
- Pepper
- 1 cup onion (sliced)
- 1 Tablespoon mustard powder
- 2 Tablespoons cooking oil
- 1 10-oz can condensed tomato soup
- 1 Tablespoon brown sugar
- 2 Tablespoons worcestershire sauce
One Cup of Everything Cookies
By Addie
"These are one of my family's favorites
- 1 cup butter or margarine, softened
- 1 cup brown sugar
- 1 cup white sugar
- 3 eggs
- 1 cup peanut butter
- 1 cup chocolate chips
- 1 cup flour
- 1 tsp. baking soda
- 1 cup oatmeal
- 1 cup raisins
- 1 cup pecans, chopped
Butter Burgers
By Addie
Milwaukee’s great flavors include wursts and sausages of every kind, dreamy custard, fish fries, and wondrous Ger...
- 1 pound lean ground hamburger meat
- Salt
- 6 buns
- Condiments to taste
- 6-8 tablespoons butter, soft enough to spread
- 1 cup chopped onions (optional)
Sour Cream Coffee Cake Muffins
By Addie
I actually got this recipe from a Bed & Breakfast that I once stayed at
- TOPPING:
- 1/2 cup brown sugar
- 1/2 cup finely chopped walnuts
- 1 teaspoon ground cinnamon
- ........................
- MUFFINS:
- 1/2 cup butter
- 1/2 cup sugar
- 2 eggs
- 1 cup sour cream
- 1 teaspoon vanilla
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
Lemon-Raspberry Muffins
By Addie
The secret to the sparkling flavor of these delicately crumbed muffins is the strips of lemon zest finely ground in...
- 1 lemon
- 1/2 cup sugar
- 1 cup buttermilk
- 1/3 cup vegetable oil
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/2 cups fresh or frozen raspberries, not thawed
Slow Cooker Spicy Honey Garlic Chicken
By Addie
Quick and easy chicken recipe, throw it in the slow cooker and a few hours later its ready to go
- 4 Boneless, Skinless Chicken Thighs
- 3 Teaspoons Minced Garlic
- 1/2 Cup Soy Sauce
- 1/3 Cup Honey
- 1/2 Cup Ketchup
- 1 Teaspoon Dried Basil
- 1 1/2 Teaspoon Sriracha
- 1 1/2 Teaspoon Red Pepper Flakes
My Grandmother's Frosted Ginger Cream Bars
By Addie
COMMENT: So, if I understand this recipe
- FROSTING:
- 1 cup sugar
- 1 cup butter
- 2 eggs
- 2/3 cup molasses
- 3 cups flour
- 1 teaspoon ginger
- 1/2 teaspoon cloves
- 1/2 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 cup lukewarm water
- 1 teaspoon baking soda
- ........................................
- 6 Tablespoons brown sugar
- 6 Tablespoons sweet milk or canned milk
- 3 Tablespoons butter
- 3 1/2-4 cups powdered sugar
- 1 teaspoon vanilla