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Recipes

Spaghetti with Olive Oil and Garlic

Spaghetti with Olive Oil and Garlic

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1. Bring a large pot of cold water to a boil over high heat and salt it generously

  • 1 teaspoon kosher salt, plus more for pasta-cooking water and to taste
  • 1 pound spaghetti
  • 4 to 6 cloves garlic
  • 1/2 cup extra-virgin olive oil
  • Freshly ground black pepper
  • pinch of crushed red pepper flakes
  • 2 handfuls of fresh spinach
  • Small handful fresh flat-leaf parsley leaves
  • Chunk of Parmesan cheese
0/5 (0 Votes)

Pie - USS Missouri Buttermilk Pie

Pie - USS Missouri Buttermilk Pie

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Master Chief Steward Harry Hightower served this pie to President Harry Truman

  • 2 C. sugar
  • 1/2 C. butter, softened
  • 3 eggs
  • 3 T. all-purpose flour
  • 1/4 tsp. salt
  • 1 C. buttermilk
  • 1 (9-inch) unbaked pie crust with edges of crust crimped high
  • 1/2 C. chopped pecans, toasted
4/5 (1 Votes)

Muffins - Banana Crunch Muffins

Muffins - Banana Crunch Muffins

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Preheat the oven to 350 degrees F

  • 3 cups all-purpose flour
  • 2 cups sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 pound unsalted butter, melted and cooled
  • 2 extra-large eggs
  • 3/4 cup whole milk
  • 2 teaspoons pure vanilla extract
  • 1 cup mashed ripe bananas (2 bananas)
  • 1 cup medium-diced ripe bananas (1 banana)
  • 1 cup small-diced walnuts
  • 1 cup granola
  • 1 cup sweetened shredded coconut
  • Dried banana chips, granola, or shredded coconut, option
0/5 (0 Votes)

HOMEMADE CINNAMON APPLESAUCE

HOMEMADE CINNAMON APPLESAUCE

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Peel, core, and coarsely chop apples

  • 3 lbs. apples (McIntosh or Gala)
  • 1/4 cup water
  • 3 Tbsp. sugar
  • 1 Tbsp. cider vinegar
  • 2 tsp. cinnamon
0/5 (0 Votes)

Vegetarian Minestrone Soup with Parmesan Crisps

Vegetarian Minestrone Soup with Parmesan Crisps

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Heat 2 quarts water to a boil, add pasta, cook until almost tender and drain

  • 1 Tbsp. olive oil
  • 1 Tbsp. chopped garlic
  • 1 small onion, chopped
  • 1 - small bag fresh spinach
  • 1- 16 oz. bag of frozen Italian vegetables such as mixed zucchini, green beans, cauliflower, and broccoli
  • 1- 14 1/2 oz. can diced tomatoes
  • 1 cup raw small elbow macaroni
  • 5 1/4 cup vegetable broth
  • 2 cups water
  • 1/2 Tbsp. sea salt
  • 1/2 Tbsp. fresh black pepper
  • 1-19 oz. can canellini beans, or garbanzo beans rinsed
  • 2 Tbsp. fresh chopped Italian parsley
  • 1/2 cup shredded parmesan
0/5 (0 Votes)

Citrus Salad with star Anise

Citrus Salad with star Anise

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Simmer water with sugar and anise in a small saucepan for 1 minute

  • 1/4 cup water
  • 2 Tbsp. sugar
  • 4 star anise or 1 teaspoon anise seeds
  • 3 grapefruits
  • 2 oranges
0/5 (0 Votes)

FARMER’S MARKET SALAD WITH ROASTED BUTTERNUT SQUASH

FARMER’S MARKET SALAD WITH ROASTED BUTTERNUT SQUASH

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Preheat oven to 400 degrees F

  • 1 , 2 lbs. butternut squash, peeled, seeded, cut into 1/2 inch cubes or 4 cups pre-pared butternut squash cubes (found in the produce section of the market)
  • 1 Tbsp. olive oil
  • Pinch of red pepper flakes
  • 1/2 tsp. sea salt
  • 2 Tbsp. orange juice
  • 2 Tbsp. pomegranate juice
  • 1 Tbsp. walnut oil or olive oil
  • 1 Tbsp. water
  • 1/2 tsp. each salt and fresh black pepper
  • 1 bag Dole arugula salad mix
  • 1/4 cup walnuts, chopped, toasted
  • 1/2 cup pomegranate seeds (can use dried cranberries as well)
  • 3 Tbsp. pomegranate molasses
0/5 (0 Votes)

Corn pudding recipe

Corn pudding recipe

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Mix butter, and eggs. Add corn, sour cream, and muffin mix

  • 1 stick of melted butter or margarine
  • 2 eggs well beaten
  • 8 oz sour cream
  • 1 small corn muffin mix (Jiffy)
  • 1 can (15 oz) whole corn - not drained
  • 1 can (15 oz) creamed corn - not drained
0/5 (0 Votes)

Hot Cross Buns - Bread Machine

Hot Cross Buns - Bread Machine

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Put all ingredients except fruit into bread machine

  • 1 egg, plus
  • 1 egg yolk
  • 3 ⁄4 cup milk
  • 1 ⁄3 cup butter
  • 6 tablespoons sugar
  • 1 1⁄2 teaspoons lemon rind, grated (or 3 tablespoons of lemon juice)
  • 3 ⁄4 teaspoon cinnamon
  • 1 ⁄2 teaspoon nutmeg
  • 1 ⁄4 teaspoon ground cloves
  • 3 ⁄4 teaspoon salt
  • 3 cups flour
  • 1 tablespoon yeast
  • 1 ⁄2 cup raisins or 1⁄2 cup candied fruit
  • 1 ⁄2 cup icing sugar
  • 1 tablespoon milk
  • 1 ⁄2 teaspoon lemon juice
5/5 (1 Votes)

Waffles - Pumpkin Waffles

Waffles - Pumpkin Waffles

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Combine 1st 8 ingredients and set aside

  • 2 1/2 cups flour
  • 1 tbsp baking powder
  • 2 tsp cinnamon
  • 1 tsp ginger
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp nutmeg
  • 1/4 tsp cloves
  • 4 large eggs
  • 2 cups buttermilk
  • 1 cup pumpkin puree
  • 1/2 cup brown sugar
  • 1/4 cup melted butter
  • 1 tsp vanilla
4/5 (1 Votes)