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Recipes
Chocolate Strawberry Streudel Bar
By Marnie
Directions PREHEAT oven to 350° F
- Ingredients
- 1 cup (2 sticks) butter, softened
- 1 cup granulated sugar
- 1 large egg
- 2 cups all-purpose flour
- 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided
- 1 jar (10 oz.) strawberry jam
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup (1/2 stick) butter
- 1 cup sifted powdered sugar
- 1 tablespoon milk
- 1 teaspoon vanilla extract
Rhubarb Cake
By Marnie
Combine all ingredients except fruit and blend well
- Topping:
- 1 1/2 c sugar
- 1/2 c Crisco
- 1 egg
- 1 c milk
- 2 c flour
- 1 tsp soda
- 1/2 tsp salt
- 1 tsp vanilla
- 2 c rhubarb or berries
- Mix
- 1/2 c sugar
- 1 tsp cinnamon
Buffalo Chicken Cups
By Marnie
Directions 1. Preheat oven to 375 degrees
- 12 oz of chicken (diced or shredded)
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup Ranch dressing
- 1/2 cup Buffalo wing sauce (Frank's is the brand I like)
- 1 cup shredded cheddar cheese, divided
- 24 wonton wrappers
- 1/4 cup blue cheese crumbles
Chicken Delicious
By Marnie
A Rhen family favorite, found by mom
- 6 whole chicken breasts
- 1 pt sour cream
- 2 tbs lemon juice
- 1 tsp worchester sauce
- 1 tp celery salt
- 1 tsp paprka
- 1 pkg pepperidge farm bread crumbs
- 1/2 cup butter
Spinach artichoke dip
By Marnie
Mix and bake for 20 min at 375
- 8 oz cream cheese
- 1/2 c Parmesan cheese
- 1/2 c Romano cheese
- 1/2 c Mozzarella cheese
- 1/4 c sour cream
- 1 1/2 c artichokes chopped
- 1 tsp garlic
- 1 tsp basil
- 1/2 tsp red pepper flakes
- 3/4 c spinach
Crockpot Chicken and Stuffing
By Marnie
In a 6-quart oval crock pot place your chicken breast along the bottom in a single layer
- 4 Large boneless skinless chicken breasts
- 1 cup chicken broth
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1/4 cup of milk
- 4 slices of cheese
- 1 box of stuffing mix
Chocolate Brownie Trifle
By Marnie
Prepare and bake brownies according to package directions for cake-like brownies, using a greased 13x9-in
- 1 package fudge brownie mix (13-inch x 9-inch pan size)
- 2-1/2 cups cold milk
- 1 package (3.4 ounces) instant cheesecake or vanilla pudding mix
- 1 package (3.3 ounces) instant white chocolate pudding mix
- 1 carton (8 ounces) frozen whipped topping, thawed
- 2 to 3 Heath candy bars (1.4 ounces each), chopped
4 layer Candy
By Marnie
Bottom Chocolate Layer Melt milk chocolate chips, butterscotch chips and peanut butter in a pan over low heat; sti...
- Bottom Chocolate Layer
- 1 cup milk chocolate chips (or half semi-sweet)
- 1/3 cup butterscotch chips
- 1/3 cup peanut butter
- Nougat Layer
- 4 tablespoons butter
- 3/4 cup sugar
- 1/4 cup light brown sugar
- 1/4 cup evaporated milk
- 1-1/2 cups marshmallow creme
- 1/3 cup peanut butter
- 1-1/2 cups chopped salted peanuts (optional)
- Caramel Layer
- 1 (14-ounce package) caramel candy
- 1/4 cup cream
- 1 tablespoon butter
- Top Chocolate Layer
- 1 cup milk chocolate chips (or half semi-sweet)
- 1/3 cup butterscotch chips
- 1/3 cup creamy peanut butter
Mala's Chicken Wing Dip
By Marnie
Sprinkle chicken with garlic powder and cook in skillet with some water
- 4 - 5 boneless chicken breasts
- Hot Sauce or Chicken Wing Sauce
- Large Bottle of blue cheese dressing
- 2-3 packages cream cheese
- 2-3 cup cheddar cheese
Adult Trash Can punch
By Marnie
mix
- 1 bottle of vodka
- 1 bottle of tequila
- 1 bottle of Everclear
- 1 bottle of JD whiskey.
- Fruit, like 3 oranges, and a bundle of grapes (or any fruit you like).
- 2 cans of pineapple juice.
- 2 frozen cans of minute maid fruit punch.
- 2 frozen cans of minute maid limeade.
- 1 frozen can of apple juice.
- 1 frozen can of orange juice. & a bag of ice!
- It is probably the best thing ever! Poor in an ice chest or a trash can(new/clean ofcourse), and enjoy! Eat the fruit the last!