Ldelmas' profile page
Recipes
Autumn Spice Parfait Serves 5
By ldelmas
Serves 5
- Vanilla pudding:
- 2 cups milk
- 1/2 cup + 3 Tbsp white sugar, divided
- 1/4 cup cornstarch
- 5 egg yolks
- 1/4 tsp salt
- 2 tsp pure vanilla extract
- 1 Tbsp butter, cold
- Yellow food coloring
- Pumpkin mousse:
- 1 cup canned pumpkin pie filling
- 1/4 tsp pumpkin pie spice
- 1 tsp vanilla extract
- 1-1/2 cups whipped topping
- Orange food coloring
- 1-2/3 cups whipped topping
- Candy corns
Cheesy Beef Burger
By ldelmas
HEAT grill to medium-high heat
- 1 lb. extra-lean ground beef
- 1 pkg. (6 oz.) FRESH TAKE Savory Four Cheese Recipe Cheese Breadcrumb Mix
- 2 Tbsp. water
- 4 sesame seed hamburger buns
Creamy Greek Cucumber Salad
By ldelmas
Servings: 4 Servings Prep Time: 15 min Difficulty: Easy
- 2 English cucumbers, peeled and sliced
- 1/2 sweet onion, very thinly sliced
- 2 cup grape tomatoes
- 1 tablespoon fresh dill, chopped
- 4 oz. feta Cheese, crumbled
- 1/4 cup Paula Deen Creamy Cucumber Dill Salad Dressing
- 6 Kalamata olives, pitted
Mom’s Chocolate Decadent Cake
By ldelmas
For Cake: Melt butter in 2 quart or larger saucepan; add cocoa and water and bring to a boil
- FOR FROSTING:
- 2 stk unsalted butter
- get recipes @ goboldwithbutter.com
- 6 Tbsp cocoa powder
- 1 c water
- 2 c sugar
- 1 tsp salt
- 1/2 tsp baking soda
- 2 1/2 c all purpose flour
- 1/2 c milk
- 2 eggs
- 1 tsp vanilla
- 1 stk unsalted butter
- get recipes @ goboldwithbutter.com
- 6 Tbsp powdered cocoa
- 6 Tbsp milk
- 1 Tbsp hot water
- 1 tsp vanilla
- 1 lb confectioners sugar, sifted
Favorite Meat Loaf Cups Recipe
By ldelmas
In a large bowl, combine the first eight ingredients
- 2 large eggs, lightly beaten
- 1/4 cup milk
- 1/4 cup ketchup
- 1/2 cup crushed cornflakes
- 4 tablespoons dried minced onion
- 1 teaspoon prepared mustard
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 2 pounds lean ground beef (90% lean)
- Additional ketchup, optional
Strawberry Raspberry Trifle Recipe
By ldelmas
In a large bowl, whisk milk and pudding mix for 2 minutes
- 3 cups cold fat-free milk
- 2 packages (1 ounce each) sugar-free instant white chocolate pudding mix
- 1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes
- 3 cups sliced fresh strawberries
- 3 cups fresh raspberries
- 1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
- 3 whole strawberries, quartered
Mini Black Forest Trifles
By ldelmas
Prepare the pudding & brownies according to the directions on the package
- 1 pkg instant chocolate pudding
- 1 pkg brownie mix
- 2 oz cherry brandy
- 1 container whipped cream topping
- 1 jar dark cherries
- 1 (8 oz) dark chocolate bar
- 4 Amaretto cookies
- 8 small straight-sided glasses
White Chocolate-Coconut Cream Pie
By ldelmas
HEAT oven to 350°F. MIX 1 cup coconut, margarine and crumbs in 9-inch pie plate; press onto bottom and up side of...
- 1-1/2 cups BAKER'S ANGEL FLAKE Coconut, divided
- 1/4 cup (1/2 stick) margarine, melted
- 1/2 cup HONEY MAID Graham Cracker Crumbs
- 1 pkg. (6 squares) BAKER'S White Chocolate, divided
- 1 pkg. (3.4 oz.) JELL-O Coconut Cream Flavor Instant Pudding
- 1-3/4 cups cold milk
- 1-1/2 cups whipping cream, divided
Oven-roasted Kabobs with Saffron Rice
By ldelmas
To prepare the kabobs, put the chicken squares, shrimp, and chorizo pieces into a zip-top bag and set aside
- Kabobs:
- 3 boneless skinless chicken breasts, cut into 6 squares
- 12 raw shrimp, peeled
- 2 chorizo links (3- to 4-oz. total), cut into 4 pieces
- 1/2 cup cilantro leaves
- 1/2 tsp. dry thyme
- 1-1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 1 tsp. smoked paprika
- 6 cloves garlic, peeled
- 3 Tbsp. olive oil
- 2 Tbsp. apple cider vinegar
- 1 Tbsp. lemon juice
- 2 small red onions, peeled and cut into 8 skewer-sized wedges
- 2 red bell peppers, cored, seeded, and cut into skewer-sized squares (finely dice 1/2 cup and reserve
- for rice) 2 green bell peppers, cored, seeded, and cut into skewer-sized squares (finely dice 1/2 cup and reserve for rice)
- 1-1/2 Tbsp. olive oil
- Six skewers (metal or wood)
- Rice:
- 1 Tbsp. olive oil
- 1 small onion, peeled and chopped
- 1 medium tomato, seeded and chopped
- Remaining red and green bell peppers pieces (left from the skewers)
- 2 tsp. saffron
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 1-1/4 cups long grain rice
- 2-1/2 cups low sodium chicken broth
- 1 cup frozen peas, thawed
Whole Wheat Banana Nut Quick Bread
By ldelmas
prep time: 5 minutes • processing: 10-15 seconds • bake time: 60 minutes • yield: 1 loaf (16 slices)
- 1 2/3 cups (200 g) whole wheat flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1/4 cup (60 ml) egg substitute or 1 egg
- 2/3 cup (130 g) sugar
- 1/4 cup (60 g) heart-healthy butter spread
- 1/3 cup (80 ml) skim milk
- 1 teaspoon lemon peel
- 2 ripe bananas, peeled
- 1/4 cup (60 g) applesauce
- 2/3 cup (80 g) chopped walnuts, reserve 3 tablespoons
- (22 g) for top of bread