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Recipes
Garden Fresh Grilled Cheese
By ldelmas
Make It Combine first 3 ingredients
- 3 cherry tomatoes, halved
- 2 fresh basil leaves, torn
- 1/8 tsp. black pepper
- 2 slices multi-grain bread
- 2 KRAFT Singles
- 1 Tbsp. unsalted butter, softened
Pork and Pineapple Kabobs
By ldelmas
What You Need1/2 cup KRAFT Original Barbecue Sauce 2 Tbsp
- 1/2 cup KRAFT Original Barbecue Sauce
- 2 Tbsp. GREY POUPON Dijon Mustard
- 1 Tbsp. finely chopped fresh rosemary
- 1 lb. boneless pork loin, cut into 1-inch chunks
- 1 cup fresh pineapple chunks
- 1 cup green pepper chunks (1 inch)
- 1/2 cup red onion chunks (1 inch)
Rice Salad with Eggplant & Peppers
By ldelmas
Preparation: Serves 6 Sprinkle the eggplant with salt and place in a colander to drain for ½ hour
- 2 lb eggplant, peeled, cut into 1/2-inch cubes
- Salt and pepper
- 1/4 cup olive oil
- 3 medium bell peppers (green, red, yellow, orange or a mix), seeded and diced
- 3 garlic cloves, minced
- 2 Tbsp chopped fresh parsley
- 6 cups cooked rice
WOOLWORTH'S CHOP SUEY INSTANT POT
By ldelmas
BROWN MEAT IN OIL. ADD REST OF INGREDIENTS
- 1 1/2 POUNDS CHOPPED BEEF AND PORK
- FLOUR TO COAT MEAT
- CRISCO VEGETABLE OIL
- 1 CAN LA CHOY CHOP SUEY LIQUID
- 1 CAN MUSHROOMS
- 2 CUPS CELERY
- 1 CUP CHOPPED ONION
- 3 TBLSP. SOY SAUCE
- 2 TBLSP. MOLASSES
- 1 TSP. PEPPER
- DICED RED PEPPER, GARLIC, AND GINGER
- 1 HEALTHY SPOON OF CATSUP
- 1 CAN LA CHOY VEGETABLES
- 1 CAN MUSHROOMS
Sausage Cheese Balls
By ldelmas
Doublecheck your email address and try again
- 1 Heat oven to 350ºF. Lightly grease bottom and sides of jelly roll pan, 15 1/2x10 1/2x2x1 inch.
- 2 In large bowl, stir together all ingredients except barbecue sauce, using hands or spoon. Shape mixture into 1-inch balls. Place in pan.
- 3 Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm with sauce for dipping.
Grilled Pizza Burgers
By ldelmas
In a large bowl, combine the first eight ingredients
- 1 egg, lightly beaten
- 3/4 cup grated Parmesan cheese
- 1/2 cup chopped onion
- 1/4 cup minced fresh parsley
- 3/4 teaspoon dried basil
- 3/4 teaspoon dried oregano
- 3/4 teaspoon dried rosemary, crushed
- 3/4 teaspoon pepper
- 1 pound ground beef
- 4 slices provolone cheese
- 4 English muffins, split and toasted
- 1/2 cup pizza sauce
Healthy Turkey Taco Dip
By ldelmas
Preparation: 1.Cook the turkey over medium heat in nonstick skillet until no longer pink, stirring to break up mea...
- Ingredients:
- 1 lb ground turkey breast
- 1 package taco seasoning mix
- 1/2 cup water
- 1 (16-oz) can black beans
- 1 (15.5-oz) jar salsa
- 1 cup low-fat cheddar cheese, shredded
- 8 oz light cream cheese, softened
- 1 cup light sour cream
- 1/2 cup lettuce, shredded
- 1/4 cup green onions, chopped
- 1 cup tomato, chopped
- 1/4 cup black olives, chopped
- Baked tortilla chips (for serving)
Flourless Chocolate Cake with Peanut Butter Whipped Cream
By ldelmas
Tip: To make a sugar-free version of this cake, use sugar-free chocolate chips (available in most supermarkets) and...
- Peanut Butter Whipped Cream:
- 1 lb. semisweet chocolate chips
- 1 stick unsalted butter
- 8 large eggs, separated
- 3/4 cup sugar
- 1 tsp. vanilla
- 3/4 cup creamy peanut butter
- 1/4 cup powdered sugar
- 1 (16-oz.) tub whipped topping, thawed
White Chocolate Macadamia Bars
By ldelmas
Crust: mix flour, powdered sugar, and butter with pastry blender until crumbly
- 2 c flour
- 1/2 c powdered sugar
- 1 c softened butter - not melted
- get recipes @ goboldwithbutter.com
- 2 c white chocolate chips
- 1 1/4 c chopped macadamia nuts
- 3 egg whites
- 1 c light brown sugar
Creamy Two-Layer Pumpkin Pie
By ldelmas
Beat Neufchatel, 1 Tbsp. milk and sugar in medium bowl with whisk until blended; stir in COOL WHIP
- 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened
- 1 cup plus 1 Tbsp. cold fat-free milk, divided
- 1 Tbsp. sugar
- 1-1/2 cups thawed COOL WHIP LITE Whipped Topping Dollar General — $1.00 thru 11/28
- 1 ready-to-use reduced-fat graham cracker crumb crust (6 oz.)
- 1 can (16 oz.) pumpkin
- 2 pkg. (1.0 oz. each) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding
- 1/4 tsp. ground cinnamon
- 1/8 tsp. ground ginger