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Recipes
Baked Chicken Veracruz
By MiMaRee
1. Preheat oven to 450 degrees with rack in upper third
- 2 pounds bone-in, skin-on chicken thighs (about 6)
- Kosher salt and freshly ground pepper
- 12 ounces medium red potatoes, very thinly sliced (2 cups)
- 3 tablespoons extra-virgin olive oil
- 1 can (14 ounces) fire-roasted diced tomatoes
- 1/8 teaspoon ground cinnamon
- 1 teaspoon chopped fresh oregano leaves, plus 4 sprigs
- 1 cup pitted and halved green olives, such as Castelvetrano
- 2 shallots, peeled and thinly sliced (3/4 cup)
Turkey and Sausage Meatloaf
By MiMaRee
1)Preheat oven to 350 degrees
- Ingredients (24)
- 1 lb Ground Turkey
- 1 lb Hot Pork Sausage (Not in casings)
- 1 lrg Green Bell Pepper, chopped
- 1 med Yellow Onion, chopped
- 1/2 lb Crimini Mushrooms, chopped
- 3 cloves Garlic, minced
- 1 tbsp Olive Oil
- 2 whole Eggs, whisked
- 1/2 cup - 3/4 cup Townhouse Crackers, finely crushed
- 1/4 cup Parmesano Reggiano Cheese
- 1 tbsp Parsley
- 1/2 tsp Oregano
- 1/2 tbsp Paprika
- Salt and Pepper, to taste
- 1/2 tsp Red Pepper Flakes
- 3/4 tsp Montreal Steak Seasoning
- 1/4 tsp Rosemary
- 1/4 tsp Dried Mustard Powder
- 1/2 cup Ketchup
- 1 tbsp Dijon Mustard
- 1 1/2 tsp Balsamic Vinegar
- 1 tsp Apple Cider Vinegar
- 1/2 tsp Granulated Garlic
- 1 tbsp Maple Syrup
Slow Cooker Corn Chowder
By MiMaRee
Directions In a medium saucepan heat oil over medium-high heat
- 1 tablespoon vegetable oil
- 1 cup finely chopped carrots (2 medium)
- 1/2 cup finely chopped celery (1 stalk)
- 1/3 cup finely chopped onion (1 small)
- 3 cups peeled and cubed russet potatoes (about 1 pound)
- 3 cups reduced-sodium chicken broth
- 1 bay leaf
- 3/4 teaspoon salt
- 3/4 teaspoon dried thyme, crushed
- 1/8 teaspoon paprika
- 4 cups frozen whole kernel corn
- 2 cups milk
- 3 tablespoons cornstarch
- 2 tablespoons dry white wine
- 1 tablespoon snipped fresh thyme
- 4 slices bacon, crisp-cooked, drained, and crumbled
- Cracked black pepper
Parmesan And Panko Crusted Chicken Recipe - Food.com
By MiMaRee
Directions Combine panko crumbs, seasonings, and parmesan cheese in a bowl
- 1 lb chicken, boneless & skinless
- 1/4 cup mayonnaise
- 1 cup panko breadcrumbs
- 1 tablespoon italian seasoning ( or more to taste)
- 1 teaspoon garlic powder
- 1/4 cup parmesan cheese, grated
Creamy Turmeric Cauliflower Soup
By MiMaRee
How to Make It Step 1 Combine pumpkin seeds, cumin, and 1 1/2 teaspoons oil in a bowl; toss to coat
- Ingredients
- 1/4 cup raw hulled pumpkin seeds (pepitas)
- 1 teaspoon ground cumin
- 2 tablespoons olive oil, divided
- 2 cups vertically sliced yellow onion
- 1 tablespoon chopped fresh thyme
- 6 garlic cloves, chopped
- 1 tablespoon ground turmeric
- 1 tablespoon all-purpose flour
- 2 1/2 cups unsalted chicken stock, divided
- 1/2 teaspoon kosher salt
- 1 small head cauliflower,cut into florets
- 2 teaspoons rice vinegar
- 2 teaspoons light brown sugar
- 1/2 teaspoon black pepper
- 1/4 cup light sour cream
- 2 tablespoons chopped fresh chives
Fudge Cake
By MiMaRee
How to Make It Step 1 Preheat oven to 300°F
- 1 cup unsalted butter
- 4 (1-oz.) squares semisweet baking chocolate, finely chopped
- 1 3/4 cups granulated sugar
- 4 large eggs
- 1 cup all-purpose flour, sifted
- Dash of kosher salt
- 1 cup chopped toasted pecans
- 1 teaspoon vanilla extract
- Powdered sugar
Jalapeño Black Bean and Rice Burger
By MiMaRee
In 10 inch non-stick skillet add 2 tbsp
- 2 tsps vegetable oil
- 3/4 cup diced carrots
- 3/4 cup diced celery
- 1/2 cup onion, chopped
- 1 tsp ground cumin
- 2 cups cooked Mahatma® White Rice
- 1 cup black beans, cooked
- 1 cup finely shredded jalapeno cheese (or sharp cheddar cheese)
- 1/2 cup sunflower seeds
- 2 eggs
- 1/3 cup chopped fresh cilantro leaves
- 1/2 tsp salt
- 1/4 tsp cracked black pepper
- 1 tsp vegetable oil
- 8 hamburger buns
- chipotle salsa
How to Make a Perfect Green Smoothie
By MiMaRee
Instructions Tightly pack 2 cups of leafy greens in a measuring cup and then toss into blender
- 2 cups fresh spinach
- 2 cups water
- 1 cup mango
- 1 cup pineapple
- 2 bananas Use at least one frozen fruit to chill your smoothie. We often use frozen mangos and bananas in our green smoothies.
Pate Brisee (Martha Stewart)
By MiMaRee
Use this pate brisee recipe to make Pumpkin-Pecan Tart
- Ingredients
- 2 1/2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 cup (2 sticks) cold unsalted butter, cut into small pieces
- 1/4 to 1/2 cup ice water
Healthier 20 Minute Sesame Chicken
By MiMaRee
Instructions In a medium bowl, combine the soy sauce, honey, sriracha, ginger, garlic, sesame seeds and sesame oil
- 1 1 1/2 pound boneless skinless chicken breasts (cut into 1/2 inch strips)
- 2 2 2 Tablespoons cornstarch
- 1 1 1 pinch each salt & pepper
- 1 1 1 tablespoon olive oil or sesame
- Cooked white rice for serving
- Small bunch Small bunch spring onions scallions, chopped
- For the sauce
- 3 3 3 Tablespoons soy sauce
- 2 2 2 tablespoons honey
- 1 1 1 teaspoon sriracha add more for more heat
- 1 1 1 teaspoon fresh ginger grated
- 1 1 1 clove garlic minced
- 2 2 2 Tablespoons sesame seeds
- 1 1 1 tablespoon sesame oil optional