Menu Enter a recipe name, ingredient, keyword...

Pavaldez's profile page

Recipes

Giada's Vodka Mojito

Giada's Vodka Mojito

By

In a small saucepan, over medium heat, combine the sugar, water, and mint leaves

  • Mint Simple Syrup:
  • 1 1/2 cups mint simple syrup, recipe follows
  • 1 cup vodka, chilled
  • 1/4 cup fresh lime juice (from 2 to 3 large limes)
  • 1 cup club soda, chilled
  • Ice
  • Fresh mint sprigs, for garnish
  • In a pitcher, combine the simple syrup, vodka, lime juice, and club soda. Pour into ice-filled glasses and garnish with mint sprigs.
  • 1 cup sugar
  • 1 cup water
  • 1 packed cup fresh mint leaves
0/5 (0 Votes)

Honey Cornbread Mini Muffins

Honey Cornbread Mini Muffins

By

1. Place all of the dry ingredients in a mixing bowl and whisk together to combine

  • 1/4 cup all-purpose flour
  • 1/4 cup cornmeal
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup milk
  • 1 large egg
  • 2 tablespoons butter, melted
  • 1 tablespoon honey
  • Salted butter, for serving
0/5 (0 Votes)

Neely's Old-Fashioned Cocktail

Neely's Old-Fashioned Cocktail

By

Add the sugar cube, bitters, water, lemon zest, orange wedge and cherry to the bottom of an old fashioned glass

  • 1 sugar cube
  • 3 dashes of bitters
  • 2 teaspoons water
  • 1 strip lemon zest
  • 1 small wedge orange
  • 2 maraschino cherries
  • Ice, as needed
  • 2 ounces bourbon
  • Club soda
  • Cherry for garnish
0/5 (0 Votes)

Pasta: Bob's Pressure Cooker Penne Alla Vodka

Pasta: Bob's Pressure Cooker Penne Alla Vodka

By

1. Add all ingredients, except heavy cream and Parmesan cheese to pressure cooker and securely lock on the cooker'...

  • 3 cups penne pasta, uncooked
  • 1 1/2 cups water
  • 1 jar store bought marinara sauce (24-26 ounces)
  • 1 can diced tomatoes (14-16 ounces)
  • 2 tablespoons butter or margarine
  • 2 teaspoons minced garlic
  • 1/4 cup vodka
  • 1/2 cup heavy cream
  • 1/4 cup Parmesan cheese
  • Salt and pepper to taste
0/5 (0 Votes)

Ina's Tartar Sauce

Ina's Tartar Sauce

By

1/2 cup good mayonnaise 2 tablespoons small-diced pickles or cornichons 1 tablespoon Champagne or white wine vi

  • 1/2 cup good mayonnaise
  • 2 tablespoons small-diced pickles or cornichons
  • 1 tablespoon Champagne or white wine vinegar
  • 1 tablespoon capers
  • 1 teaspoon coarse-grained mustard
  • Pinch kosher salt
  • Pinch freshly ground black pepper
0/5 (0 Votes)

Vitamix: Chopped Vegetable Soup (Family Size)

Vitamix:  Chopped Vegetable Soup (Family Size)

By

1. Place all ingredients into the Vitamix container and cover with water and secure lid

  • 1 1/2 cups (270 g) chopped tomatoes
  • 1/4 (227 g) head medium-sized cabbage, cut into wedges
  • 1/2 cup (64 g) chopped carrots
  • 1 rib (40 g) celery, halved
  • 1/2 (55 g) medium onion, quartered
  • 1 tablespoon frozen spinach, thawed
  • 2 cups (480 ml) vegetable, beef, or chicken stock
  • 1/8 teaspoon white pepper
  • pinch dried rosemary
  • 1 small garlic clove, peeled (optional)
  • 3 1/2 cups (840 ml) water
  • salt (to taste)
0/5 (0 Votes)

Ina's Real Hamburgers

Ina's Real Hamburgers

By

Carefully mix the meats, steak sauce, egg yolks, salt, and pepper with the tines of a fork, but do not mash it

  • 2 pounds ground chuck
  • 1 pound ground sirloin
  • 3 tablespoons steak sauce (recommended: Crosse & Blackwell)
  • 6 extra-large egg yolks
  • 1 1/2 teaspoons kosher salt
  • 3/4 teaspoon freshly ground black pepper
  • 4 tablespoons cold unsalted butter
  • 12 hamburger buns
0/5 (0 Votes)

Salad: 5 Ingredient Fruity Coleslaw

Salad: 5 Ingredient Fruity Coleslaw

By

Combine apples, coleslaw mix, vinegar, sugar, and mayonnaise

  • 2 medium red Delicious apples, peeled, grated
  • 1 (1-pound) bag coleslaw mix
  • 2 tablespoons cider vinegar
  • 1 tablespoon sugar
  • 1/2 cp mayonnaise
0/5 (0 Votes)

Digest Diet: Omelet

Digest Diet:  Omelet

By

In a small bow, combine the egg, egg whites, milk, and salt and pepper to taste

  • 1 large egg
  • 2 large egg whites
  • 1 tablespoon fatfree or 1% milk
  • Sea salt and black pepper
0/5 (0 Votes)

Homemade Yogurt With Apple Compote

Homemade Yogurt With Apple Compote

By

Heat the milk in a large saucepan over medium-low heat until a thermometer registers 185 degrees F

  • For the Apple Compote:
  • 4 cups whole milk
  • 1/4 cup nonfat dry milk
  • 1/4 cup maple syrup (optional)
  • 1/4 cup plain yogurt with active cultures
  • Combine 6 cups diced peeled Granny Smith apples, 1/4 cup brown sugar, 1 teaspoon vanilla extract, 1/4 teaspoon ground cinnamon, a pinch of salt and 1/4 cup water in a skillet over medium heat. Simmer until soft, stirring, about 30 minutes.
0/5 (0 Votes)