Anaheim Chili Salsa

By kristentirrell

Ingredients

• 1 c. Anaheim peppers
• 10 lg. jalapeno peppers
• 1 c. bell peppers
• 10 c. tomatoes
• 3 c. onion, chopped or coarse grind
• 2 tbsp. salt
• 1/2 tsp. black pepper
• 1/2 c. sugar
• 1 tbsp. oil
• 1/2 c. white vinegar

Details

Servings 6
Adapted from s3.amazonaws.com

Preparation

Step 1

Chop or coarse grind Anaheim peppers, jalapeno peppers, bell peppers and tomatoes. Combine all ingredients except vinegar. Cook for 1 hour. Add vinegar. Cook for 1 hour. Put in pint jars and process in hot water bath for 30 minutes. Makes 10 pints.