Srumbel's profile page
Recipes
Strawberry Dumplings
By srumbel
Warm, flaky and bursting with flavor these Strawberry Dumplings are an easy and delicious dessert or snack recipe t...
- 22 8 ct crescent rolls
- 1-1 1/2cup1-1 1/2 cup diced strawberries
- 1cup1 cup butter
- 1cup1 cup sugar
- 1/2cup1/2 cup brown sugar
- 1 1/2tsp1 1/2 tsp vanilla
- 112 oz can1 12 oz can 7UP
White Chocolate Lasagna
By srumbel
The treat is called White Chocolate Lasagna
- 1 package Golden Oreos
- 6 TB unsalted butter, melted
- 1 8 oz. PHILADELPHIA Cream Cheese (softened)
- 1/2 cup Margarine or butter
- 1 cup powdered sugar
- 1 large container cool whip (16 ounces)
- 2 - 3.9 oz packages of white chocolate or vanilla instant pudding
- 3 cups milk
- white chocolate bar (to make curls with)
Chocolate Valentine Kiss Cookies
By srumbel
So I put on my thinking cap and came up with this sprinkle-covered adaptation of the classic peanut butter blossom ...
- 1 c. all-purpose flour
- 1/3 c. cocoa powder
- 1/4 tsp. salt
- 8 T. (1 stick) unsalted butter, softened
- 2/3 c. sugar
- 1 egg yolk
- 2 T. milk
- 1 tsp. vanilla extract
- 3/4 to 1 c. assorted Valentine sprinkles
- 25 to 30 Hershey Kisses or Hugs candies, unwrapped
Black Forest Cupcakes
By srumbel
Instructions Preheat oven to 350 degrees F and line 2 muffin tins with 18 cupcake papers
- For the buttercream frosting:
- 1 (15.25 oz) Devil's Food Cake Mix
- 1 cup water
- 1/2 cup + 1 tablespoon light mayonnaise
- 3 large eggs
- 1 cup milk
- 1/4 cup flour, unbleached or all-purpose
- 1 cup butter, softened to room temperature
- 1 cup sugar
- 1 teaspoon vanilla extract
- For the tops:
- 1 (21 oz) can cherry pie filling
Devil’s Food Chocolate Cake Mix Cookies
By srumbel
They are super soft, almost a cross between a fudgy brownie and a chewy cookie
- 1 box chocolate cake mix (I used pillsbury devil’s food)
- 1 1/2 tbsp all-purpose flour
- 1/2 cup (1 stick) butter, softened to room temp
- 2 eggs
- 2 tsp vanilla extract
- sprinkles for rolling (optional)
Chocolate Chip Quinoa Muffins
By srumbel
The addition of quinoa in these muffins makes them moist but also rich
- 2 cups cooled, cooked quinoa
- 1 cup white whole wheat flour
- 1 cup all-purpose flour
- 3/4 cup packed dark-brown sugar
- 1-1/2 tsp. baking powder
- 1 tsp. salt
- 1/2 cup mini chocolate chips
- 1/4 cup canola oil
- 1/2 cup buttermilk
- 1 large egg
- 1/4 cup plain Greek yogurt
- 1 tsp. vanilla extract
Picnic Brownies
By srumbel
This simple recipe is one I made for many years when my kids were growing up
- 1/2 c. margarine
- 3 sqs. unsweetened chocolate (3 ozs. total)
- (or substitute 1 Tb. melted margarine mixed with 3 Tb. baking cocoa
- for every ounce)
- 1-1/4 c. white sugar
- (original recipe calls for 1-1/2 c.)
- 2 eggs
- 1/2 c. all purpose flour
- 3/4 tsp. baking powder
- 1/2 tsp. salt
- 3/4 c. dry oatmeal
- 1 tsp. vanilla extract
- 1/2 c. chopped nuts, optional
Hot Fudge Oreo Cupcakes
By srumbel
This is actually a frozen dessert that I usually put in a 9×13 inch pan
- 2 large pie plates, 9x13 pan, or make 12 to 16 cupcakes
- 1 (15 oz.) pkg. oreo cookies with the cream attached
- 1/4 Cup melted Butter
- 1/2 gallon Vanilla Ice Cream or any flavor you choose
- 1 medium container Frozen Whipped Topping like cool whip
- Toasted nuts
- Hot Fudge Sauce (Recipe Below)
- HOT FUDGE SAUCE
- 1 can of Condensed Milk (like Eagle Brand) - Do not use evaporated Milk
- 1 stick of Butter
- 1 tsp. Vanilla
- 1 cup of Milk or Semi sweet chocolate Chips.
Double Chocolate Strawberry Oreos
By srumbel
These oreos start with a basic chocolate cake mix cookie, and are filled with strawberry chocolate ganache and stra...
- For the ganache:
- For the cookies
- 2 468g chocolate cake mixes (about 16.5oz)
- 4 large eggs
- 1/3 cup oil
- For the frosting
- 1/4 cup white chocolate chips
- 1 tbsp milk
- 1/4 cup strawberry puree (from fresh or frozen*)
- 1/4 cup butter, room temperature
- 1/2 tsp vanilla
- 3-4 cups powdered icing sugar
- red or pink gel food coloring (optional)
- 1/4 cup strawberry puree
- 1 1/2 cups chopped semisweet chocolate
- 1/8 cup milk or cream
- Sprinkles or non-pareils
- Read more at http://www.julieseatsandtreats.com/2015/02/double-chocolate-strawberry-oreos/#4u2ikM3pmCY11TPI.99
Chewy Nutella Peanut Butter Chip Cookies
By srumbel
These chewy Nutella peanut butter chip cookies are crispy on the outside and chewy on the inside
- 1/2 C butter, softened
- 1/2 C brown sugar
- 1/3 C sugar
- 1 egg
- 1 tsp vanilla extract
- 1/2 C Nutella
- 1 1/2 C all-purpose flour
- 2 tbsp unsweetened baking cocoa
- 1 tsp baking soda
- 1/4 tsp salt
- 1/2 C peanut butter chips