Menu Enter a recipe name, ingredient, keyword...

McLean's profile page

Recipes

Ambrosia Salad

Ambrosia Salad

By

Combine sour cream and Cool Whip

  • 2 cans pineapple chunks, drained
  • 2 cans mandarin oranges, drained
  • 2 jars maraschino cherries, drained
  • 1 can coconut flakes
  • 1/2 bag mini marshmallows
  • 4 oz. sour cream
  • 16 oz. Cool Whip
5/5 (1 Votes)

Broccoli Cheddar Cornbread

Broccoli Cheddar Cornbread

By

Preheat oven to 375 degrees F

  • 2 (8.5-ounce) boxes corn muffin mix
  • 1/2 cup whole milk
  • 2 cloves minced garlic
  • 1 (8-ounce) container cottage cheese
  • 4 large eggs
  • 1 tablespoon salt
  • 1 cup plus 2 tablespoons grated Cheddar
  • 1 stick unsalted butter or margarine
  • 1 medium onion, chopped
  • 1 (10-ounce) package frozen chopped broccoli, thawed but not drained
0/5 (0 Votes)

Asian Baby Back Ribs

Asian Baby Back Ribs

By

Fried rice is perfect accompaniment

  • 2 racks baby back ribs (about 2-1/2 lbs. each)
  • 1/4 cup hoisin sauce
  • 1/4 cup Chinese plum sauce or apricot preserves
  • 1/4 cup rice wine vinegar or white wine vinegar
  • 2 tablespoons soy sauce
  • 2 teaspoons minced garlic
0/5 (0 Votes)

Brown Jug Soup, Chicken Base (Slow Cooker)

Brown Jug Soup, Chicken Base (Slow Cooker)

By

Combine all ingredients except cheese in slow cooker

  • 1 can chicken broth
  • 4 chicken bouillon cubes
  • 1 quart water
  • 2 cups (3 to 4 ribs) diced celery
  • 2 cups (2 medium) diced onions
  • 4 cups (4 large) diced potatoes
  • 3 cups (8 medium) diced carrots
  • 1 (10 oz.) package frozen whole kernel corn
  • 2 cans cream of chicken soup
  • 1/2 lb. Velveeta cheese, cubed
0/5 (0 Votes)

Chicken Fajitas

Chicken Fajitas

By

Combine cumin and next 4 ingredients in a large heavy-duty, zip-lock plastic bag; add chicken

  • 4 skinless, boneless chicken breast halves, cut into strips
  • 1 tablespoon ground cumin
  • 1 tablespoon chili powder
  • 1/2 teaspoon garlic powder
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 4 (8-inch) flour tortillas
  • 1 1/2 cups thinly sliced green, red, or yellow bell pepper
  • 2 small onions, sliced
  • 1 tablespoon vegetable oil
  • 1 tablespoon lime juice
  • 1/2 cup salsa
  • 1/4 cup sour cream
0/5 (0 Votes)

Amazing Honey Garlic Chicken Wings

Amazing Honey Garlic Chicken Wings

By

This is one of the best baked chicken wings recipes out there

  • 3 pounds chicken wings
  • 1/2 cup honey
  • 3 tablespoons cider vinegar
  • 1/4 teaspoon black pepper
  • 1 teaspoon garlic salt
  • 1/4 cup soy sauce
  • 5 garlic cloves, minced
0/5 (0 Votes)

Baked Chicken Breast, Parmesan

Baked Chicken Breast, Parmesan

By

Combine Sour Cream or Yogurt and the Paremsane cheese and spread over chicken breast in baking dish, sprinkle itali...

  • 4 Chicken Breast
  • 1/2 C Sour Cream or Plain Yogurt
  • 1/4 C Grated Parmesane Cheese
  • Italian Bread Crumbs
0/5 (0 Votes)

Tastes Like Thanksgiving Casserole

Tastes Like Thanksgiving Casserole

By

Place potatoes in a Dutch oven and cover with water

  • 6 medium potatoes, peeled and cut into chunks
  • 1-1/4 cups chopped celery
  • 3/4 cup chopped onion
  • 1/2 cup butter, cubed
  • 6 cups unseasoned stuffing cubes
  • 1 teaspoon poultry seasoning
  • 1/4 teaspoon rubbed sage
  • 1 cup chicken broth
  • 4 cups cubed cooked turkey
  • 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
  • 1 teaspoon garlic powder
  • 3/4 cup Daisy Brand Sour Cream, divided
  • 4 ounces cream cheese, softened
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt
  • 1-1/2 cups (6 ounces) shredded cheddar cheese
4.7/5 (3 Votes)

Beer-Battered Calamari

Beer-Battered Calamari

By

1. In a large bowl, place the flour, salt and pepper

  • 1 lb. squid, cleaned and cut into rings
  • 1 cup flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 egg yolk
  • 2 tablespoons vegetable oil
  • 1/2 to 1 cup beer
  • 2 egg whites
0/5 (0 Votes)

Banana Cake With Cream Cheese frosting

Banana Cake With Cream Cheese frosting

By

Ultra moist, super delicious banana cake from recipezaar

  • For Frosting:
  • 3/4 cup butter
  • 2 1/8 cup sugar
  • 3 large eggs
  • 2 teaspoons vanilla
  • 3 cups flour
  • 1 1/2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups buttermilk
  • 2 teaspoons lemon juice
  • 1 1/2 cups mashed ripe bananas
  • 1/2 cup butter, softened
  • 1 (8oz) package cream cheese, softened
  • 3 1/2 cups confectioners sugar
  • 1 teaspoon vanilla
  • Chopped walnuts, optional
4.5/5 (2 Votes)