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Southern-Style Oven-Fried Chicken Recipe

Southern-Style Oven-Fried Chicken Recipe

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Preheat oven to 400°. Place a rack in a 15x10x1-in

  • 2 cups Ritz crackers (about 50)
  • 1 tablespoon minced fresh parsley
  • 1 teaspoon garlic salt
  • 1 teaspoon paprika
  • 1/2 teaspoon pepper
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon rubbed sage
  • 2 eggs
  • 1 broiler/fryer chicken (3 to 4 pounds), cut up
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Rubarb Cake

Rubarb Cake

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Bake 1 hour in a 350 degree oven

  • 4 c Rubarb
  • 1-3 oz. Raspberry Jello
  • 1/3 c Sugar
  • Cake Mix, yellow or white.
  • 1 c water
  • 1/3 c melted butter
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Easter Bunny Cupcakes Recipe

Easter Bunny Cupcakes Recipe

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Tint desired amount of frosting green

  • 1 to 2 cans vanilla frosting (16 ounces each)
  • Green paste food coloring
  • Cupcakes and miniature cupcakes of your choice
  • Candy-coated sunflower kernels
  • Assorted stick chewing gum
  • Jumbo heart sprinkles
  • Canned chocolate frosting
  • Miniature marshmallows
  • Corn syrup
  • White nonpareils
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Potato Soup Recipe

Potato Soup Recipe

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Place first nine ingredients in a 5- or 6-qt

  • 3 pounds potatoes, peeled and cut into 1/2-inch cubes (8 cups)
  • 1 large onion, chopped
  • 1 jar (7 ounces) roasted sweet red peppers, drained and chopped
  • 1 small celery rib, chopped
  • 6 cups chicken broth
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon pepper
  • 1/8 teaspoon rubbed sage
  • 1/3 cup all-purpose flour
  • 2 cups heavy whipping cream, divided
  • 1 cup grated Parmesan cheese, divided
  • 8 bacon strips, cooked and crumbled
  • 2 tablespoons minced fresh cilantro
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Skillet Cornbread

Skillet Cornbread

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2011 Ree Drummond, All Rights Reserved

  • 1 cup yellow cornmeal
  • 1/2 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup buttermilk
  • 1/2 cup milk
  • 1 whole egg
  • 1/2 teaspoon baking soda
  • 1/4 cup plus 2 tablespoons shortening
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Chocolate Eggnog “Christmas Ornament” Cupcakes with Rum Cream Cheese Frosting

Chocolate Eggnog “Christmas Ornament” Cupcakes with Rum Cream Cheese Frosting

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Makes 18 cupcakes

  • For the cupcakes:
  • 1 1/4 cups sifted all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 8 tablespoons unsalted butter
  • 1 1/4 cups sugar
  • 2 large eggs
  • 1 1/4 teaspoons pure vanilla extract
  • 1 cup eggnog
  • 1/2 cup dark rum, or rum extract for a non-alcoholic version
  • 1/2 cup sifted cocoa powder
  • For the rum cream cheese frosting:
  • 4 tablespoons unsalted butter
  • 4 cups sifted confectioners’ sugar
  • 1/4 teaspoon pure vanilla extract
  • 6 ounces cream cheese
  • 1/4 cup dark rum, or rum extract for a non-alcoholic version
  • For the decoration:
  • 1/4 pound each red, green, and gold colored fondant
  • 1/4 cup edible luster dust (gold, silver, and/or white)
  • 1/4 cup each cupcake toppings of your choice such as red and green nonpareils or candy balls
  • fondant roller
  • 3 inch round cookie cutter
  • Christmas-themed paper punches, rubber stamps, and mini cookie cutters
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Strawberry Shortcake Squares

Strawberry Shortcake Squares

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Heat oven to 350°F. Grease bottom and sides of 13x9-inch pan with shortening; lightly flour (or spray pan with bak...

  • Cake
  • 3 cups Original Bisquick® mix
  • 1 cup granulated sugar
  • 1/4 cup butter or margarine, softened
  • 1 cup milk
  • 2 teaspoons vanilla
  • 2 eggs
  • Topping
  • 1 cup whipping cream
  • 1 package (8 oz) cream cheese, softened
  • 1/3 cup powdered sugar
  • 1 teaspoon vanilla
  • 6 cups sliced fresh strawberries (about 2 lb
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Easy "Baked" Tomatoes

Easy Baked Tomatoes

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What You Need4 tomatoes, cut in half 1/4 cup KRAFT Balsamic Vinaigrette Dressing 1/4 cup KRAFT Grated Parmesan...

  • 4 tomatoes, cut in half
  • 1/4 cup KRAFT Balsamic Vinaigrette Dressing
  • 1/4 cup KRAFT Grated Parmesan Cheese
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Pillsbury LET THE MAKING BEGIN™

Pillsbury LET THE MAKING BEGIN™

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Heat oven to 450°F. In saucepan, heat soup, beer and dry potato mix over medium heat until thickened

  • 1 can (18.5 oz) Progresso® Rich & Hearty beef pot roast with country vegetables soup
  • 1/2 cup stout beer
  • 3/4 cup plain mashed potato mix (dry)
  • 1 box Pillsbury® refrigerated pie crusts, softened as directed on box
  • 2 cups prepared mashed potatoes
  • 1 egg, beaten
  • 2 fresh rosemary or thyme sprigs, if desired
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Hamburger Chili Macaroni

Hamburger Chili Macaroni

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Brown beef and onions together until the meat is no longer pink

  • 1 pound ground beef
  • 6 oz. can tomato paste
  • 3 cups water
  • 1 cup chopped onion
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1/4 teaspoon garlic salt
  • 1 cups elbow macaroni, uncooked
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