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Recipes

Chicken Cacciatore

Chicken Cacciatore

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In a large resealable plastic bag, combine the flour, salt, paprika and pepper

  • 1/4 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1/4 teaspoon pepper
  • 1 broiler/fryer chicken (3 to 4 pounds) , cut up
  • 1/4 cup canola oil
  • 1 medium green pepper, cut into strips
  • 1 medium onion, chopped
  • 1 garlic clove, minced
  • 1 can (14-1/2 ounces) diced tomatoes, undrained
  • 3/4 cup water
  • 1 can (6 ounces) tomato paste
  • 1 jar (6 ounces) sliced mushrooms, drained
  • Hot pepper sauce to taste
0/5 (0 Votes)

Potato Soup

Potato Soup

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Stir all ingredients in gently and simmer

  • Add:
  • Cook 5 – 6 medium cubed potatoes, not too soft, in dutch oven pot.
  • Leave approximately 2 to 3 cups of the water in the pot, depending on the amount of potatoes.
  • 2 cans cream of cheddar cheese soup
  • 1 can cream of celery soup
  • 1 small can of evaporated milk
  • 1 jar Hormel real bacon pieces
  • Salt – Pepper
4/5 (1 Votes)

Olive Tapenade

Olive Tapenade

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Pulse ingredients in a food processor until desired consistency

  • 6 oz. green olives, drained
  • 1 shallot, chopped
  • 1 tsp. lemon juice
  • 1/8 tsp. pepper
  • 1/2 cup olive oil
5/5 (1 Votes)

Crustless Spinach Quiche

Crustless Spinach Quiche

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In a small bowl, beat cream cheese

  • 3 ounces reduced-fat cream cheese, softened
  • 1 cup fat-free milk
  • 1 cup egg substitute
  • 1/4 teaspoon pepper
  • 3 cups (12 ounces) shredded reduced-fat cheddar cheese
  • 3 cups frozen chopped spinach, thawed and squeezed dry
  • 1 cup frozen chopped broccoli, thawed and well drained
  • 1 small onion, finely chopped
  • 5 fresh mushrooms, sliced
4.5/5 (2 Votes)

Hummingbird Cupcakes

Hummingbird Cupcakes

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In a large bowl, cream butter and sugar until light and fluffy

  • CREAM CHEESE FROSTING:
  • 1 cup butter, softened
  • 2 cups sugar
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 2 cups mashed ripe bananas
  • 1/2 cup canned crushed pineapple
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup flaked coconut
  • 1 cup chopped walnuts
  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup butter, softened
  • 3-3/4 cups confectioners' sugar
  • 1 teaspoon vanilla extract
0/5 (0 Votes)

Bean and Beef Enchilada Casserole

Bean and Beef Enchilada Casserole

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In a large skillet, cook ground beef, onion, chili powder and cumin until onion is tender and meat is no longer pin...

  • 1/2 pound lean ground beef
  • 1/2 cup chopped onion
  • 1 tsp. chili powder
  • 1/2 tsp. ground cumin
  • 1 (15 oz.) can pinto beans, drained and rinsed
  • 1 (4 oz.) can diced green chili peppers
  • 1 (8 oz.) carton sour cream
  • 2 tbsp. plain flour
  • 1/4 tsp. garlic flour
  • 8 (6") corn tortillas
  • 1 (10 oz.)can enchilada sauce
  • 1 cup (4 oz.) shredded cheddar cheese
0/5 (0 Votes)

Apple Bread

Apple Bread

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In bowl, combine the flour, sugar, cinnamon, baking soda, baking powder and salt; set aside

  • 3 cups all-purpose flour
  • 2 cups sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 eggs, beaten
  • 1/2 cup vegetable oil
  • 1/2 teaspoon vanilla extract
  • 2 cups coarsely chopped peeled apples
  • 1 cup broken walnuts
4.8/5 (4 Votes)

Swiss Steak Supper

Swiss Steak Supper

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Cut steak into six serving-size pieces; flatten to 1/4-in

  • 1-1/2 pounds beef top round steak
  • 1/2 teaspoon seasoned salt
  • 1/4 teaspoon coarsely ground pepper
  • 1 tablespoon canola oil
  • 3 medium potatoes
  • 1-1/2 cups fresh baby carrots
  • 1 medium onion, sliced
  • 1 can (14-1/2 ounces) Italian diced tomatoes
  • 1 jar (12 ounces) home-style beef gravy
  • 1 tablespoon minced fresh parsley
0/5 (0 Votes)

Fudgy Brownies

Fudgy Brownies

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In a microwave, melt butter and chocolate; stir until smooth

  • 1/2 cup butter
  • 4 ounces unsweetened chocolate, chopped
  • 2 cups sugar
  • 4 eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon salt
  • 2 cups chopped pecans, optional
  • Confectioners' sugar, optional
4/5 (1 Votes)

Mocha Truffles

Mocha Truffles

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In a microwave-safe bowl, melt chocolate chips; stir until smooth

  • 2 packages (12 ounces each) semisweet chocolate chips
  • 1 package (8 ounces) cream cheese, softened
  • 3 tablespoons instant coffee granules
  • 2 teaspoons water
  • 1 pound dark chocolate candy coating, coarsely chopped
  • White candy coating, optional
4.5/5 (6 Votes)