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Recipes
Bec's Cajun Spice Mix
By Addie
Sprinkle mix on meat and enjoy!
- 1 1/8 teaspoons salt
- 3/4 teaspoon sweet paprika
- 1/2 teaspoon white pepper
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon dried thyme leaves
- 1/4 teaspoon black pepper
- 1/8 teaspoon dried sweet basil leaves
Roast Beef Sandwich Roll
By Addie
I'm a teacher and am always looking for quick and delicious recipes
- 2 loaves (1 pound each) frozen bread dough, thawed
- 3/4 cup chopped sweet red pepper
- 1/2 cup chopped red onion
- 1 teaspoon garlic salt
- 1 teaspoon Italian seasoning
- 8-10 ounces thinly sliced deli roast beef, julienned
- 2 cups (8 ounces) finely shredded cheddar cheese
- 1 egg white
- 1 tablespoon water
Fried Okra
By Addie
Okra! The vegetable, which also goes by the name of ladies fingers, may either induce feelings of love or hate in y...
- 10-12 large pods of okra (or double the number of small)
- 1 egg
- cornmeal
- Salt and pepper
- Sunflower oil for frying
Dark Rye Bread
By Addie
This recipe was inspired by Mary’s quick bread, but rather than go the quick route, I decided to make the bread w...
- 9 ounces warm (110 to 115 F) water
- 1 packet yeast (regular type, not rapid rise or instant)
- 2 cups (9 ounces) all-purpose flour
- 1 1/2 cups (6.8 ounces) rye flour
- 3 tablespoons light brown sugar, lightly packed
- 1 tablespoon unsweetened cocoa powder (I used Hershey’s Dark)
- 1 1/8 teaspoon salt
- 1 teaspoon caraway seed
- 4 teaspoons olive oil
- 2 tablespoons mild molasses
- 1 1/2 teaspoon prepared yellow mustard
- Extra caraway seeds and egg wash if desired
Chili's Grilled Baby Back Ribs
By Addie
"Posted in response to a request
- SAUCE:
- 4 racks of baby-back pork ribs
- .........................................
- 1 1/2 cups water
- 1 cup white vinegar
- 1/2 cup tomato paste
- 1 tablespoon yellow mustard
- 2/3 cup dark brown sugar, packed
- 1 teaspoon hickory flavoring liquid smoke
- 1 1/2 teaspoons salt
- 1/2 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
Bisquick Applesauce Muffins
By Addie
These applesauce muffins are so simple, you'll want to make them every morning
- MUFFINS:
- 2 cup Bisquick baking mix
- 1/4 cup milk
- 1/4 cup sugar
- 1 egg
- 1 teaspoon cinnamon
- 2 tablespoons cooking oil
- 1/2 cup applesauce
- .....................................
- TOPPINGS:
- 1/4 cup sugar
- 2 tablespoons butter or margarine, melted
- 1/4 teaspoons cinnamon
Half-Way to Heaven Peanut Butter Cookies
By Addie
This recipes is nearly all in halves, which makes it super easy to remember
- For the cookies:
- 1 1/2 cups quick oats
- 1/2 cup flour
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/2 cup honey-roasted peanut butter
- 1/2 cup unsalted butter, softened
- 1 egg
- ............................................
- For the filling:
- 1/2 cup confectioner’s sugar
- 1 cup smooth peanut butter*
Ridiculously Easy Roast Chicken
By Addie
Under the headline "World's Easiest Dinner" in Esquire magazine, this recipe was impossible to ignore
- 3-3 1/2 pound chicken
- 1 tablespoon kosher salt
- Coarsely ground black pepper, to taste
Dark Chocolate Pecan Pie
By Addie
A chocolate topping makes this traditional pie a little trendier
- Pastry for a single-crust 9-inch pie
- 1 1/2 cups pecan halves, toasted
- 3 eggs
- 3/4 cup dark brown sugar
- 1/2 cup corn syrup
- 2 tbsp unsalted butter, melted
- 2 tsp vanilla
- 1/4 tsp salt
- 1/2 cup coarsely chopped
- 3-oz good-quality bittersweet chocolate
Orange Butter Coffee Cake
By Addie
MY NOTES - This is a FANTASTIC, delicious coffeecake! I could have eaten the whole thing in one sitting! My versi...
- ROLLS:
- 2 1/4 teaspoons active dry yeast
- 1/4 cup very warm water
- 1/4 cup sugar
- 1 teaspoon salt
- 1/2 cup sour cream
- 1/2 cup butter or margarine, melted (6 Tblsp and then 2 Tblsp)
- 2 eggs
- 2 3/4-3 cups all purpose flour
- ............................................
- FILLING:
- 3/4 cup sugar
- 1 cup coconut, toasted (3/4 c and then 1/4 cup)
- 2 Tablespoons grated orange peel
- ............................................
- GLAZE:
- 3/4 cup sugar
- 1/2 cup sour cream
- 1/4 cup butter or margarine
- 2 Tablespoons orange juice