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Recipes

Slow Cooked Pepper Steak

Slow Cooked Pepper Steak

By

Cut beef into 3-in. x 1-in

  • 1-1/2 pounds beef top round steak
  • 2 tablespoons canola oil
  • 1 cup chopped onion
  • 1/4 cup reduced-sodium soy sauce
  • 1 garlic clove, minced
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon pepper
  • 4 medium tomatoes, cut into wedges or 1 can (14-1/2 ounces) diced tomatoes, undrained
  • 1 large green pepper, cut into strips
  • 1 tablespoon cornstarch
  • 1/2 cup cold water
  • Hot cooked noodles or rice
4.7/5 (6 Votes)

Peanut Butter S'mores Bars

Peanut Butter S'mores Bars

By

Let dough stand at room temperature for 5-10 minutes to soften

  • 1 tube (16-1/2 ounces) refrigerated peanut butter cookie dough
  • 3-1/2 cups miniature marshmallows
  • 3/4 cup milk chocolate chips
  • 2 teaspoons shortening
  • 1-1/2 cups milk chocolate M&M's
4/5 (3 Votes)

All in One Chocolate Cake and Frosting

All in One Chocolate Cake and Frosting

By

Preheat oven to 350°F. Grease and flour a 12-cup Bundt baking pan, preferably non-stick, and set aside

  • 6 oz. cream cheese, softened
  • 1 cup butter or margarine, softened (2 sticks)
  • 3 teaspoons vanilla extract, separated
  • 1 (2lb.) pkg. C&H® Powdered Sugar
  • 2/3 cup milk
  • 4 oz. unsweetened chocolate, melted
  • 1/2 cup Dutch Processed unsweetened cocoa powder, sifted
  • 4 large eggs, room temperature
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2/3 cup water
4.5/5 (30 Votes)

Family Pleasing Sloppy Joes

Family Pleasing Sloppy Joes

By

In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain

  • 2 pounds ground beef
  • 1 large onion, chopped
  • 1-1/4 cups ketchup
  • 1/2 cup water
  • 1 tablespoon brown sugar
  • 1 tablespoon white vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground mustard
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon ground allspice
  • 8 sandwich buns, split
5/5 (1 Votes)

Pesto Bruscuetta

Pesto Bruscuetta

By

Arrange bread slices on an ungreased baking sheet

  • 1 loaf (1 pound) French bread, cut into slices
  • 1 jar (7 ounces) prepared pesto
  • 2 medium tomatoes, seeded and finely chopped
  • 1 package (4 ounces) crumbled feta cheese
0/5 (0 Votes)

Meal in One Casserole

Meal in One Casserole

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In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 medium green pepper, chopped
  • 1 can (15-1/4 ounces) whole kernel corn, drained
  • 1 can (4 ounces) mushroom stems and pieces, drained
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1-1/3 cups salsa
  • 5 cups cooked medium egg noodles
  • 1 can (28 ounces) diced tomatoes, undrained
  • 1 cup water
  • 1 cup (4 ounces) shredded cheddar cheese or blend of cheddar, Monterey Jack and American cheese
0/5 (0 Votes)

Pull Apart Caramel Coffee Cake

Pull Apart Caramel Coffee Cake

By

Cut each biscuit into four pieces; arrange evenly in a 10-in

  • 2 tubes (12 ounces each) refrigerated flaky buttermilk biscuits
  • 1 cup packed brown sugar
  • 1/2 cup heavy whipping cream
  • 1 teaspoon ground cinnamon
4/5 (1 Votes)

Porcupine Meatballs

Porcupine Meatballs

By

In a bowl, combine the first seven ingredients

  • 1/2 cup uncooked long grain rice
  • 1/2 cup water
  • 1/3 cup chopped onion
  • 1 teaspoon salt
  • 1/2 teaspoon celery salt
  • 1/8 teaspoon pepper
  • 1/8 teaspoon garlic powder
  • 1 pound ground beef
  • 2 tablespoons canola oil
  • 1 can (15 ounces) Hunt’s® Tomato Sauce
  • 1 cup water
  • 2 tablespoons brown sugar
  • 2 teaspoons Worcestershire sauce
4.5/5 (4 Votes)

Banana Gingerbread Loaf

Banana Gingerbread Loaf

By

Heat oven to 350. Grease and flour 9 x 5 loaf pan

  • 2 1/3 cups Bisquick
  • 1/2 cup sugar
  • 1/2 cup chopped nuts
  • 2 tsp ground ginger
  • 1 tsp ground cinnamon
  • 2-3 ripe bananas
  • 1/4 cup oil
  • 1/4 cup molasses
  • 3 eggs
4/5 (1 Votes)

Tater Tot Casserole

Tater Tot Casserole

By

In a large skillet, cook beef over medium heat until no longer pink; drain

  • 1-1/2 pounds ground beef
  • 1 package (16 ounces) frozen vegetables, thawed
  • 1 can (2.8 ounces) french-fried onions
  • 1/4 cup butter
  • 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 1/2 cup milk
  • 1 package (16 ounces) frozen Tater Tots, thawed
4.5/5 (2 Votes)