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Recipes

Chicken and Sauerkraut

Chicken and Sauerkraut

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crock pot dinner recipe

  • 4 chicken breasts
  • 1 bottle of catalina or honey french dressing
  • 1 jar sauerkraut
  • 4 slices provolone
  • salt and pepper
4/5 (1 Votes)

Ham and Cheese Brunch Squares

Ham and Cheese Brunch Squares

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potato patty base

  • 1 tsp veggie oil
  • 2 cups grated Colby and Monterey Jack Cheese
  • 10 frozed hash brown patties, thawed
  • 8 oz cream cheese, softened
  • 12 eggs
  • 1/2 tsp pepper
  • 8 oz diced deli ham
  • 4-5 green onions
  • 3 plum tomatoes
5/5 (1 Votes)

Sweet and Spicy Pecans

Sweet and Spicy Pecans

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1/2 cup sugar 1 1/2 tsp each salt and chilli powder 1/2 tsp cinnamon pinch cayenne 1 egg white 2 cups pecan ha

  • in description
4/5 (1 Votes)

Chocolate Chip Coffee cake

Chocolate Chip Coffee cake

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Hungry Jack Pancake mix

  • Crisco® Original No-Stick Cooking Spray
  • 2 1/2 cups Hungry Jack® Buttermilk Complete Pancake & Waffle Mix (Just Add Water)
  • OR 2 1/2 cups Hungry Jack® Extra Light & Fluffy Complete Pancake & Waffle Mix (Just Add Water)
  • 1/3 cup sugar
  • 1/2 cup miniature semi-sweet chocolate chips
  • 1/2 cup water
  • 1/2 cup sour cream
  • 1/2 teaspoon vanilla extract
  • TOPPING
  • 1/4 cup sugar
  • 1/4 cup walnuts, finely chopped
  • 1/2 teaspoon ground cinnamon
5/5 (1 Votes)

Hawiian Banana Nut Bread

Hawiian Banana Nut Bread

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Banana nut bread with pineapple

  • 3 C all purpose flour
  • 2 C sugar
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 3/4 tsp salt
  • 1 C macadamia nuts chopped (I used walnuts)
  • 3 eggs
  • 1 C vegetable oil
  • 2 tsp vanilla
  • 2 C smashed bananas (about 5)
  • 8 oz crushed pineapple with 4 tsp held out
  • 1/2 C powered sugar
4.5/5 (12 Votes)

French Toast Bake

French Toast Bake

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make and refrigerate overnight

  • Mix:
  • 1 1/2 cup brown sugar
  • 3 1/4 Tbsp margarine
  • 1/4 cup light corn syrup
  • Cook in sauce pan 5 minutes.
  • Pour into 9x13 inch pan
  • 4 eggs
  • 2 1/2 cup milk
  • 1 tsp vanilla
  • 1/4 tsp salt
  • Pour over bread and refrigerate overnight.
  • In am:
  • drizzle 1/4 cup melted butter over bread.
  • Sprinkle cinnamon and sugar on top
  • Bake at 350 for 30 mins.
5/5 (1 Votes)

Crock Pot Chicken Ranch Tacos

Crock Pot Chicken Ranch Tacos

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Add chicken, broth, and both packs of seasoning to crock pot

  • 12 oz boneless chicken breasts
  • 1 pack ranch seasoning mix
  • 1 pack taco seasoning mix
  • 2 cups chicken broth
  • 12 taco shells
  • shredded lettuce
  • onion
  • salsa
  • sour cream
4.5/5 (2 Votes)

Caramel Apple Dip

Caramel Apple Dip

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Mix container of caramel apple dip with vanilla yogurt and cinnamon

  • 10 oz container Caramel apple dip
  • 1/2 cup vanilla flavored yogurt
  • 1/8 tsp ground cinnamon
  • 1/3 cup finely chopped pecans, toasted
5/5 (1 Votes)

Chicken Salad

Chicken Salad

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Combine first 4 ingredients in a large bowl, stirring well

  • 4 cups cooked chicken
  • 2 cups thinly sliced celery
  • 1/4 cup sweet pickle relish
  • 2 tbsp minced onion
  • 3/4 cup mayo
  • 1 tbsp lemon juice
  • 1/2 tsp salt
5/5 (1 Votes)

Chicken Wing Dip

Chicken Wing Dip

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Preheat oven to 350. in a medium bowl, stir together the cream cheese and hot pepper sauce until well blended

  • 2 8 oz pks cream cheese
  • 3/4 cup pepper sauce such as Frank's Red Hot
  • 1 cup ranch dressing
  • 2 cups diced cooked chicken
  • 1 cup shredded cheddar cheese
4/5 (1 Votes)