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Recipes
Slow-Cookin' Mexican Beef
By Hollywood
Hungry Girl's A typical shredded mexican beef dinner is 569 calories, Hungry Girl Lisa Lillien's version is only 1...
- 1 cup canned crushed tomatoes
- 1/2 cup roasted red peppers packed in water, drained and chopped
- 1/4 cup canned diced green chiles
- 1 tbsp taco seasoning mix
- 1/2 tbsp garlic powder
- 1/4 tsp red pepper flakes, or more to taste
- 1/8 tsp. black pepper, or more to taste
- 1 1/2 lbs raw top sirloin beef, trimmed of excess fat
- Salt
Pizza Zucchini Boats
By Hollywood
Get your finicky eaters to eagerly eat their veggies with our delicious Pizza Zucchini Boats
- 4 zucchini or yellow squash (two of each preferred)
- 3/4 pound hot Italian sausage, casing removed
- 1 (14.5-ounce) can diced tomatoes, drained
- 1/2 cup shredded mozzarella cheese, divided
- 1/4 teaspoon salt
Macaroni and Cheese New Twist
By Hollywood
We've got a '50s comfort food mixed with a today twist
- 1 pound uncooked elbow macaroni
- 1 (16-ounce) container reduced-fat sour cream
- 2 egg whites
- 1/2 cup mild salsa
- 1/2 cup low-fat milk
- 3/4 teaspoon dry mustard
- 1 teaspoon salt
- 3/4 teaspoon black pepper
- 2 cups (8 ounces) shredded reduced-fat Cheddar cheese
- 1/4 cup (1 ounce) grated Parmesan cheese
Soup Carrot and Sweet Potato with Cranberry Relish
By Hollywood
This is a thick puree of carrots and sweet potatoes garnished with a zesty cranberry topping
- Relish:
- 1/4 cup fresh cranberries, coarsely chopped
- 3 tablespoons fresh orange juice $
- 1 tablespoon chopped shallots (1 medium)
- 1/2 teaspoon sugar
- Soup:
- 2 large carrots, peeled and cut in 2-inch pieces (about 4 1/2 ounces)
- 1 large sweet potato, peeled and cut in 2-inch chunks (about 3/4 pound)
- 1 small onion, cut into 8 wedges (about 14 ounces)
- 1 tablespoon olive oil
- 4 cups organic vegetable broth (such as Swanson Certified Organic)
- 1 teaspoon finely grated fresh ginger
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- Remaining ingredient:
- 2 tablespoons chopped fresh flat-leaf parsley
Los Carb Muffins - Sugar Free
By Hollywood
These versatile sugar-free and low-carb muffins can be the basis for many variations, including low carb blueberry ...
- 2 cups almond flour/almond meal
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup (1 stick) butter, melted
- 4 eggs
- 1/3 cup water
- Sweetener to taste -- about 1/3 cup usually works well -- liquid preferred
Flax Seed Meat Loaf
By Hollywood
Dr. Oz's first rule for eating right: give healthy food a secret identity
- 1 tbsp olive oil
- 1/2 cup diced celery
- 1 cup diced red onion
- 8 oz mushrooms, finely chopped
- 1 clove garlic, finely chopped
- 1 tsp salt
- 1 oz unflavored gelatin
- 1/2 cup chicken broth
- 1 slice whole wheat bread
- 1/2 cup low fat milk
- 1 egg
- 1 tsp Worcestershire sauce
- 2 tbsp mustard
- 1/3 cup ground flax seeds
- A pinch cayenne
- 1 tbsp marjoram
- 2 lbs ground turkey breast meat
- Topping
- 3 tbsp low fat milk
- 2 tbsp tomato paste
- 1 tsp smoked paprika
- 1 tsp honey
SOUP - Curried Carrot, Sweet Potato, and Ginger
By Hollywood
This soup gets its wonderfully creamy texture from purèed carrots and sweet potatoes rather than cream, a dairy pr...
- 2 teaspoons canola oil
- 1/2 cup chopped shallots
- 3 cups (1/2-inch) cubed peeled sweet potato
- 1 1/2 cups (1/4-inch) sliced peeled carrots
- 1 tablespoon grated ginger
- 2 teaspoons curry powder
- 3 cups fat-free, less-sodium chicken broth
- 1/2 teaspoon salt
PUMPKIN COOKIES WITH CARMEL FROSTING
By Hollywood
Preheat oven to 350 degrees
- Cookies
- 1 cup butter, softened
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 cup canned pumpkin
- 1 egg
- 1 teaspoon vanilla
- 1 teaspoon baking soda
- 1 tablespoon cinnamon
- 1/2 teaspoon cloves
- 1/2 teaspoon nutmeg
- 1/2 teaspoon ginger
- 1/2 teaspoon salt
- 2 cups all-purpose flour
- Frosting
- 3 tablespoons butter
- 1/4 cup heavy cream
- 1 cup confectioners' sugar
- 1 teaspoon vanilla
- 1/2 cup packed brown sugar
- Pinch of salt
Rhubarb Custard Cake
By Hollywood
Mix 1 yellow cake mix –according to directions- pour in 9 X 13 pan Top with 4 cups cut up rhubarb Sprinkle ...
- 1 yellow cake mix
- 4 cups cut up rhubarb
- 1 cup sugar
- 2 cups whipping cream
Mandarin/Orange Dessert
By Hollywood
- Mandarin/Orange dessert
- 24 ounces low fat cottage cheese
- 8 ounces Cool Whip
- 2 - 4 ounces orange Jell-O (sugar free)
- 1 Lrg can pineapple tidbits, drained
- 1 Lrg can mandarin oranges, drained