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Recipes
Potato Pierogi with Sour Cream-Chive Sauce
By dette
Skillet-cooked until golden brown and served with sour cream and chives, these potato pierogis are nothing like the
- what you need
- 4-1/2 cups flour
- 1 tsp. salt
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, divided
- 1 egg
- 1 cup warm water
- 1-1/4 lb. red potatoes (about 4), peeled, cooked, mashed and cooled
- 3 green onions, sliced
- 1/4 tsp. pepper
- 1/4 cup butter, divided
- 4 small shallots, minced, divided
- 1 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 1/4 cup minced fresh chives
Hearty Bean Soup
By dette
This soup is convenient to simmer all day in a slow cooker and your family will love it
- Ingredients
- 3 cups chopped parsnips
- 2 cups chopped carrots
- 1 cup chopped onion
- 1-1/2 cups dried great northern beans
- 5 cups water
- 1-1/2 pounds smoked ham hocks or ham shanks
- 2 garlic cloves, minced
- 2 teaspoons salt
- 1/2 teaspoon pepper
- 1/8 to 1/4 teaspoon hot pepper sauce
Bobby Flay's Spaghetti and Meat Balls with Tomato Sauce
By dette
For the Meatballs: Combine all the ingredients in a medium bowl, except olive oil and season with salt and pepper t...
- 1/2 pound ground pork
- 1/2 pound ground veal
- 1/2 pound ground beef
- 2 large eggs, lightly beaten
- 1/4 cup grated Parmesan cheese
- 4 cloves garlic, finely chopped and Sauteed
- 1/4 cup dry bread crumbs
- 1/4 cup finely chopped parsley
- Salt and freshly ground pepper
- 1 cup pure olive oil
- 2 tablespoons olive oil
- 1 large Spanish onion, finely chopped
- 4 cloves garlic, finely chopped
- 2 (28-ounce) cans plum tomatoes and their juice, pureed in a blender
- 1 bay leaf
- 1 small bunch parsley
- Pinch red pepper flakes
- Salt and freshly ground pepper
- 6 basil leaves, chiffonade
- 12 cups water
- Salt
- 1 pound #8 or #9 spaghetti
- Freshly grated Parmesan cheese
- 1 stick soften butter
- 4 cloves minced garlic
- 1 country loaf, cut into 3/4-inch slices
Jeff's No and Lo BBQ Sauce (No High-Fructose Sugar, Low Sodium)
By dette
Bobby Deen "Not My Mama's Meals"
- 1/3 cup reduced sodium Worcestershire sauce
- 1/3 cup apple cider vinegar
- 2 tablespoons amber agave syrup
- 2 tablespoons onion powder
- 2 tablespoons paprika
- 1 tablespoon dark chili powder
- 1 tablespoon garlic salt
- 1 tablespoon liquid smoke
- 2 teaspoons Mexican-style hot sauce
- 2 teaspoons dry mustard
- 1/2 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/8 teaspoon cayenne pepper
- One 28-ounce can no-salt-added whole plum tomatoes (pureed)
Slow Cooker Lasagna
By dette
Convenient no-cook lasagna noodles take the work out of this traditional favorite adapted for the slow cooker
- Ingredients
- 1 pound ground beef
- 1 large onion, chopped
- 2 garlic cloves, minced
- 1 can (29 ounces) Hunt’s® Tomato Sauce
- 1 cup water
- 1 can (6 ounces) tomato paste
- 1 teaspoon salt
- 1 teaspoon dried oregano
- 1 package (8 ounces) no-cook lasagna noodles
- 4 cups (16 ounces) shredded part-skim mozzarella cheese
- 1-1/2 cups (12 ounces) 4% cottage cheese
- 1/2 cup grated Parmesan cheese
Peachy Chicken Recipe
By dette
This sweet and refreshing chicken dish is great for weeknights, but attractive enough for guests
- Ingredients
- 4 boneless skinless chicken breast halves (4 ounces each)
- 1 tablespoon canola oil
- 1 tablespoon butter
- 1 can (15-1/4 ounces) sliced peaches, undrained
- 1/2 cup packed brown sugar
- 1/2 cup orange juice
- 1 envelope onion soup mix
- Hot cooked rice, optional
Apple Butternut Squash Casserole
By dette
Peel squash, cut into 2" cubes and place in a greased 2-quart casserole dish
- 2 lbs. fresh butternut squash
- 20-oz. can apple pie filling
- 1/2 t. pumpkin pie spice
- 1/2 t. nutmeg
- 3/4 t. salt
- 1 T. butter or margarine
Favorite Focaccia Muffins
By dette
When my boys were young one of their favorite places to eat was an Italian restaurant where the bread baskets were ...
- 3/4 c. chopped onion
- 1 large egg
- 1 1/2 c low-fat buttermilk
- 3 Tbsp olive oil
- 2 c. all-purpose flour
- 1 Tbsp granulated sugar
- 1 Tbsp baking powder
- 1 tsp finely chopped fresh rosemary
- 1/2 c. and 1 Tbsp grated Parmesan cheese
- 1/2 t. baking soda
- 1/2 tsp garlic powder
Perfect Sweet Tea. (makes 1 gallon) (Adapted from the Lone Star Steak House)
By dette
There IS a small "secret" ingredient in this Tea
- Ingredients -
- 5 - 8 Family size Tea Bags. (or 12 regular Tea Bags)
- ( I prefer #1 Luzianne or #2 Liptons Brand Teas.)
- 1 Quart (4 Cups) - Boiling Water
- 3 Quarts (12 cups) - Cool Water
- 1 1/2 - 2 (one & a half) - Cups Sugar.
- 1/4 teaspoon - Baking Soda (this IS the SECRET Ingredient!!)
Cheese-Potato Slab Pie
By dette
Directions Make the crust: Pulse the flour, sugar and salt in a food processor
- For the Crust:
- Ingredients
- 3 1/2 cups all-purpose flour, plus more for dusting
- 1 tablespoon sugar
- 1 teaspoon fine salt
- 3 sticks unsalted butter, cubed (keep cold in the freezer)
- 1 tablespoon white or apple cider vinegar
- For the Filling:
- 4 tablespoons extra-virgin olive oil
- 1 large onion, thinly sliced
- Kosher salt
- 4 large red-skinned potatoes (1 1/2 pounds), unpeeled
- 2 gala apples, unpeeled
- 2 sprigs fresh thyme, leaves stripped
- Freshly ground black pepper
- 3 tablespoons breadcrumbs
- 5 ounces mortadella or ham, thinly sliced
- 10 ounces white cheddar cheese, shredded
- Heavy cream, for brushing