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Recipes

Cookies: Cream Cheese Sugar Cookies

Cookies: Cream Cheese Sugar Cookies

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Recipe originated by Patti Brown (on Facebook)

  • 1 cup white sugar
  • 1 cup butter, softened
  • 1 (3 ounce) package cream cheese, softened
  • 1/2 teaspoon salt
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon vanilla extract
  • 1 egg yolk
  • 2 1/4 cups all-purpose flour
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Hidden Valley Ranch Wonton Stars

Hidden Valley Ranch Wonton Stars

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My recipe has been modified from the original in order to make it healthier (less fat) and so we, and our guests, c...

  • 1 pound extra lean ground beef (90 or 97% fat free)
  • 1 pound extra lean ground turkey (93 or 99% fat free)
  • 1 large white onion - chopped very fine
  • 2 cups shredded Taco cheese
  • 2 cup shredded Mexican cheese
  • 1 Large bottle Hidden Valley Ranch dressing
  • 2 small cans chopped olives
  • 1 red pepper - chopped very fine
  • 2 packages fresh wonton wrappers (You find them in the refrigerated section of the fresh vegetable/fruit aisle of the grocery store. They're about 4x4 squares)
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Swedish Meat Balls

Swedish Meat Balls

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Combine and mix well all ingredients

  • MEATBALL MIX
  • 1 Pound ground beef
  • 1 Cup bread crumbs
  • 1 Egg
  • 1/2 Cup milk
  • 2 Tablespoons diced onion
  • 1 Teaspoon salt
  • Dash Pepper
  • 2 Tablespoons fat
  • GRAVY MIXTURE
  • 4 Cups water
  • 5 to 6 Tablespoons McCormick Gravy Mix
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Soup: Chicken Pot Pie Soup

Soup: Chicken Pot Pie Soup

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Photo to follow once I make this myself

  • 3 cups Chicken, cooked
  • 4 oz Button or baby bella mushrooms
  • 2 Carrots, medium
  • 2 Celery stalks
  • 1 cup Corn, frozen
  • 4 cloves Garlic
  • 1 Onion, medium
  • 1 cup Peas, frozen
  • 1 lb Yukon gold potatoes
  • 3 cups Chicken stock
  • 1/3 cup All-purpose or white whole wheat flour
  • 1/2 tsp Black pepper, freshly-cracked
  • 1 tsp Italian seasoning, homemade or store-bought
  • 1/2 tsp Salt
  • 4 tbsp Butter or olive oil
  • 2 cups Milk
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Breakfast: Blueberry and Raspberry Croissant Puff

Breakfast: Blueberry and Raspberry Croissant Puff

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Easy and delicious breakfast or dessert casserole using buttery croissants, a cream cheese mixture and fruit of you...

  • 4 large croissants ,cut up into pieces (about 6 full cups)
  • 1/2 cup fresh or frozen blueberries
  • 1/2 cup fresh or frozen raspberries
  • 8 ounces cream cheese ,softened
  • 2/3 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 3/4 cup whole milk
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Baked Beans (Homemade)

Baked Beans (Homemade)

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Old-Fashioned New England classic

  • 1 pound dry beans (Navy beans or Great Northern beans)
  • 1 large Vidalla onion (diced)
  • 3/4 pound salt pork (or you can replace this with 2-3 pounds of pork shoulder or butt cut into 1-2 inch cubes, including all fat. Fat melts and adds flavor)
  • 3 tablespoons molasses
  • 3 tablespoons brown sugar
  • 6 to 8 cups water
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon dry mustard
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Chicken Fritters (Cheesy)

Chicken Fritters (Cheesy)

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Note: If you’re pressed for time, you can cook this recipe right away after it is mixed but if you are patient or...

  • 3 large (or 1 1/2 lbs) chicken breasts
  • 2 large eggs
  • 1/3 cup mayonnaise
  • 1/3 cup all-purpose flour (or cornstarch or potato starch for gluten free)
  • 4 oz (or 1 1/3 cups shredded) mozzarella cheese
  • 1 1/2 Tbsp chopped fresh dill
  • 1/2 tsp salt and 1/8 tsp black pepper, or to taste
  • Extra light olive oil, or any high heat cooking oil
  • Ingredients for Garlic Aioli Dip (Optional)
  • 1/3 cup mayonnaise
  • 1 garlic clove, pressed
  • 1/2 Tbsp lemon juice
  • 1/4 tsp salt
  • 1/8 tsp black pepper
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Noreen's Potato Bake

Noreen's Potato Bake

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Potato casserole

  • 1 32-ounce bag diced hash brown frozen potatoes
  • 2 cans Cream of Chicken soup (not diluted)
  • 1 cup (8 ounces) Breakstone Sour Cream
  • 1 bag (4 cups) shredded cheese
  • Note: I double this when I make it.
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Scrambled eggs (Fluffy cottage cheese and lower calorie)

Scrambled eggs (Fluffy cottage cheese and lower calorie)

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Using low-fat cottage cheese instead of regular cheeses, you can reduce the calorie count by 300 calories for this ...

  • 2 2 2 eggs, beaten
  • 1/4 1/4 1/4 cup small curd cottage cheese
  • to and pepper, to taste
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Rice Pilaf

Rice Pilaf

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Growing up my son, Christopher, would not leave the babysitter's home if she was making Rice Pilaf

  • 1/2 Cup Orzo macaroni
  • 1/2 Stick butter or margerine
  • 1-2 Drops of olive oil
  • 1 Can (13 oz.) College Inn chicken broth
  • 1 Cup Uncle Ben's Long-grain rice
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