Kristentirrell's profile page
Recipes
Anaheim Chili Salsa
By kristentirrell
Chop or coarse grind Anaheim peppers, jalapeno peppers, bell peppers and tomatoes
- 1 c. Anaheim peppers
- 10 lg. jalapeno peppers
- 1 c. bell peppers
- 10 c. tomatoes
- 3 c. onion, chopped or coarse grind
- 2 tbsp. salt
- 1/2 tsp. black pepper
- 1/2 c. sugar
- 1 tbsp. oil
- 1/2 c. white vinegar
Balsamic London Broil
By kristentirrell
1.Place beef on a plate and poke both sides all over with a fork, then transfer beef to a plastic freezer/storage b...
- 1/2 cup balsamic vinegar
- 4 Tbsp olive oil
- 4 cloves of garlic, minced
- 1 tsp dried rosemary
- 2 lb boneless top round “London broil” steak
- 1 Tbsp freshly ground black pepper
- salt as needed
Instant Pot Short Ribs
By kristentirrell
Preheat the Instant Pot to the "Saute" option
- 4-5 pounds boneless short ribs
- 1 large onion
- 2 shallots
- 2 large carrots
- 5 cloves of garlic
- 1 sprig of rosemary
- 4-5 sprigs of parsley
- 2 cups of good red wine
- 3 tbsp balsamic vinegar
- salt and pepper to taste
Instant Pot Corn on the Cob
By kristentirrell
Pressure Cook the Corn on the Cob: Pour 1 cup of cold water in the pressure cooker
- 4 ears corn on the cob , husks and silk removed
Cream Cheese Pound Cake
By kristentirrell
Beat butter and cream cheese at medium speed with an electric mixer until creamy (do not over beat); gradually add ...
- 1 1/2 cups butter, softened at room temp
- 1 (8-ounce) package cream cheese, softened at room temp
- 3 cups sugar
- 6 large eggs
- 3 cups all-purpose flour
- 1/8 teaspoon salt
- 1 tablespoon vanilla extract
Jerk-Spiced Shrimp
By kristentirrell
1. Prepare grill to medium-high heat
- 1 tablespoon sugar
- 1 tablespoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground red pepper
- 1/4 teaspoon ground thyme
- 1/8 teaspoon ground allspice
- 2 tablespoons olive oil
- 1 1/2 pounds peeled and deveined large shrimp
- Cooking spray
Neely's Italian Dressing Marinade
By kristentirrell
Combine all ingredients. Salt & Pepper to taste
- 2 Tbsp Ground Mustard
- 2 Smashed Garlic Cloves
- 1 Tbsp Red Pepper Flakes
- 1/2 tsp Basil
- 1/2 tsp Oregano
- 1 Tbsp Sugar
- 2 Tbsp BBQ Seasoning
- 1/3 Cup Red Wine Vinager
- 1 Cup Canola Oil
- Salt & Pepper
Rice Krispies Treats
By kristentirrell
Melt butter in a large pan
- 1/4 Cup Butter
- 10 oz Package of Marshmallows
- 6 Cups Rice Krispies Cereal
Slow-Cooker Chicken and Pasta Soup
By kristentirrell
Courtesy Food Network Magazine
- 4carrots, quartered lengthwise and cut into 1-inch pieces
- A sprinkling of lemon zest
- 4sprigs fresh dill, plus 2 to 3 tablespoons chopped
- 2tablespoons extra-virgin olive oil
- Kosher salt
- 4skinless, boneless chicken breasts (1 1/2 to 2 pounds)
- 4cups low-sodium chicken broth
- 1cup small pasta, such as pastina
- 1cup frozen peas, thawed
- 1/2bunch fresh spinach, stemmed
- Freshly ground pepper
- 4ounces feta cheese
- Lemon wedges and crusty bread, for serving (optional)
Slow Cooker Tomato Basil Cream Soup
By kristentirrell
Add tomatoes, tomato sauce, and next 7 ingredients (through broth) to a slow cooker/crockpot
- 2 15-ounce cans diced tomatoes
- 1 10-ounce can tomato sauce
- 1/4 cup fresh basil, finely chopped
- 3 teaspoons minced garlic
- 1 tablespoon salt
- 1 teaspoon pepper
- 1 medium white onion, diced
- 1 cup heavy cream
- 4 cups chicken or vegetable broth
- 2 cups shredded Parmesan cheese
- 3 tablespoons butter
- 1/4 cup flour
- 1 cup heavy cream OR half & half