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Recipes
Classic Funnel Cake
By ldelmas
Sift together the flour, baking powder, sugar, and salt; set aside
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1/4 tsp sugar
- 1 tsp salt
- 2 eggs
- 1 cups milk
- 1/2 cup water
- 2 Tbsp melted butter
- 1 tsp vanilla extract
- Vegetable oil (for frying)
- 1/4 cup confectioners sugar (for garnish)
- Strawberry syrup (optional, for garnish)
- Chocolate syrup (optional, for garnish)
- Fresh fruit (optional, for garnish)
Roast Chicken with Grape and Blue Cheese Salad
By ldelmas
Kate Merker, Real Simple AUGUST 2007
- 2 small heads Boston or Bibb lettuce, torn into pieces
- 4 stalks celery, sliced on the diagonal
- 1/2 red onion, finely chopped
- 2 cups (about 1/2 pound) green grapes, halved
- 3 ounces blue cheese, crumbled
- 2 tablespoons fresh lemon juice
- 2 tablespoons white wine vinegar
- 1/3 cup extra-virgin olive oil
- Kosher salt and pepper
- 1 3 1/2- to 4-pound rotisserie chicken, meat thickly sliced
Spiced Pumpkin-Raisin Cookies
By ldelmas
In a medium bowl combine the flour, oats, cinnamon, baking soda, salt, and allspice
- 1 cup all purpose flour
- 2/3 cup old fashioned oats (not quick)
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground allspice
- 3/4 cup raw sugar (crystals)
- 1/2 cup canned pumpkin puree
- 1/3 cup vegetable oil
- 1 tablespoon pure maple syrup (preferably Grade B)
- 1 teaspoon vanilla extract
- 1/2 cup raisins
- Orange Frosting
- 1/2 stick unsalted butter, at room temperature
- 1 1/2 cups powdered sugar
- 1/2 teaspoon pure vanilla extract
- 1 1/2 tablespoons whole milk, plus more if needed
- Orange food coloring, as needed
CORN DOGS
By ldelmas
MAKES: 8 CORN DOGS ACTIVE TIME:15 MIN START TO FINISH: 45 MIN EQUIPMENT: a grill pan; 8 wooden ice-pop stic
- 8 hot dogs
- 1/2 cup plus 3 tablespoons all-purpose flour, divided
- 8 About 8 cups vegetable oil, divided
- 1 1/2 cups cornmeal
- 1 1/2 teaspoons baking powder
- 1 teaspoon sugar
- 1/2 teaspoon baking soda
- 1/8 teaspoon cayenne 2 large eggs
- 1 1/4 cups well-shaken buttermilk
Asian-Inspired Vegetable Soup
By ldelmas
1PointsPlus Value Prep time: 20 minCook time: 20 min Other time: 0 min Serves: 12 An Asian spin on a Weight Wat...
- 2 cup(s) uncooked bok choy, chopped
- 2 cup(s) uncooked Chinese cabbage, chopped
- 3 clove(s) (medium) garlic clove(s), minced
- 1/4 cup(s) ginger root, thinly sliced and julienned
- 4 small uncooked oyster mushroom(s), chopped
- 2 cup(s) uncooked scallion(s), chopped
- 1 cup(s) canned water chestnut(s), sliced (8 oz can)
- 1/2 cup(s) sweet red pepper(s), thinly sliced
- 1/4 tsp crushed red pepper flakes
- 6 cup(s) vegetable broth
- 2 cup(s) snow peas, stringed
- 2 Tbsp low-sodium soy sauce
- 1/2 cup(s) cilantro, finely chopped
Easy Root Beer Float Cake
By ldelmas
Prep: 15 min. + chilling Bake: 35 min
- 1 package (18-1/4 ounces) white cake mix
- 1-1/4 cups root beer
- 2 eggs
- 1/4 cup canola oil
- FROSTING:•1 envelope whipped topping mix (Dream Whip)
- 1/2 cup chilled root beer
- Nutritional Facts
- 1 serving (1 piece) equals 217 calories, 8 g fat (2 g saturated fat), 28 mg cholesterol, 231 mg sodium, 33 g carbohydrate, trace fiber, 2 g protein.
14 KARAT CARROT CAKE PANCAKES
By ldelmas
DIRECTIONS 1. In a small bowl, whisk the cream cheese, 1 tablespoon sweetener, brown sugar and 1/8 teaspoon cinn...
- INGREDIENTS
- 1/4 cup light tub-style cream cheese
- 1 tablespoon + 1/3 cup granulated no-calorie sweetener, divided
- 1 teaspoon brown sugar
- 2 1/8 teaspoons ground cinnamon, divided
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1 large egg
- 2 large egg whites
- 1 1/2 cups buttermilk
- 3/4 teaspoon vanilla
- 1 medium carrot, finely grated
Mini Meatball Stromboli
By ldelmas
Serves 4–6
- Mini Meatballs:
- 2 slices white bread, crust removed
- 2/3 cup milk
- 1 lb ground beef, pork, and veal mixture (meatloaf mix)
- 1/4 cup Ricotta cheese
- 1/4 cup Parmesan, grated
- 1 egg
- 2 tsp salt
- 2 tsp black pepper
- 1 Tbsp parsley, chopped
- 1 tsp dried oregano
- 1 tsp dried basil
- 2 cloves garlic, minced
- Stromboli:
- 3 Tbsp olive oil
- 3/4 cup red pepper, diced
- 3/4 cup green pepper, diced
- 3/4 cup onion, diced
- 3/4 tsp salt
- 24 mini meatballs
- 2 cups David's marinara sauce
- 1 lb store-bought pizza dough
- 1 –1/2 cups Mozzarella, shredded
- 1/2 tsp Italian seasoning
DRY RUBS
By ldelmas
DRY RUB RECIPES: POULTRY: 2 tbsp
- DRY RUB RECIPES:
- POULTRY:
- 2 tbsp. crushed sea salt
- 2 tbsp. paprika
- 1 tsp. tumeric
- 2 tsp. garlic
- 2 tbsp. granulated dried onion
- 1 tbsp. ground thyme
- 1 tsp. mustard powder
- 1/2 tsp. cayenne
- 2 tsp. dried lemon peel
- 1 tbsp. black pepper
- EVERYDAY:
- 2 tbsp. crushed sea salt
- 2 tbsp. Crushed black pepper
- 2 tbsp. granulated garlic
- 2 tbsp. granulated onion
- 1 tbsp. dried basil
- 1/2 tsp. red pepper flakes
- 1 tsp. mustard powder
- 1 tbsp. coriander
- 1 tsp. dry mustard
- 1 tbsp. brown sugar
- FISH:
- 1 tbsp. crushed sea salt
- 1 tbsp. onion powder
- 1 tsp. thyme
- 2 tsp. tarragon
- 1 tbsp. dried parsley
- 1 tbsp. dried chives
- 1 tbsp. ground white pepper
- 1 tbsp. dried lemon peel
- 1 tsp. celery seed
- RED MEAT:
- 2 tbsp. crushed sea salt
- 2 tbsp. brown sugar
- 2 tbsp. ground black coffee
- 1 tbsp. granulated garlic
- 1 tbsp. granulated dried onion
- 1 tbsp. cumin
- 1 tbsp. coriander
- 1 tbsp. black pepper
Bacon Potato Salad Recipe
By ldelmas
Place potatoes in a large saucepan and cover with water
- 4 cups cubed red potatoes
- 1 cup chopped onion
- 7 bacon strips, cooked and crumbled
- 2 tablespoons minced fresh parsley
- 1-1/3 cups mayonnaise
- 3 tablespoons grated Parmesan cheese
- 3 tablespoons prepared ranch salad dressing
- 2 tablespoons prepared mustard
- 4 teaspoons white vinegar
- 1/2 teaspoon minced garlic
- 1/4 teaspoon salt
- 1/4 teaspoon pepper