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Recipes
Baked Teriyaki Chicken
By peridot728
In a small saucepan over low heat, combine the cornstarch, cold water, sugar, soy sauce, vinegar, garlic, ginger an...
- 1 tablespoon cornstarch
- 1 tablespoon cold water
- 1/2 cup white sugar
- 1/2 cup soy sauce
- Kikkoman Less Sodium Soy Sauce 5 Fl Oz
- 1/4 cup cider vinegar
- 1 clove garlic, minced
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground black pepper
- 12 skinless chicken thighs
French Onion Mashed Potatoes
By peridot728
Melt 1 oz of butter in a large skillet over medium-low heat
- 3 oz butter, divided
- 3 cups sliced yellow onions
- 1 tsp minced garlic
- 2 tsp chopped fresh thyme
- 1/3 cup dry red wine, such as Cabernet
- 4 lbs Yukon gold potatoes, peeled and cut into quarters or eighths (depending on size)
- 1-1/2 cups heavy cream
- 1 (1-oz) envelope dry onion soup mix
- 2-1/2 tsp salt
- 1/2 tsp black pepper
- 1 cup grated Gruyère cheese
Parker House Rolls (Pioneer Woman)
By peridot728
Special equipment: a 2 1/2-inch round cutter Stage 1: Combine the milk, sugar and 2 sticks butter in a large pot
- 4 cups whole milk
- 1 cup sugar
- 5 sticks salted butter
- 4 1/2 teaspoons active dry yeast (2 envelopes)
- 9 cups all-purpose flour, plus more for flouring the surface
- 1 heaping tablespoon kosher salt
- 1 heaping teaspoon baking powder
- 1 scant teaspoon baking soda
Limoncello Granita (Giada)
By peridot728
Place the simple syrup, mascarpone cheese, limoncello, and salt in a food processor
- 1 1/2 cups Lemon Simple Syrup, recipe follows
- 1 cup (8 ounces) mascarpone cheese, at room temperature
- 1/2 cup limoncello liqueur
- Pinch fine sea salt
- 1 cup sugar
- 1 cups water
- 1 lemon, zested and juiced
Nutty Chicken Cutlets with Citrus Salad
By peridot728
Heat oven to 250°F. Place a metal rack on a rimmed baking sheet and place in oven to hold crispy cutlets warm onc...
- 4 pieces boneless, skinless chicken breast, butterflied (split open) and pounded very thin
- Salt and pepper
- 1/2 About 1/2 cup skinless hazelnuts or almonds, toasted then pulse-ground in a food processor
- 1/2 cup fine regular, whole wheat or gluten-free breadcrumbs
- 1 cup regular, whole wheat or gluten-free panko
- 1 tablespoon lemon zest
- 1 tablespoon orange zest
- 2 tablespoons finely chopped fresh thyme
- A handful of grated Parmigiano-Reggiano cheese
- A handful of parsley, finely chopped
- Flour, for dredging
- 2 eggs, beaten
- Olive oil or canola oil, for shallow frying
- 1 cup blood orange or navel orange sections
- 5 to 6 cups arugula
- 1/2 small red onion, very thinly sliced
- 1/2 lemon
- EVOO – Extra Virgin Olive Oil, for drizzling
- 4 wedges lemon
PECAN PIE OVERNIGHT OATS
By peridot728
A lighter, HEALTHIER take during the holidays! You can prep everything ahead of time
- PECAN MIXTURE:
- 1 cup pecans, chopped
- 2 tablespoons maple syrup
- 1 tablespoon brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
- Pinch of nutmeg
- FOR THE OVERNIGHT OATS:
- 2 cups old fashioned oats
- 2 cups milk*
- 1 teaspoon vanilla extract
Chewy Granola Bars Recipe
By peridot728
PREP 20mins COOK 10mins TOTAL 30mins These granola bars are so much better than what you can by at the store, espe...
- 2 1/2 cups (230 grams) old fashioned rolled oats
- 1/2 cup (80 grams) whole almonds, coarsely chopped
- 1/3 cup (113 grams) honey
- 1/4 cup (56 grams) unsalted butter, cut into pieces
- 1/4 cup (50 grams) packed light brown sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon kosher salt
- 1/2 cup (60 grams) dried cranberries, coarsely chopped
- 1/4 cup plus 2 tablespoons (65 grams) mini chocolate chips
Black and White Cookies (Giada)
By peridot728
Place a small pan over medium heat
- 1/3 cup cream
- 7 ounces dark chocolate, chopped into small pieces
- 3/4 cup sugar
- 1 (18-ounce) package sugar cookie dough
Fajita Pasta
By peridot728
This fajita pasta dish is packed with veggies and flavor in this colorful dish featuring a variety of bell peppers
- 3 tablespoons oil
- 3 chicken breasts, sliced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 onion, sliced
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 tablespoon chili powder
- 1 tablespoon cumin
- 1 tablespoon garlic powder
- 5 cups milk
- 4 cups penne pasta
- 1 cup pepper jack cheese, shredded
Spinach Salad with Strawberries and Basil (Rachael Ray)
By peridot728
Chop the shallot and put it in a small bowl
- 1 shallot
- 2 tablespoons aged balsamic vinegar
- 1 teaspoon superfine sugar
- Juice of 1/2 lemon
- 1 1/2 cups small strawberries
- 2 to 3 cups spinach leaves, from a farmer's market
- 1/2 cup fresh basil leaves
- 4 to 5 tablespoons EVOO
- Salt and freshly ground pepper