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Easy Homemade Bread

Easy Homemade Bread

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Preheat oven to 350 degrees F

  • 5 cups self-rising flour
  • 5 tablespoons sugar
  • 1 1/2 cups (12 ounces) sour cream
  • 1 (12-ounce) beer
  • 2 tablespoons butter, melted
0/5 (0 Votes)

Spinach Strawberry Salad

Spinach Strawberry Salad

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Mix together and add I cup oil

  • 3/4 cup sugar
  • 1/3 cup vinegar
  • 1 tsp salt
  • 1 1/2 Tbsp. grated onion
  • 1 tsp dry mustard
  • spinach
  • strawberries
5/5 (1 Votes)

Summer Squash Bread

Summer Squash Bread

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Preheat oven to 325 degrees F (165 degrees C)

  • Original recipe makes 16 servings Change Servings
  • 3 eggs, beaten
  • 2 cups white sugar
  • 1 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 3 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 2 teaspoons ground nutmeg
  • 2 cups shredded summer squash
0/5 (0 Votes)

Recipe for Strawberry-Banana Cheesecake Salad

Recipe for Strawberry-Banana Cheesecake Salad

By

Other fruits can be substituted or added as desired

  • Stir together:
  • 1 bag of miniature marshmallows
  • 16 oz of vanilla yogurt
  • 1 regular size tub of lite cool whip
  • 1 package of nobake cheese cake filling
  • Stir in
  • 1-2 containers of sliced up strawberries
  • 3-4 sliced up bananas
5/5 (1 Votes)

Slow Cooker Dr. Pepper & BBQ Roast Beef

Slow Cooker Dr. Pepper & BBQ Roast Beef

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Turn the Slow Cooker onto low

  • 1 Beef Roast
  • 1 Bottle of BBQ Sauce (I used Country Bobs)
  • 1 Can Diet Dr. Pepper (I'm sure you can use regular, we just buy diet, so it's what I had)
4/5 (1 Votes)

Crispy Onion Rings

Crispy Onion Rings

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Combine the onions and buttermilk and refrigerate for 8-12 hours

  • 1 large Vidalia, Maui or other sweet onion, peeled and sliced into rings 1/2-inch thick
  • 2 cups buttermilk
  • Canola oil, for frying
  • 1 cup flour
  • 1/4 cup cornmeal
0/5 (0 Votes)

Parmesan Crusted Chicken with Bacon

Parmesan Crusted Chicken with Bacon

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Preheat oven to 350 degrees In a small shallow bowl, mix egg and water In another shallow bowl, mix Parmesan cheese

  • 1/2 tsp salt
  • 1-1 1/2 cups shredded Asiago cheese
  • 3-4 slices bacon – cooked and crumbled
  • 1 egg beaten
  • 1 tablespoon water
  • Oil for frying – about 1/2 – 3/4 cup
  • 4 boneless skinless chicken breasts – about 4-5 oz each
  • 1 cup grated Parmesan cheese
  • 1/4 tsp garlic powder
  • 1/4 tsp pepper
5/5 (1 Votes)

Taco Salad Dip

Taco Salad Dip

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Mix and spread on a plate

  • 8 oz. cream cheese
  • 4 oz. sour cream
  • 2 Tbsp. mayo
  • 1 Tbsp. lemon juice
  • Taco Seasoning
  • Chop fine
  • Lettuce, peppers, onions, tomatoes
  • shredded cheese
  • serve with nacho chips
4/5 (1 Votes)

White Chocolate OREO Fluff Dessert

White Chocolate OREO Fluff Dessert

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In a large bowl whisk together the pudding mix and milk for 2 minutes

  • 1 small box White Chocolate instant pudding mix
  • 2 cups milk
  • 1 small tub Cool Whip
  • 24 OREOS, crushed
  • 2 cups mini marshmallows
5/5 (1 Votes)

Hummingbird Cake

Hummingbird Cake

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Preheat the oven to 350 degrees F

  • Frosting:
  • Nonstick baking spray
  • 2 sticks (1 cup) butter, softened
  • 2 cups granulated sugar
  • 1 tablespoon vanilla extract
  • 4 large eggs
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 1/3 cup buttermilk
  • 1 1/2 cups mashed ripe banana (about 4 medium)
  • One 8-ounce can crushed pineapple
  • Optional garnishes: sweetened flaked coconut, chopped macadamia nuts
  • 2 sticks (1 cup) butter, softened
  • Two 8-ounce packages cream cheese, softened
  • 2 cups confectioners' sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon pure vanilla extract
  • Beat the butter and cream cheese together with a handheld electric mixer until smooth and creamy. Beat in the confectioners' sugar in increments. Lastly beat in the lemon juice and vanilla.
0/5 (0 Votes)