Dette's profile page
Recipes
Oatmeal Peanut Butter Chip Cookies
By dette
After countless evening of standin in front of the open refrigerator, dipping freshly baked oatmeal cookies into th...
- 1 c. all-purpose flour
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/4 tsp cinnamon
- 1/4 c. (1 1/2 sticks) unsalted butter, softened
- 1/4 c. firmly packed light brown sugar
- 1/2 c. granulated sugar
- 1 large egg, at room temperature
- 1 1/2 tsp vanilla extract
- 2 1/2 c quick-cooking oats (not regular, old-fashioned
- rolled oats)
- 1 c. Peanut Butter chips
Chicken Gyros in Pitas with Yogurt and Cucumber Sauce
By dette
Whether you pronounce the name of this sandwicch as JI-row or YEE-ro, you'll declare that the taste is indisputably...
- 3 boneless skinless chicken breast halves (4 oz each)
- 1 t. extra virgin olive oil
- 1/2 t. dried oregano
- 1/8 t. ground black pepepr
- 4 mulitgrain pitas
- 1 c. chopped romaine lettuce
- 1/2 c. chopped tomaot
- 1/3 c. thinly sliced red onion
- 1/4 c. crumbled reduced-fat feta cheese
- 1/2 c. plain nonfat yogurt
- 1/2 cucumber, peeeld, seeded, and grated, excess liquid squeezed out
- 1/2 clove garlic, minced
Lemon Meringue Cake
By dette
This cake tastes just like lemon meringue pie! Fresh lemon flavor shines through in the custard filling between the...
- FILLING:
- Ingredients
- 1 package (18-1/4 ounces) lemon or yellow cake mix
- 1 cup water
- 3 eggs
- 1/3 cup canola oil
- 1 cup sugar
- 3 tablespoons cornstarch
- 1/4 teaspoon salt
- 1/2 cup water
- 1/4 cup lemon juice
- 4 egg yolks, lightly beaten
- 4 teaspoons butter
- 1 teaspoon grated lemon peel
- MERINGUE:
- 4 egg whites
- 1/4 teaspoon cream of tartar
- 3/4 cup sugar
Nutty Wild Rice Recipe
By dette
You'll go nuts for this wild side dish and its hearty crunch
- Ingredients
- 2-1/2 cups water
- 1/2 cup uncooked wild rice
- 1 tablespoon reduced-sodium soy sauce
- 6 green onions, sliced
- 1 tablespoon butter
- 2/3 cup sliced almonds, toasted
- 1/4 cup sunflower kernels
- 3 tablespoons sesame seeds, toasted
- 1/4 teaspoon salt
Give Me S'more" Cake Recipe
By dette
Bring a yummy campfire favorite to your table minus the sticky marshmallow fingers
- MARSHMALLOW FROSTING:
- Ingredients
- 1/2 cup shortening
- 1/4 cup butter, softened
- 1 cup sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 2-3/4 cups graham cracker crumbs
- 3 teaspoons baking powder
- 1 can (12 ounces) evaporated milk
- 4 egg whites
- 1 cup sugar
- 1/2 teaspoon cream of tartar
- 1-1/2 teaspoons vanilla extract
- 1-1/2 cups miniature semisweet chocolate chips, divided
Herbed Corn Muffins
By dette
These savory muffins are an expecially nice addition to a Thanksgiving table or midday brunch
- 1 c cornmeal
- 3/4 c all-purpose flour
- 1 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1 tsp salt
- 1 tsp dried basil
- 1/2 tsp dried oregano
- 1/4 tsp dried thyme
- 1 c fat-free buttermilk
- 1 large egg, lightly beaten
- 2 1/2 tbsp butter, melted
Dinner in a Dish
By dette
Directions In a large skillet, cook the beef and onion over medium heat until the beef is no longer pink; drain
- Ingredients
- 2 pounds ground beef
- 1 medium onion, chopped
- 2 cans (14-1/2 ounces each) Hunt’s® Original Diced Tomatoes, undrained
- 3 cups frozen peas
- 2/3 cup ketchup
- 1/4 cup minced fresh parsley
- 2 tablespoons all-purpose flour
- 2 teaspoons beef bouillon granules
- 2 teaspoons dried marjoram
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 6 cups hot mashed potatoes (prepared with milk and butter)
- 2 eggs
Rice Croquettes Recipe
By dette
As a newlywed, I used to agonize over meal preparation
- Ingredients
- 1/2 cup chopped onion
- 2 tablespoons butter
- 1 cup uncooked long grain rice
- 2-1/4 cups chicken broth
- 2 tablespoons chopped fresh parsley
- 1 egg, lightly beaten
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried basil
- 1/4 teaspoon pepper
- 1/2 cup dry bread crumbs
- Canola oil
- Additional fresh parsley, optional
Bachelor Chili Recipe
By dette
As a single male, I prepare my own meals night after night
- 1 boneless venison, elk, moose or beef chuck roast (3 to 3-1/2 pounds)
- 1 tablespoon canola oil
- 2 medium onions, chopped
- 1 medium green pepper, chopped
- 2 garlic cloves, minced
- 1/4 to 1/2 teaspoon crushed red pepper flakes
- 4 cans (14-1/2 ounces each) diced tomatoes, undrained
- 1 cup water
- 1 can (12 ounces) tomato paste
- 1 tablespoon sugar
- 1/2 teaspoon ground cumin
- 1/2 teaspoon dried oregano
- 1/4 teaspoon pepper
Three-Cheese Potatoes Recipe
By dette
In a large bowl, combine the first six ingredients
- 3 large potatoes, peeled and cut into 1-inch cubes
- 1 medium onion, chopped
- 3 tablespoons grated Parmesan cheese
- 1 tablespoon minced chives
- 1/2 teaspoon seasoned salt
- 1/4 teaspoon pepper
- 2 tablespoons butter
- 1/2 cup crumbled cooked bacon
- 1/2 cup shredded part-skim mozzarella cheese
- 1/2 cup shredded cheddar cheese