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Recipes
Banana Pudding Pie
By sperky
1. Set aside 30 vanilla wafers; pulse remaining vanilla wafers in a food processor 8 to 10 times or until coarsely ...
- 1 (12-oz.) box vanilla wafers, divided
- 1/2 cup butter, melted
- 2 large bananas, sliced
- Vanilla Cream Filling
- 4 egg whites
- 1/2 cup sugar
Buttermilk Fried Chicken
By sperky
1 Place chicken pieces into a plastic container and cover with buttermilk
- 1 broiler-fryer chicken, cut into 8 pieces (you want the skin on, trust me, and if you buy a whole chicken and cut it up yourself you save a bun)
- 2 cups low-fat buttermilk
- 2 tablespoons kosher salt
- 2 tablespoons Hungarian paprika
- 2 teaspoons garlic powder
- 1 teaspoon cayenne pepper
- 1 cup flour, for dredging
- vegetable shortening, for frying
- Read more: http://www.food.com/recipe/buttermilk-fried-chicken-13148#ixzz1DVUAnEB5
Molded French Cream
By sperky
WHISK together sour cream and 2 cups whipping cream in a medium saucepan gradually add 11/2 cups sugar whisking wit...
- Molded French Cream
- 2 (8-ounce) containers sour cream
- 3 cups whipping cream divided
- 11/2 superfine sugar
- 2 enveloped unflavored gelatin
- ½ cold water
- 2 (8 ounce) packages cream cheese softened
- 2 teaspoons vanilla extract
- 1 tablespoon superfine sugar
Chili's Chicken Enchilada Soup Recipe
By sperky
1. Add 1 tablespoon of oil to a large pot over medium heat
- Directions:
- 1 tablespoon vegetable oil
- 1 lb. of chicken breast fillets (approx. 3 fillets)
- 1/2 cup diced onion
- 1 clove garlic, pressed
- 4 cups chicken broth
- 1 cup masa harina
- 3 cups water
- 1 cup enchilada sauce
- 16 ounces Velveeta
- 1 teaspoon salt
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- Garnish
- shredded cheddar cheese
- crumbled corn tortilla chips
- picante sauce
Tomato-Basil Pita Pizzas
By sperky
Place bread on ungreased baking sheets
- 2 pita breads
- 2 plum tomatoes thinly sliced
- 8 frish beail thinly sliced
- 1/4 cup Asiago cheese shredded
- 2 tsp olive oil
Toasted Angel Food Cake Recipe
By sperky
Directions Spread cream cheese on one slice of cake; spread preserves on second slice
- 1 tablespoon cream cheese, softened
- 2 slices angel food cake (3/4 inch thick)
- 1 to 2 teaspoons raspberry preserves
- 2 teaspoons butter, softened
- Confectioners' sugar
Savory Ham Wraps Recipe
By sperky
In a small bowl, whisk the first six ingredients; spread evenly over each tortilla
- 1/4 cup mayonnaise
- 1 tablespoon milk
- 3/4 teaspoon sugar
- 1/4 teaspoon prepared mustard
- 1/8 teaspoon celery seed
- Dash salt
- 2 flour tortillas (10 inches), room temperature
- 1/4 pound thinly sliced deli ham
- 1/3 cup shredded Swiss cheese
- 2/3 cup shredded lettuce
- 1 medium tomato, seeded and chopped
- 1 green onion, chopped
Pickled Kielbasa
By sperky
Cooked smoked sausage pickled in a red brine
- 2 pounds pre-cooked kielbasa
- 1 small onion, sliced
- 1 cup water
- 3/4 cup brown sugar
- 3 cups white vinegar
- 1 teaspoon crushed red pepper flakes
- 1 tablespoon pickling spices
Broccoli Beef Braids Recipe
By sperky
This filling sandwich looks fancy but is really simple to make
- 1 pound ground beef
- 1/2 cup chopped onion
- 3 cups frozen chopped broccoli
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
- 1/2 cup sour cream
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 tubes (8 ounces each) refrigerated crescent rolls
Front Porch Lemonade
By sperky
The lemonade in the world
- 10 to 12 lemons
- 1 1/4 cups sugar
- 1/2 boiling water
- 1 tsp grated lemon rind
- 1 1/2 cups fresh lemon juice
- 4 1/2 cups cold water
- Garnish: with lemon slices