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Recipes

Basic Green Smoothie Recipe

Basic Green Smoothie Recipe

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1. Add all ingredients to a blender and puree until smooth and completely combined

  • 2 cups cold water
  • 1 banana, cut into chunks
  • 1 orange, peeled and separated into segments
  • 1/2 apple (your favorite variety), peeled, cored, and cut into chunks
  • 1/2 lemon, peeled and separated into segments
  • 1/2-inch piece of fresh ginger, peeled and minced
  • 2 cups baby spinach
4/5 (1 Votes)

Lemonade Chicken

Lemonade Chicken

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Dredge chicken in flour mixed with salt

  • 8 - 10 chicken tenderloins
  • 1/2 - cup all purpose flour
  • 1 - teaspoon salt
  • 1 to 2 - tablespoons oil
  • 6 - oz frozen lemonade concentrate
  • 3 - tablespoons brown sugar
  • 3 - tablespoons ketchup
  • 1 - teaspoon apple cider vinegar
  • 2 - tablespoons cornstarch
  • 1/4 - cup cold water
0/5 (0 Votes)

Lemon Chicken

Lemon Chicken

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Combine the lemon zest, lemon juice, garlic, thyme, rosemary, salt and pepper in a large zipper-lock plastic bag

  • 2 tbsp. lemon zest
  • 1/3 cup freshly squeezed lemon juice
  • 2 cloves garlic, crushed
  • 2 tsp. fresh thyme leaves
  • 1 tsp. fresh rosemary leaves, finely minced
  • 1 tsp. salt
  • 1 tsp. black pepper
  • 2-4 lbs. of bone-in, skin-on chicken thighs or drumsticks
  • 2-3 tbsp. melted butter
  • Thinly sliced lemons, for garnished
0/5 (0 Votes)

CROCKPOT CHICKEN AND POTATOES

CROCKPOT CHICKEN AND POTATOES

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PLACE CHICKEN IN CROCKPOT

  • ONE PACK OF CHICKEN LEGS
  • ONE PACK OF CHICKEN THIGHS
  • 6 RED POTATOES-QUARTERED
  • 8 CLOVES OF GARLIC
  • ITALIAN DRESSING
0/5 (0 Votes)

BROWNIE BATTER DIP

BROWNIE BATTER DIP

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In a stand mixer, whisk together the cream cheese and the butter

  • 8 oz. cream cheese
  • 1/2 c. butter
  • 2-3 c. powdered sugar (varies by desired consistency)
  • 5 tbsp. AP flour
  • 5 tbsp. cocoa powder
  • 2 tbsp. brown sugar
  • 3 + tbsp. milk (varies by desired consistency)
  • 1 tsp. vanilla
0/5 (0 Votes)

Lemon Garlic Vegetable Lasagna

Lemon Garlic Vegetable Lasagna

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Preheat oven to 375°. For the sauce: Melt butter in a large saucepan over medium-high heat

  • 1/4 cup butter
  • 5 cloves garlic, grated
  • 1/4 cup flour
  • 4 cups milk
  • 2/3 cup fresh Parmesan, grated
  • Zest of 1 lemon
  • Salt and Pepper
  • 3 tbsp olive oil
  • 1/2 large onion, diced
  • 1/2 cup matchstick carrots
  • 1 zucchini, diced
  • 1 yellow squash, diced
  • 1 cup mushrooms, sliced
  • 4 cups baby spinach
  • 9 no-boil lasagna noodles
  • 3 cups shredded mozzarella
0/5 (0 Votes)

BEAN AND CHEESE TAQUITOS

BEAN AND CHEESE TAQUITOS

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Preheat the oven to 400 degrees

  • 1 can refried beans (I used vegetarian)
  • 1 can black beans, rinsed
  • 2 Tbsp fresh cilantro
  • 1/2 tsp cumin
  • 1/2 tsp chili powder
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp salt
  • 1 lime
  • 2 cups shredded cheese (such as cheddar, Mexican blend, etc)
  • ~20 6″ corn tortillas
0/5 (0 Votes)

Broccoli and Chicken Casserole

Broccoli and Chicken Casserole

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Cook noodles according to package directions

  • 4 ounces dried medium noodles
  • 2 1/2 cups choppedcooked chicken or 2 1/2 cups turkey
  • 1 (10 ounce) package frozen chopped broccoli, thawed
  • 1/2 cup sliced green onion
  • 1 (10 3/4 ounce) can condensed cream of mushroom soup
  • 1/2 cup skim milk
  • 1/2 cup shredded swiss cheese (2 ounces)
  • 1 teaspoon dried basil, crushed
  • 1/8 teaspoon pepper
  • paprika
5/5 (1 Votes)

3 Chip Cookies (AKA Happy Cookies)

3 Chip Cookies (AKA Happy Cookies)

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Preheat oven to 375 degrees

  • 3/4 Cup Butter Flavored Crisco
  • 1 1/4 Cup packed brown sugar
  • 2 T milk
  • 1 T vanilla
  • 1 egg
  • 1 3/4 Cup Flour
  • 1 teaspoon salt
  • 3/4 teaspoon baking soda
  • 1 cup chocolate chips
  • 1 cup butterscotch chips
  • 1 cup white chocolate chips
0/5 (0 Votes)

Baked Parmesan Garlic Chicken Wings Recipe

Baked Parmesan Garlic Chicken Wings Recipe

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1. Preheat oven to 425F. In a small bowl, mix together the oregano, rosemary, cumin and salt

  • 1 teaspoon dried oregano
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon ground cumin
  • 1 teaspoon kosher or sea salt (1/2 tsp table salt)
  • 2 1/2 pounds chicken wings
  • 2 tablespoons extra-virgin olive oil (or melted butter)
  • 2 tablespoons minced fresh basil
  • 2 garlic cloves, finely minced
  • 1/4 cup grated parmesan cheese
  • 1/2 teaspoon seasoning salt (like Lawry's)
  • 1 cup blue cheese dressing
  • 1-2 teaspoons Dijon mustard (or to taste)
4.5/5 (2 Votes)