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Recipes
Italian Shepherd's Pies Recipe
By dette
Made in individual baking cups, these hearty little pies have biscuit-like tops and a saucy filling
- TOPPING:
- Ingredients
- 1 pound ground beef
- 1 medium onion, finely chopped
- 2 cups marinara sauce
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 1 cup all-purpose flour
- 1/4 cup grated Parmesan cheese
- 1-1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon Italian seasoning
- 1/2 cup 2% milk
- 1/4 cup butter, melted
Oreo Cheesecake
By dette
Hello sweet tooth! This decadent oreo cheesecake is literally just as good as it looks! I got this recipe from my...
- 1/2 pack Nabisco 100 Calorie Oreo Thin Crisps, divided
- 1/4 cup fat-free ricotta cheese
- 2 Tbsp. fat-free cream cheese, room temperature
- 1 Tbsp. Stevia 1/2 Tbsp. Jell-O Sugar Free Fat Free Instant Vanilla pudding mix
- 1/8 tsp. vanilla extract
- 1/4 cup Cool Whip Free, thawed Top with Fat-Free Reddi-wip -
Semi-Instant Panckes
By dette
Heat an electric griddle to 350 or set a heavy skillet or griddle over medium heat
- 10 oz Semi-instant pancake mix
- 2 large eggs (separated)
- 2 c. low-fat buttermilk
- 2 oz unsalted butter (melted in a small saucepan and cooled)
- 1 oz unsalted butter, shortening, or non-stick spray (for the pan)
- 8 oz fresh fruit such as blueberries (optional; for serving)
SLIM POTATO CASSEROLE:
By dette
Here is a recipe that I came up with, out of necessity, one lazy weekend morning
- 1 (32oz) bag frozen SHREDDED Hash Browns
- 1 1/2 cups plain Greek Yogurt
- 1/2 cup Chicken Broth
- 1/2 cup Milk (at least 2%)
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1 tsp Season All Salt
- 1/2 tsp Italian Seasoning
- 1/2 tsp Black Pepper
- 1 cup Shredded Cheese (of your choice...but be sure it is NOT low-fat)
- Salt and Pepper to taste
Pizza Pasta Pie
By dette
Three kinds of cheese, amrinara sauce, mushrooms and beef nestled in a crust of baked spaghetti-all for under 300 c
- 6 oz dry spaghetti
- 1 egg, lightly beaten
- 1/4 c. + 2 Tblsp grated Parmesan Cheese
- 1/2 lb. lean ground beef
- 2 c. sliced mushrooms, optional
- 1 1/2 c. marinara sauce
- 1/2 t. dried oregano
- 1 c. part-skim ricotta cheese
- 3/4 c. shredded part-skim mozzarella cheese
Lemon Cupcakes
By dette
Basic Lemon Cupcake Recipe
- 2 1/2 c all-purpose flour
- 2 1/2 tsp baking pwder1/2 tsp salt
- 1 c. butter or margarine, softened
- 1 1/4 c sugar
- 3 eggs
- 2 tbsp grated lemon peel
- 1 tsp vamilla
- 2/3 c milk
Roadside Diner Cheeseburger Quiche Recipe
By dette
Chock-full of flavor, this savory main dish tastes just like its burger counterpart
- Ingredients
- 1 sheet refrigerated pie pastry
- 3/4 pound ground beef
- 2 plum tomatoes, seeded and chopped
- 1 medium onion, chopped
- 1/2 cup dill pickle relish
- 1/2 cup crumbled cooked bacon
- 5 eggs
- 1 cup heavy whipping cream
- 1/2 cup 2% milk
- 2 teaspoons prepared mustard
- 1 teaspoon hot pepper sauce
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1-1/2 cups (6 ounces) shredded cheddar cheese
- 1/2 cup shredded Parmesan cheese
- Optional garnishes: mayonnaise, additional pickle relish, crumbled cooked bacon, and chopped onion and tomato
Pot-Roasted Turkey
By dette
How easy is this stunning dish? Everything goes into one pot and braises in the oven
- 1 tsp olive oil
- 1 tbsp unsalted butter
- 1 boneless, turkey brest (2 pounds), tied
- Salt and fresly ground black pepper to taste
- 1 medium onion, coarsely chopped
- 1 garlic clove, finely chopped 1 c. low-sodium chicken broth
- 1/2 c fresh orange juice
- 1 tsp butternut squash, peeled, seeded, and cut into 1-inch chunks (c coups)
- 1 tbsp cornstarch
Pumpkin Ice Cream
By dette
As yummy as pumpkin pie..without the crust! Freeze in a 13"x9" pan, and use Halloween cookie cutters to make indiv...
- 1/2 gallon vanilla ice cream, softened
- 1 c. canned pumpkin
- 1/2 c. brown sugar, packed
- 1/2 t. ground ginger
- 1/4 t. cinnamon
- 1/4 t. nutmeg
- 1 T. orange juice
Easy French Dip Sandwiches
By dette
Combine all ingredients except buns in a slow cooker
- 4 lbs. stew beef, cubed
- 2 onions
- 4 cloves garlic
- 2 10-1/2 oz. cans beef broth
- 4 c. water
- 4 t. beef bouillon granules
- 18 to 20 sandwich buns, split