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Crispy Baked Chicken Wings

Crispy Baked Chicken Wings

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Preheat the oven to 450 degrees F

  • 2 lbs chicken wing pieces
  • salt
  • 3 tbsp Frank's hot sauce
  • 2 tbsp butter
  • dash of worcestershire sauce
  • ground cayenne pepper to taste, optional
4.4/5 (30 Votes)

Chicken or Pork Chow Mein

Chicken or Pork Chow Mein

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Slice the chicken or pork into very thin bite sized pieces and put a little salt on it

  • One whole skinless and boneless chicken breast (both sides) or 4 center cut pork chops or 1/2 combo of each.
  • 2 very large onions
  • 6 big stalks of celery
  • 1 bag of bean sprouts.
  • 1 carton of chicken stock
  • 3 Tablespoons soy sauce
  • 1 Tablespoon hot mustard (usually powdered)
  • Salt
  • 1/4 cup Vegetable oil
0/5 (0 Votes)

Sage Potatoes Au Gratin

Sage Potatoes Au Gratin

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Recipe courtesy Sunny Anderson, 2010

  • 3 tablespoons butter, divided
  • 2 cups heavy cream
  • 1/2 teaspoon kosher salt, plus more for seasoning
  • 10 fresh sage leaves
  • 1 pound russet potatoes
  • Cayenne pepper
  • 1/2 cup grated Manchego cheese
0/5 (0 Votes)

Almond Cream Cheese

Almond Cream Cheese

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1. Soak the almonds in a bowl of water overnight, the drain

  • 1 cup of raw almonds
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon nutritional yeast
  • 1/3 cup water
  • Salt and pepper to taste Instructions
0/5 (0 Votes)

Scalloped Tomatoes with Croutons

Scalloped Tomatoes with Croutons

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Preheat the oven to 350°F

  • Good olive oil
  • 2 cups (1/2-inch diced) bread from a French boule, crusts removed
  • 16 plum tomatoes, cut 1/2-inch dice (about 2 1/2 pounds)
  • 1 onion, thinly sliced
  • 1 tablespoon minced garlic (3 cloves)
  • 2 tablespoons sugar
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 2 tablespoons butter
  • 1 cup freshly grated Parmesan cheese
0/5 (0 Votes)

Bountiful Casserole

Bountiful Casserole

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In a 2 quart saucepan, bring water and rice to a boil

  • 1 cup long grain rice
  • 1 large onion, chopped
  • 1 pound hamburg or ground turkey
  • 1 teaspoon olive oil
  • 2 cups shredded cheddar cheese
  • 1 package of cole slaw mix or 3 cups of shredded cabbage
  • 1 minced clove garlic
  • 1 (16 oz.) can stewed tomatoes
  • 2 1/4 cups water
  • 3 tablespoons bread crumbs
5/5 (1 Votes)

Bacon Wrapped Cheesesteak Meatloaf

Bacon Wrapped Cheesesteak Meatloaf

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Preheat the oven to 360°F

  • 2 green peppers, chopped into strips
  • 1 white onion, thinly sliced
  • mushrooms
  • 1 tsp salt
  • 2 lbs ground beef
  • 2 tbsp dried oregano
  • 1 tsp cayenne pepper
  • 1 tsp salt
  • 1 tsp pepper
  • 15 slices provolone
  • 20 rashers of streaky bacon
  • bbq sauce
4/5 (1 Votes)

Homemade Sunscreen Bars

Homemade Sunscreen Bars

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Combine all ingredients (except zinc oxide and essential oils if using) in a double boiler, or a glass bowl over a ...

  • 1 cup coconut oil (I get mine here)
  • 1 cup shea butter, cocoa butter or mango butter (or a mix of all three equal to 1 cup)
  • 1 cup beeswax (can add an extra ounce or two if you want a thicker consistency, which leaves less lotion on the skin when used)(I get mine here)
  • 2 tablespoons (or more) of non-nano Zinc Oxide
  • Optional: Vitamin E oil to preserve. I added 1 tsp vitamin E oil for this recipe made with 1 cup of each ingredient)
  • Optional: a few drops of vanilla or essential oil for scent (do not use citrus oils!)
0/5 (0 Votes)

Pork Chops With Apples and Garlic Smashed Potatoes

Pork Chops With Apples and Garlic Smashed Potatoes

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Put the potatoes and garlic in a saucepan, cover with cold water and season with salt

  • 1 pound small fingerling potatoes
  • 2 cloves garlic
  • Kosher salt
  • 4 1/2-inch-thick boneless pork loin chops (5 ounces each)
  • 2 teaspoons chopped fresh sage
  • Freshly ground pepper
  • 1 tablespoon extra-virgin olive oil
  • 1 large red onion, cut into 1/2-inch wedges
  • 2 Granny Smith apples, cut into 1/2-inch pieces
  • 3/4 cup apple cider
  • 1/4 cup buttermilk
4.5/5 (26 Votes)

Broccoli and Italian Sausage Egg Muffins

Broccoli and Italian Sausage Egg Muffins

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Preheat oven to 375 F. In a large saute pan, over medium high heat, brown Italian Sausage for about 5 minutes, or u...

  • 1 pound Italian Sausage (sweet, mild, hot variety depending on your preference)
  • 1 cup broccoli florets
  • 8 large eggs
  • 1/4 cup milk (or half and half depending on how you're feeling that day)
  • 1/2 tbsp vegetable oil
  • 1/2 tsp baking powder
  • salt & pepper to taste
  • Freshly grated Parmesan Cheese as needed
0/5 (0 Votes)